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Search Results for "rice"
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Overcooked Rice 600g
600gNutty, delicious, and perfectly crispy brown rice that has been lightly scorched in a Korean-style cauldron.
Scorched rice or overcooked rice is the thin crust at the bottom of the cooking pot. Also known as Nurungji in Korean. It is eaten as a snack, soak in hot water to make Sungnyung (scorched rice tea), or boil it again in water to make Nureun bap.
Enjoy as is or create a delicious soup by boiling in hot water.가마솥 누룽지
AED 23.00Overcooked Rice 600g
AED 23.00 -
Korean Rice (Sangroksoo)
10kg상록수쌀 KRDGR03568 Korean Rice (Sangroksoo) Grains Samjin Dry 8808309481122 1 10kg 상록수쌀
AED 150.00Korean Rice (Sangroksoo)
AED 150.00 -
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POOM Teokguk Ricecake
1 kgThis rice cake for korean Teokguk .
What do Korean rice cakes taste like?
Though all rice cakes taste like pounded rice (even the ones made with brown rice vary little in their taste), the specific shape dramatically affects the texture. Thin slices are significantly less chewy than large, cylindrical rice cakes that are genuinely toothsome in the degree of their chewiness.Tteokbokki/Ddeokbokki. Tteokbokki (or ddeokbokki, or ddukbokki, or various other nonstandard romanizations). However you want to spell it, tteokbokki is a popular street snack in Korea. With a spicy, sweet flavor and a chewy texture it is an instant favorite. KRCRC19701 POOM Teokguk Ricecake Rice Cake POOM Chilled 8809324623320 12 1kg POOM 떡국떡
AED 20.00POOM Teokguk Ricecake
AED 20.00 -
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Dr.Hwang Soybean Milk (Black Bean Sesame Rice)
190ml황성주 국산콩 두유 (검은콩깨쌀) KRDBV28434 Dr.Hwang Soybean Milk (Black Bean Sesame Rice) 황성주 국산콩 두유 (검은콩깨쌀) 8809111699705 Erom
AED 5.00 -
King Dragon Rice Stick 5mm
500gThai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
AED 10.00King Dragon Rice Stick 5mm
AED 10.00 -
King Dragon Rice Stick 10mm
Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian.
AED 10.00King Dragon Rice Stick 10mm
AED 10.00 -
Kaset Brown Rice
1KgThai Jasmine Brown Rice, also known as Brown Thai Fragrant Rice, grows in Central provinces of Thailand. When cooked, they yield tender texture with mild, chewier, nutty flavour and distinct aroma. It is rich in nutrients and fibre, which aids digestion and good for health.
AED 17.00Kaset Brown Rice
AED 17.00 -
Bibigo Shrimp Fried rice (Non-Muslim)
420gBeokkeum-bap or fried rice is a Korean dish made by stir-frying cooked rice (bap) with other ingredients. In Korean restaurants, it is a popular end-of-meal add-on after eating main dishes cooked on a tabletop stove.
Bibigo Shrimp Fried Rice or Saewoo Beokkeum-bap contains mix vegetables, scrambled eggs, spicy stir-fried rice cooked in aromatic oils, and whole prawns.
Enjoy a delicious and hearty bowl at the comfort of your home. Add fried eggs, cheese or seaweed garnish to your liking. Microwave or stir-fry on a pan.“Non-Muslim Product”
AED 37.00Bibigo Shrimp Fried rice (Non-Muslim)
AED 37.00 -
POOM Tteokbokki Ricecake
500g떡 제품류 생산시 상태 유지를 위해 산화제 코팅 (시큼한 향이 남) 을 하게 됩니다. 떡류를 (떡국,떡볶이 등) 조리 하실땐 물에 충분히 담군 후 헹궈드시면 향도 없애고 부드러운 떡을 드실 수 있습니다.
Rice Cakes contain food preservative agents that make them soft and tender. It has a strong smell that also makes it sour in taste. Before cooking, rinse the rice cakes in water to eliminate the sour flavor.
AED 12.00POOM Tteokbokki Ricecake
AED 12.00 -
Finest Rice Flour 500g
500g,500gJade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
Gluten-free.쌀가루
AED 4.00Finest Rice Flour 500g
AED 4.00 -
Rice Flour
400gJade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
Gluten-free.쌀가루
AED 5.00Rice Flour
AED 5.00 -
Glutinous Rice
Also known as sweet or sticky rice, Kaset Glutinous rice has long, white, opaque grains used in many Southeast Asian dishes like Japanese mochi and Thai sticky rice. Its unique starch content makes it especially sticky when it is cooked. Soak rice for several hours or overnight for best result.
AED 13.00Glutinous Rice
AED 13.00