Korean corn dogs are made from either sausage, mozzarella cheese, or a combination of the two. This is skewered and coated in a sweet flour batter before rolled in a layer of toppings. Common topping choices include panko breadcrumbs, french fries, cornflakes, and even ramen noodles.

“Non-Muslim Product”

쉐프스토리 바삭한 핫도그 5입