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맛김치 (비건) Exp.D. 12/14/2024
400gVegan Kimchi (Sliced Cabbage Kimchi) KRCKI26825 Vegan Kimchi (Sliced Cabbage Kimchi) Kimchi POOM Chilled 8809324624907 12 400g 맛김치 (비건)
AED 12.00AED 16.50맛김치 (비건) Exp.D. 12/14/2024
AED 12.00AED 16.50 -
깍두기 (비건) Exp.D. 7/18/2024
400gVegan Kimchi (Kkakdugi,Cubed Radish Kimchi) KRCKI26828 Vegan Kimchi (Kkakdugi,Cubed Radish Kimchi) Kimchi POOM Chilled 8809324624921 12 400g 깍두기 (비건)
AED 11.00AED 16.50깍두기 (비건) Exp.D. 7/18/2024
AED 11.00AED 16.50 -
오징어젓갈
1KgJeotgal or jeot means salted seafood, is a category of salted preserved dishes made with seafood such as shrimps, oysters, clams, fish, and roe.Depending on the ingredients, jeotgal can range from flabby, solid pieces to clear, broth-like liquid. KRCSD24599 Seasoned Squid Side Dish POOM Chilled 8809324624471 10 1kg 오징어젓갈
AED 63.00오징어젓갈
AED 63.00 -
꼬들단무지 Exp.D. 11/14/2024
220gPickled Radish (KKodul) KRCPI24566 Pickled Radish (KKodul) Pickle Singram Chilled 8809053270437 20 220g 꼬들단무지
AED 11.00AED 15.00꼬들단무지 Exp.D. 11/14/2024
AED 11.00AED 15.00 -
통단무지 (신두케)
400gYou can slice it thinly and serve as a side dish to enjoy with your steamed rice and other dishes. The older, pungent takuan is sometimes added to stir-fries or braised dishes as it adds a sour note to the dish. JPCPI20772 Takuwan (Shinduke) M Pickle Miyazaki Nosan Dry 4908851000728 20 400g 단무지 (신두케) 김밥
AED 19.00통단무지 (신두케)
AED 19.00 -
오징어젓갈
120gSolid jeotgal are usually eaten as banchan (side dishes). Liquid jeotgal, called aekjeot (액젓) or fish sauce, is popularly used in kimchi seasoning, as well as in various soups and stews (guk, jijimi, jjigae).[4] As a condiment, jeotgal with smaller bits of solid ingredients such as saeu-jeot (shrimp jeotgal) is commonly served as a dipping sauce with pork dishes (bossam, jokbal, samgyeopsal), sundae (Korean sausage), hoe (raw fish), and a number of soups and stews. KRCSD23766 SEASONED SQUID Side Dish POOM Chilled 8809324623870 50 120g 오징어젓갈
AED 27.00오징어젓갈
AED 27.00 -
검은콩자반 (파우치)
1KgKRCSD20863 Black Bean Salted (Pouch) Side Dish POOM Chilled 8809324623986 10 1kg 검은콩자반 (파우치)
AED 39.00검은콩자반 (파우치)
AED 39.00 -
게맛살큰잔치
1KgIt is flavoured crab pieces made from a paste of minced white fish. A sushi roll made with crab sticks, avocado, and cucumber (sometimes) rolled with sesame seeds on the outside, is a California roll. Crab sticks are also often used in seafood salads. KRFRC03681 Matsal Frozen Imitation Crab Sticks Rice Cake Sajo Frozen 8801066500167 10 1kg 게맛살큰잔치，대림수산
AED 33.00게맛살큰잔치
AED 33.00 -
비비고 쌈무 (새콤)
320gCJ Pickled Sliced Radish (Original) KRCSD03929 CJ Pickled Sliced Radish (Original) Side Dish CJ Chilled 8801007363752 15 320g 비비고 쌈무 (새콤)
AED 11.00비비고 쌈무 (새콤)
AED 11.00 -
산우엉 간장 절임
1000gA delicious pickle is a beautiful thing, and Japan happens to have them in droves. Ranging in flavour from quite sweet to intensely sour, Japanese pickles are used in all sorts of Japanese cooking. hether it be rolled into your sushi, laid on top of your rice, or served by itself in a little side dish, pickles are a frequent lunch, dinner, and snacktime companion in Japan. JPCPI04912 Yama Gobo, Pickled Burdock Pickle Taniguchi Chilled 4904882012631 12 1000g 야마고보, 우엉조림
AED 122.00산우엉 간장 절임
AED 122.00 -
하치미쯔 우메보시 (꿀)
230gThe perfect rice companion.
One of Japan’s most popular pickled treats just got better. Made with no additives, these pickled plums have been seasoned with honey, vinegar and sugar to balance out the rich sour flavour with irresistible sweetness. These are best enjoyed with rice or sake. JPCPI04872 Hachimitsu Umeboshi Honey (Toraya) Pickle Toraya Chilled 4952705005728 36 230g 하치미쯔 우메보시 (꿀)
AED 23.00하치미쯔 우메보시 (꿀)
AED 23.00 -
매실절임
230gThe perfect rice companion.
One of Japan’s most popular pickled treats just got better. This delectable sour and tart delicacy is great on its own as a light snack, as a flavour-packed topping for white rice or when rolled up in onigiri.Have been pickled in salt with no additives. JPCPI04874 Umeboshi Pickle Toraya Chilled 4952705005704 36 230g 우메보시, 매실절임
AED 39.00매실절임
AED 39.00 -
통단무지 (야마부끼)
You can slice it thinly and serve as a side dish to enjoy with your steamed rice and other dishes. The older, pungent takuan is sometimes added to stir-fries or braised dishes as it adds a sour note to the dish. JPCPI04875 Takuwan (Yamabuki) L (Pickled Radish) Pickle Miyazaki Nosan Chilled 4908851000032 20 650g 다꽝, 일본 단무지 (야마부끼) 김밥
AED 16.00통단무지 (야마부끼)
AED 16.00