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  • Non Muslim
    AED 15.00
  • POOM 떡국떡

    This rice cake for korean Teokguk .

    What do Korean rice cakes taste like?
    Though all rice cakes taste like pounded rice (even the ones made with brown rice vary little in their taste), the specific shape dramatically affects the texture. Thin slices are significantly less chewy than large, cylindrical rice cakes that are genuinely toothsome in the degree of their chewiness.

    Tteokbokki/Ddeokbokki. Tteokbokki (or ddeokbokki, or ddukbokki, or various other nonstandard romanizations). However you want to spell it, tteokbokki is a popular street snack in Korea. With a spicy, sweet flavor and a chewy texture it is an instant favorite. KRCRC19701 POOM Teokguk Ricecake Rice Cake POOM Chilled 8809324623320 12 1kg POOM 떡국떡

    1Kg
    AED 20.00

    POOM 떡국떡

    AED 20.00
  • New Grade Pandanus Leaf Tapioca Pearl

    Perfectly suited for various kinds of dishes and dessert
    400g
    AED 7.00
  • POOM 떡볶이떡

    떡 제품류 생산시 상태 유지를 위해 산화제 코팅 (시큼한 향이 남) 을 하게 됩니다. 떡류를 (떡국,떡볶이 등) 조리 하실땐 물에 충분히 담군 후 헹궈드시면 향도 없애고 부드러운 떡을 드실 수 있습니다.

    KRCRC19700 POOM Tteokbokki Ricecake Rice Cake POOM Chilled 8809324623313 20 500g POOM 떡볶이떡

    AED 12.00

    POOM 떡볶이떡

    AED 12.00
  • 라지 타피오카 펄

    Tapioca Pearls, also known as sago, are small translucent flavorless spheres made from tapioca starch extracted from quality cassava. They are commonly added to drinks and desserts for a soft and chewy texture.
    Bring water in a boil, add tapioca pearls, stir occasionally, wait until it turns clear and enjoy.

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    Large Tapioca Pearl

    400g
    AED 7.00
  • AED 7.00
  • 맛다믄 떡볶이떡 (할랄)

    Rice Cakes contains food preservative agents that makes it soft and tender. It has a strong smell that also makes it sour in taste. Before cooking, rinse the rice cakes in water to eliminate the sour flavor.

    AED 12.00
  • 낭만 치즈떡 (Non-Muslim)

    Rice Cake – Cheese deok KRFRC28533 Rice Cake – Cheese deok 낭만 치즈떡 8809418080640 Soul Food

    AED 45.00
  • 고향 찹쌀만두피

    Dumpling Wrapper KRFRC26000 Dumpling Wrapper Rice Cake Haitai Frozen 8801019503979 24 260g 고향 찹쌀만두피

    260g
    AED 13.00
  • 교자 만두피

    Steps to make homemade dumpling wrappers
    In a stand mixer, mix salt with flour and then add water. Then use hook to knead for 6-8 minutes until smooth. Shape to a round ball, covered and set aside to rest for 15 minutes

    240g
    AED 11.00

    교자 만두피

    AED 11.00

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