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For Non MuslimsBIBIGO STEAMED MANDU 392g
392gMandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea
AED21.00 Inc VATBIBIGO STEAMED MANDU 392g
AED21.00 Inc VATGyoza No Kawa, Dumpling Wrappers (50pcs)
100mlSteps to make homemade dumpling wrappers
In a stand mixer, mix salt with flour and then add water. Then use hook to knead for 6-8 minutes until smooth. Shape to a round ball, covered and set aside to rest for 15 minutesAED14.70 Inc VATGyoza No Kawa, Dumpling Wrappers (50pcs)
AED14.70 Inc VAT- For Non Muslims
Bibigo Steamed Mul Dumplings 370g
370gMandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea
AED31.50 Inc VATBibigo Steamed Mul Dumplings 370g
AED31.50 Inc VAT Gohyang Fried Dumpling-Spicy
600gMandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea
AED21.00 Inc VATGohyang Fried Dumpling-Spicy
AED21.00 Inc VATKimchi Mandu, Kimchi Dumpling-675g
gmGyoza, mandu, dumpling or dumpling are small packets of dough with a filling. In addition, the filling is often more refined. Kimchi mandu is deliciously filled with kimchi (spicy, sour taste fermented cabbage). Mandu / dumpling is one of the most favorite bites in Korea.
KRFDM3699 Samjin Kimchi Mandu, Kimchi Dumpling 877381 675g D3 김치만두 (5개) packing 12
AED15.75 Inc VATKimchi Mandu, Kimchi Dumpling-675g
AED15.75 Inc VATYachae Mandu, Vegetable Dumpling-675g
gmMandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea
AED15.75 Inc VATYachae Mandu, Vegetable Dumpling-675g
AED15.75 Inc VAT