• ChungPoong Radish (per kg)

    1 kg
    AED 6.00

    ChungPoong Radish (per kg)

    AED 6.00

  • Premium Edamame えだまめ 枝豆

    THFVG68971 Premium Edamame えだまめ 枝豆 프리미엄 에다마메 깍지콩 풋콩 6290360087320 500g

    500g,500g
    AED 14.00

    Premium Edamame えだまめ 枝豆

    AED 14.00

  • 제주 월동무 Jeju Radish (per kg)

    WE SELL THE ITEM PER KG
    Average weight per piece is around 1.5-2kg
    THE PRICE WILL BE BASED ON WEIGHT

    AED 8.00

    제주 월동무 Jeju Radish (per kg)

    AED 8.00

  • Hobak Sweet Potato (Korea) 1KG

    1Kg
    AED 55.00

    Hobak Sweet Potato (Korea) 1KG

    AED 55.00

  • Perilla Leaf – Ketnip

    Often translated from Korean as sesame leaves. The flavor of perilla, grassy with notes of anise or licorice, is pleasing like any other herb. The real advantage is its size. You can do more with the bigger leaves than just chop them up and use them as a garnish. Flown by air.

    Cook Note:

    Perilla leaves can be stir-fried with garlic and veggies, deep-fried in a batter of flour and eggs, pickled or marinated, or used as wrappers. Or any combination of these things, like wrapping something in perilla then battering it and deep-frying in oil. Perfect for wrapping the leaves around rice and bits of seasoned fish or pieces of grilled meat. KRCVG23994 Perilla Leaf – Ketnip Vegetables Freshis Chilled 40 45g 깻잎

    45g
    AED 12.00

    Perilla Leaf – Ketnip

    AED 12.00

  • Sliced Lotus Root

    500g
    AED 13.00

    Sliced Lotus Root

    AED 13.00

  • Aiyara Bamboo Shoot In Brine ( Tip )

    Bamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
    454g
    AED 13.00

    Aiyara Bamboo Shoot In Brine ( Tip )

    AED 13.00

  • Bamboo Shoots

    TOMO FOODS Seasoned Bamboo shoots are great side dishes to go with rice or noodles. It is savory and spicy and great to serve with your meals.

    170g
    AED 15.00

    Bamboo Shoots

    AED 15.00

  • Homtiem Black Garlic (Whole)

    • HOMTIEM Black Garlic originates from Southeast Asia, it is made from fermented single clove garlic under carefully controlled temperature and humidity for 90 days. This process increases the taste in terms of sweetness and the texture to mimic a jelly-like or a dried fruit that is completely different from a raw pungent garlic
    • Black garlic contains more benefits than fresh or normal garlic, the antioxidant properties are also two times the amount.
    • We recommend consuming our HOMTIEM Black Garlic on an empty stomach, preferably before breakfast, as it gives you a healthy start and does not irritate the stomach. For a homeostatis effect, consume 1-2 cloves per day.
    • Black Garlic is a health food that is ready to eat or can be used as an added ingredient to various dishes or recipes. You can use our Black Garlic to create a new menu, mix with your favorite salads, trail mix or any other recipes you deem fit
    • HOMTIEM Black Garlic contains no added additives during or through the production process, it is also certified by GMP and HACCP Standards
    AED 78.00

    Homtiem Black Garlic (Whole)

    AED 78.00

  • Dried Radish Slices

    건무말랭이 KRDVG28502 Dried Radish Slices 건무말랭이 KRDVG28502 Freshis

    100g
    AED 20.00

    Dried Radish Slices

    AED 20.00

  • Dried Gosari

    건고사리 KRDVG28503 Dried Gosari 건고사리 KRDVG28503 Freshis

    50g
    AED 59.00

    Dried Gosari

    AED 59.00

  • Dried Chwinamul

    건취나물 KRDVG28501 Dried Chwinamul 건취나물 KRDVG28501 Freshis

    50g
    AED 30.00

    Dried Chwinamul

    AED 30.00

  • Frozen Taro

    Taro (Colocasia esculenta), also called eddo or dasheen, is a tropical plant native to Southeast Asia that produces a starchy root vegetable with a brown outer skin and a white flesh with purple specks. Although commonly referred to as “taro root,” the vegetable is technically not a root but an underground stem.
    Taro has a similar starchy texture to that of a normal white potato, but with a mildly sweet, nutty flavor similar to sweet potatoes. Some popular ways to eat them are as yogurt, ice cream, milk tea, smoothies, and for soups or stews.
    It contains a lot of nutrition like carbohydrates, dietary fiber, magnesium, potassium, vitamin E, vitamin B6, and vitamin C.

    냉동 토란 KRFVG27764 Frozen Taro 냉동 토란 요요 꿀호떡 8809415401349 0

    AED 50.00

    Frozen Taro

    AED 50.00

  • Frozen Lotus Root

    Lotus Root is the edible stem of the lotus flower. Its mildly sweet and resembles the taste of water chestnuts. It is a typical ingredient of Indian dishes as well as several Asian cuisines.
    In Japanese and other oriental cuisines, Lotus Roots are tossed with a mélange of spices, whereas in Indian households it is cooked in the form of chips, curries, koftas or even as pickles.
    It is also pack of vitamins and minerals like B6 and vitamin C, Thiamin, Pantothenic acid, Zinc, Potassium, Phosphorus, Copper, Iron and Manganese.

     

    냉동 연근 중국산 KRFVG27078 Frozen Lotus Root Vegetables Frozen 8809415401219 10 1kg 냉동 연근 중국산

    AED 40.00

    Frozen Lotus Root

    AED 40.00

  • Frozen Boiled Waxy Corn

    Also known as Chal-Oksusu, it is the most common type of corn in Korea. These glutinous corns are sticky and has a denser, chewier texture than the regular corns. When cooked, the corn kernels become slightly translucent.

     

    KRFVG25842 Frozen Boiled Waxy Corn Vegetables Ohyang Frozen 8802182965731 24 450g 오색 찰옥수수

    450g
    AED 21.00

    Frozen Boiled Waxy Corn

    AED 21.00

  • Dried omija (Schizandra)

    KRDVG24978 Dried Omija (Schizandra) Vegetables SSD Food Dry 30 300g 문경 건 오미자

    300g
    AED 154.00

    Dried omija (Schizandra)

    AED 154.00

  • Sasa No Ha (Bamboo Leaves)

    Are bamboo leaves poisonous to humans?These tender young shoots are the only part of the bamboo plant that can be made edible to humans. … Pandas and golden lemurs have evolved ways to process cyanide and can ingest enough bamboo to kill several men each day, but even young shoots are too toxic for human consumption.

    300g
    AED 62.00

    Sasa No Ha (Bamboo Leaves)

    AED 62.00

  • Frozen Minced Chinese Garlic

    Garlic Press. In our experience, a garlic press can break down cloves more finely and evenly—and quickly—than the average cook wielding a knife. Plus, with a goodgarlic press, you don’t have to stop and peel the cloves. (If you don’t own a garlic press, our technique for mincing garlic by hand is the next best thing.) KRFVG03622 Frozen Minced Garlic Vegetables Hwangbo Frozen 8809342242305 10 1kg 냉동다진마늘，황보

    AED 27.00

    Frozen Minced Chinese Garlic

    AED 27.00

  • Edamame in pod

    Edamame is a young soybean. It is a popular, plant-based food that may have multiple health benefits. The pods aren’t meant to be eaten. Edamame should be eaten after removing them from the pods. Traditionally, they are prepared with a pinch of salt and added to soup and other types of dishes. It could also simply be eaten as a snack. You can find it in the frozen vegetable section in most supermarkets.

    400g
    AED 14.00

    Edamame in pod

    AED 14.00

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