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    LSP!Promotion! CJ Cabbage Kimchi (Whole) Exp.D 24.1.2021

    01
    • Limited Stock Only
    • Maximum of 2pcs per Customer only
    2kg
    AED 52.50AED 89.25

    LSP!Promotion! CJ Cabbage Kimchi (Whole) Exp.D 24.1.2021

    01
    AED 52.50AED 89.25
  • Vegan Kimchi (White Cabbage)

    Pack size: 400g
    Origin: South Korea
    Brand: Nangmun


    DESCRIPTION

    Baek kimchi is a variety of kimchi that’s made without red chili pepper flakes. White kimchi is enjoyed for its mild, refreshing taste. It’s child-friendly and great for people who have issues with spicy food!

    Storage Conditions
    Refrigerated storage

    Preparation And Usage
    Kimchi is a great companion for Korean BBQ, of course. But it’s also a terrific addition to so many foods we love. Try it on grilled sandwiches!


    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Dashi stock(water, radish, kelp), pickled cabbage, sliced radish, carrot, garlic, onion, ginger, glutinous rice, refined salt
    Nutrition Facts

    400g
    AED 26.25
  • Vegan Kimchi (Seokbakji,Radish Kimchi)

    Pack size: 400g
    Origin: South Korea
    Brand: Poom


    DESCRIPTION

    Kimchi made by mixing various ingredients

    Storage Conditions
    Refrigerated storage

    Preparation And Usage
    Kimchi is a great companion for Korean BBQ, of course. But it’s also a terrific addition to so many foods we love. Try it on grilled sandwiches!


    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Dashi stock(water, radish, kelp), green onion, garlic, onion, ginger, sugar, glutinous rice, refined salt, natural seasoning(fermented soybean, solar salt, onion, ginger), red pepper powder
    Nutrition Facts

    400g
    AED 26.25
  • AED 26.25
  • Gat Kimchi (Mustard Leaves Kimchi)

    Gat Kimchi or mustard leaf, the stems and leaves are seasoned with pickled anchovy sauce. It’s strong flavor of the mustard leaf and the anchovy is what makes this kimchi popular.

    500g
    AED 36.75
  • Green Onion Kimchi

    Is one of types of Kimchi that Koreans usually eat for banchan (traditional side dishes) and is most popular in Jeolla-do. pa Kimchi uses medium thick green onions known as jjokpa(Korean: 쪽파), which are fermented to maturity in powdered red pepper gochutgaru, garlic, ginger and seasoned with lots of myeolchi jeot (salted anchovies). It is known for its hot spicy taste.[

    300g
    AED 26.25

    Green Onion Kimchi

    AED 26.25
  • AED 26.25
  • Baek Kimchi 500g

    White Kimchi (Baek Kimchi) is a non-spicy kimchi variety that tastes mild and refreshing. It’s particularly popular amongst kids and spicy food cautious people. … Unlike regular kimchi (spicy kinds) made with Korean chili flakes (gochugaru), Baek Kimchi doesn’t use any chili flakes.

    500g
    AED 21.00

    Baek Kimchi 500g

    AED 21.00
  • CJ Chong GakRadish Kimchi

    비비고 총각김치

    500g,500g
    AED 28.35
  • Bibigo Sliced (Mat) Kimchi-150g

    A proper Korean kimchi, sliced for convenience

    bibigo offers a true Korean kimchi made with the best Korean ingredients. A combination of chili pepper, garlic, and ginger creates a crisp flavor and helps digestion, creating the health benefits that make Kimchi so famous.

    KRCKI3161 CJ Bibigo Sliced (mat) Kimchi 8817164366 15g D3 비비고 하선정 맛김치 Packing 3

    150gm
    AED 10.50
  • CJ Kakdugi Cubed Radish Kimchi

    비비고 깍두기

    500g
    AED 21.00
  • CJ YeolmooYoung RadishKimchi

    비비고 열무김치

    500g
    AED 26.25
  • Godlebbaegi (Korean Lettuce Kimchi)

    Godlebbaegi kimchi is made by mix Korean lettuce, that kept in cold water about 1 days, with fermented anchovy sauce, garlic, ginger, and red pepper. The taste of Godlebbaegi kimchi is slightly bitter which help to improve people’s appetite.

    150g
    AED 21.00

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