• Kari Curry Paste

    Nittaya Kari Curry Paste, also known as Yellow Curry, is a sweet and spicy paste combined with turmeric, curry powder, Thai chilies, shallots, garlic, galangal, lemon grass, and shrimp paste. It is usually cooked with coconut milk, chicken, and potatoes. Serve Yellow curry with jasmine rice and enjoy.
    AED 60.00

    Kari Curry Paste

    AED 60.00
  • sale
    AED 1.47AED 3.68
  • sale
    AED 1.60AED 4.00
  • AED 4.00

    Tom Yum Paste

    AED 4.00
  • Non Muslim

    Curry Powder (Medium Spicy) (Non-Muslim)

    카레분말 약간매운맛 KRDPO27462 Curry Powder (M. Spicy) Powder Ottogi Dry 8801045010427 20 500g 카레분말 약간매운맛

    500g
    AED 27.00
  • Vermont Curry (Mild)

    JPDCU04921 Vermont Curry (Mild) Curry House Foods Dry 77377048690 60 230g 버몬트 커리 (순한맛)

    230g
    AED 21.00
  • Non Muslim

    Daesang Curry (Mango & Banana) (Non-Muslim)

    KRDPO03802 Daesang Curry (Mango & Banana) Powder Daesang Dry 8801052740003 16 108g 카레여왕 망고&바나나 108G

    108g
    AED 16.00
  • Vermont Curry (Medium Hot)

    A curry that includes apples and honey for a deliciously hot flavor. The result was House Vermont Curry, a mild roux that preserved the distinctive flavor, aroma, and color of curry comes in a cube roux.
    Cook Note: Commonly used ingredients for Japanese curry are meats such as chicken, beef, pork, or sea food like prawn, as well as potato, onion and carrot. JPDCU04920 Vermont Curry (Medium Hot) Curry House Foods Dry 77377113152 60 230g 버몬트 커리 (약간매운맛)

    230g
    AED 18.00
  • Non Muslim

    Curry Powder (Mild) (Non-Muslim)

    Soft traditional Curry preserving the authentic taste of tropical spices. High technology particle powder is highly soluble and easy to prepare. KRDPO03788 Curry Powder (Mild) Powder Ottogi Dry 8801045010007 10 1kg 분말카레,순한맛 (Ottogi)

    1Kg
    AED 41.00
  • Non Muslim

    Curry Powder (Hot) (Non-Muslim)

    Soft traditional Curry preserving the authentic taste of tropical spices. High technology particle powder is highly soluble and easy to prepare KRDPO03790 Curry Powder (Hot) Powder Ottogi Dry 8801045010045 10 1kg 분말카레,매운맛 (Ottogi)

    AED 41.00
  • Non Muslim

    Ottogi 3 Minute Curry (Mild) (Non-Muslim)

    3분카레 MILD(Ottogi) KRDRC03898 Ottogi 3 Minute Curry (Mild) Rice Cake Ottogi Dry 8801045290300 24 200g 3분카레 MILD(Ottogi)

    200g
    AED 9.00
  • Non Muslim
    AED 9.00
  • sale

    60% Pantai Yellow Curry Paste Exp.D. 6/15/2024

    THDSM05999 #Yellow Curry Paste Sauces & Marinades Pantai Dry 8850058005012 24 400g 노란 태국 카레

    400g
    AED 7.20AED 18.00
  • Red Curry Paste

    THDSM05145 Red Curry Paste Sauces & Marinades Nittaya Dry 8855237000017 10 1Kg 레드 커리 페이스트

    AED 50.00

    Red Curry Paste

    AED 50.00
  • Panang Curry Paste

    You only need 2 tablespoons of this paste for the Panang Vegetable Curry. Freeze tablespoonfuls of the remaining paste on a sheet pan, then store in a plastic freezer bag for up to 2 months. Use cubes to add deep flavor to soups, stews, and rice dishes.

    1000g
    AED 50.00

    Panang Curry Paste

    AED 50.00
  • Green Curry Paste

    Thai green curry paste uses fresh, green chilies to create a paste that is spicy and floral with a well-balanced sweetness and acidity. Combine the chilies, garlic, basil, shallots, lemon grass, and ginger in the bowl of your food processor. Pulse to finely chop. Add the lime zest, 1 tsp lime juice, salt, and sugar THDSM05144 Green Curry Paste Sauces & Marinades Nittaya Dry 8855237000031 10 1Kg 그린 커리 페이스트

    1Kg
    AED 50.00

    Green Curry Paste

    AED 50.00
  • Pantai Green Curry Paste

    Green curry is a popular Thai dish that uses fresh, green chillies to create a paste. It is often spicy with notes of floral flavor for a well-balanced sweetness and acidity. Green curry could be used for stews and slow cooking for a more flavorful and tender dish.

    400g
    AED 18.00

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