• Chinese Five Spices Blend

    60g
    AED 5.00

    Chinese Five Spices Blend

    AED 5.00
  • Non Muslim

    Beksul Hot Cake Mix (Non-Muslim)

    Start your day right by making pancakes with Beksul Hot Cake Mix! No need to add sugar or any other ingredient becauses it is already delicious as it is. Perfect for breakfast and snacks that everyone will love and enjoy.

    500g
    AED 12.00

    Beksul Hot Cake Mix (Non-Muslim)

    AED 12.00

  • Squid Brand Fish Sauce

    Fish sauce (made from the liquid of, yes, salted fermented fish) is a staple, used for seasoning instead of salt. It gives wonderful depth of flavor—what the Japanese call umami. But unless you’re cooking Southeast Asian food every week, a big bottle (it’s cheapest in big bottles) can sit in your cupboard unloved and unused for months—which is why we’ve rounded up our favorite ways to use it. It’s actually a lighter and more subtle seasoning than soy sauce.

    300ml
    AED 6.00

    Squid Brand Fish Sauce

    AED 6.00

  • Yuzu Kosho Green

    Green Yuzu Kosho is a deliciously spicy Japanese condiment it has a slightly coarse texture with a zingy citrus flavor. Yuzu Kosho is made from three ingredients only: yuzu zest, green chiles and salt

    200g
    AED 45.00

    Yuzu Kosho Green

    AED 45.00

  • Healthy Boy Black Soy Sauce

    There’s a difference between dark soy sauce and regular/light soy sauce. While most people might think darker soy sauce is saltier, it’s actually quite the opposite. Regular soy sauce contains more sodium than Dark Soy Sauce. The thicker and darker appearance of it is mainly because of the classic dark caramel color to dishes. It is also slightly sweeter than regular soy sauce.

    940g
    AED 12.00

    Healthy Boy Black Soy Sauce

    AED 12.00

  • Fish Sauce (Kanari)

    Kanari Fish Sauce is another type of fish sauce used in Korean dishes. It is specifically used in the fermentation of Napa Cabbage Kimchi. It goes well with this because of its deep, earthy flavor. It could also be a good substitute for various grilled and fried dishes.

    400ml
    AED 11.00

    Fish Sauce (Kanari)

    AED 11.00

  • Fish Sauce (Kanari)

    Kanari Fish Sauce is another type of fish sauce used in Korean dishes. It is specifically used in the fermentation of Napa Cabbage Kimchi. It goes well with this because of its deep, earthy flavor. It could also be a good substitute for various grilled and fried dishes.

    2.5ltr
    AED 65.00

    Fish Sauce (Kanari)

    AED 65.00

  • Sweet Plum Sauce

    730ml
    AED 21.00

    Sweet Plum Sauce

    AED 21.00

  • Samgyetang Ingredients Mix

    Milk Vetch Root, Acanthopanax, Mulberry, Dried Plant Root (Eum Na Mu, Dang Gi), Jujube KRDRC03920 Samgyetang Ingredients Mix Dried Food Subin Dry 8809144500009 50 70g 삼계탕재료 (수빈한방초)

    70g
    AED 13.00

    Samgyetang Ingredients Mix

    AED 13.00

  • Mongo Jinganjang, Dark Soy Sauce

    몽고 진간장 (무주정) KRDSY19925 Mongo Jinganjang, Dark Soy Sauce Soy Sauce Mongo Dry 8801301012660 1 13L 몽고 진간장 (무주정)

    13L
    AED 165.00

    Mongo Jinganjang, Dark Soy Sauce

    AED 165.00

  • Fish Sauce (Anchovy) 400g

    It has a rich, translucent reddish-golden brown color and is added liberally to nearly all asian dishes. It is often used as a marinade for fish and meat, as well as a condiment (usually mixed with fresh-cut chilies and lime juice). KRDSY03285 Fish Sauce (Anchovy) Soy Sauce CJ Dry 8801391102227 30 400g 수)하선정멸치액젓Ⅱ

    400g
    AED 18.00

    Fish Sauce (Anchovy) 400g

    AED 18.00

  • Cho Gochujang, Vinegared Pepper Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    300g
    AED 14.00

    Cho Gochujang, Vinegared Pepper Paste

    AED 14.00
  • Non Muslim

    Woori Ssal Soup Mix (Beef) (Non-Muslim)

    KRDRC03826 Woori Ssal Soup Mix (Beef) Rice Cake Daesang Dry 8801052742045 30 60g 우리쌀 쇠고기크림수프

    60g
    AED 8.00

    Woori Ssal Soup Mix (Beef) (Non-Muslim)

    AED 8.00

  • Natural Soup Base-Hwangtae (TEA BAG)

    KRDDR10546 Natural Soup Base-Hwangtae (TEA BAG) Dried Food Daesang Dry 8801052023892 12 64g 황태만능육수티백

    64g
    AED 41.00

    Natural Soup Base-Hwangtae (TEA BAG)

    AED 41.00

  • Mugi Miso

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 JPFMI10505 Mugi Miso Miso Kaneya Frozen 4903170100814 6 1kg 무기 미소

    1Kg
    AED 30.00

    Mugi Miso

    AED 30.00

  • Ottogi Chili Oil

    Pack size: 80ml
    Origin: South Korea
    Brand: Ottogi

    DESCRIPTION

    Chili oil is a condiment made from vegetable oil that has been infused with chili peppers. … Chili oil is typically red in color. It is made from vegetable oil, often soybean oil or sesame oil, although olive oil or other oils may be used. Other spices may be included such as Sichuan pepper, garlic, or paprika.

    Storage Conditions
    Opened chili oil will usually keep for about 24 months when stored in the refrigerator

    Preparation And Usage
    Chili oil is a popular ingredient in Chinese cuisine that adds a hot and spicy flavor to foods. This bright red oil is made by pouring hot vegetable oil over fresh chili peppers and crushed red pepper flakes. The simmering chili infuses its spicy flavor into the

    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Soybean oil,chilli flavour extract oil(soybean oil,chilli powder,chilli seeds,oleoresin capsicum,oleoresin paprika).
    Nutrition Facts
    “Per Serving(1EA)(130g)( Calorie 505kcal, Protein 13g, % Daily Value, 24%)” KRDOL03380 Ottogi Chili Oil Oil Ottogi Dry 8801045447001 15 80ml 고추맛기름 (Ottogi)

    80ml
    AED 15.00

    Ottogi Chili Oil

    AED 15.00

  • CJ Sesame Oil

    320ml
    AED 45.00

    CJ Sesame Oil

    AED 45.00
  • sale

    CJ Pure Grape Seed Oil Exp.D. 11/23/2025

    Grape Seed Oil contains high levels of vitamin E, which has antioxidant property. On the other hand, it could also help prevent heart-related diseases and some cancers. This type of oil can also be used on the skin. But as for cooking, it is recommendable as an oil for high-heat cooking. However, you should avoid using it for frying and only use it as a dressing for salads and/or other baked products.

    900ml
    AED 60.00AED 83.00

    CJ Pure Grape Seed Oil Exp.D. 11/23/2025

    AED 60.00AED 83.00
  • Non Muslim

    Sogogi Dashida Seasoning (Non-Muslim)

    KRDSS03335 Sogogi Dashida Seasoning Seasonings & Spices CJ Dry 8801007242156 10 1kg 소고기다시다（백설） 조미료 다시다

    AED 66.00

    Sogogi Dashida Seasoning (Non-Muslim)

    AED 66.00

  • Matsunseng Seafood Stock Mix

    Fish stock forms the basis of many dishes, particularly fish soups and sauces. In the West, it is usually made with fish bones and fish heads and finely chopped mirepoix. This fish stock should be cooked for 2–25 minutes—cooking any longer spoils the flavour. Concentrated fish stock is called “fish fumet”.

    In Japan, a fish and kelp stock called dashi is made by briefly (3–5 minutes) cooking skipjack tuna (bonito) flakes called katsuobushi in nearly boiling water. Other Japanese fish stock is made from fish that have been fried and boiled for several hours, creating a white milky broth. This has a rich feel and sweet umami taste.

    Stock can also be made using other seafoods. For example, prawn stock made from simmering prawn shells is used in Southeast Asian dishes such as laksa. KRDSS12797 Matsunseng Seafood Stock Mix Seasonings & Spices Daesang Dry 8801052008622 12 72g 맛선생 해물국물내기티백

    72g
    AED 38.00

    Matsunseng Seafood Stock Mix

    AED 38.00

  • Matsunseng Anchovy Dashi Stock Mix

    Give life to your Korean soup by this Matsunseng Anchovy Dashi Stock Mix which is the most commonly used in Korean cooking. KRDSS03345 Matsunseng Anchovy Dashi Stock Mix Seasonings & Spices Daesang Dry 8801052745220 12 80g 맛선생 멸치국물내기/티백(10g*8)

    80g
    AED 43.00

    Matsunseng Anchovy Dashi Stock Mix

    AED 43.00

  • Herb Flavored Salt (Spicy)

    Add a little flavor to your dish with Herb Flavored Salt in Spicy! Have a quick and unique way of cooking by incorporating this ingredient to your dishes. Season everything with it and make your culinary experience more extra.

    50g
    AED 13.00

    Herb Flavored Salt (Spicy)

    AED 13.00

  • Herb Flavored Salt (Mild)

    Add a little flavor to your dish with Herb Flavored Salt in Mild! Have a quick and unique way of cooking by incorporating this ingredient to your dishes. Season everything with it and make your culinary experience more extra.

    55g
    AED 13.00

    Herb Flavored Salt (Mild)

    AED 13.00
  • sale

    40% Herb Flavored Salt (Garlic) Exp.D. 6/18/2024

    Add a little flavor to your dish with Herb Flavored Salt in Garlic! Have a quick and unique way of cooking by incorporating this ingredient to your dishes. Season everything with it and make your culinary experience more extra.

    50g
    AED 7.20AED 12.00

    40% Herb Flavored Salt (Garlic) Exp.D. 6/18/2024

    AED 7.20AED 12.00

  • Dark Brown Sugar (Pack)

    Brown Sugar is a sucrose sugar product with a distinctive brown clolor due to the presence of molasses. While some say that brown sugar is healthier than normal white sugar, the nutritional difference between the two are insignificant. Meaning, there is no real health benefit in using both types of sugar as their difference isn’t very far. Brown sugar just so happen to contain slightly more minerals and marginally fewer calories than the normal white sugar. On another note, dark brown sugar contains more molasses and has a stronger flavor than light brown sugar. Nevertheless, they’re all essential to baking.

    AED 20.00

    Dark Brown Sugar (Pack)

    AED 20.00

  • Crystalised Salt

    Salt is a natural resource found everywhere. It’s tasty and a cheap food to buy. It is packed with nutrients that is essential for the human body. Salt balances fluids in the blood and maintains a healthy blood pressure. However, like most foods, too much salt can have detrimental effects to the body. Take a moderate amount in your everyday food and you’ll be doing just fine.

    AED 13.00

    Crystalised Salt

    AED 13.00

  • CJ Sea Salt

    Sea salt is often used for culinary preparations or for adding a finishing touch to a sophisticated dish. Its unique characteristics make it the ideal condiment. K

    1 kg
    AED 30.00

    CJ Sea Salt

    AED 30.00

  • Clam Dashida Seasoning

    500g,500g
    AED 54.00

    Clam Dashida Seasoning

    AED 54.00

  • Babirang Rice Seasoning (Vegetable)

    27g
    AED 10.00

    Babirang Rice Seasoning (Vegetable)

    AED 10.00

  • Babirang Rice Seasoning (Seafood)

    Furikake, or furikake seasoning, is a Japanese cuisine that is normally made up of dried, mixed seasoning used to sprinkle on top of rice. In Japan, it comes in a variety of flavors. Use it to savor your rice and satisfy your hunger!

    24g
    AED 14.00

    Babirang Rice Seasoning (Seafood)

    AED 14.00

Main Menu