• For Non Muslims
    AED47.25 Inc VAT

    Grill Nobiyani

    AED47.25 Inc VAT
  • For Non Muslims

    Soo Gyoja

    Mandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea

    308g
    AED21.00 Inc VAT

    Soo Gyoja

    AED21.00 Inc VAT
  • For Non Muslims

    Bibigo Bassak Bulgogi 460g

    Marinated thin slices of beef are pounded and pressed into lumps, similar to hamburger patties. Usually grilled to crisp on surface, the Eonyang-style bulgogi is sometimes called bassak bulgogi, which means crisp-grilled bulgogi.

    460g
    AED44.10 Inc VAT
  • New
    For Non Muslims
    AED94.50 Inc VAT
  • For Non Muslims

    CJ Pork Cutlet

    01
    600g
    AED31.50 Inc VAT

    CJ Pork Cutlet

    01
    AED31.50 Inc VAT
  • For Non Muslims

    Sausage Vienna

    vienna sausages are made from meat such as chicken, beef, turkey and pork (or blends thereof) finely ground to a paste consistency and mixed with salt and spices, notably mustard, then stuffed into a long casing, sometimes smoked and always thoroughly cooked, after which the casings are removed as with hot dogs. The sausages are then cut into short segments for canning and further cooked. They are also available packed in chili or barbecue sauces.

    1Kg
    AED52.50 Inc VAT

    Sausage Vienna

    AED52.50 Inc VAT
  • For Non Muslims
    AED61.95 Inc VAT

    Tonkatsu – Deungshim

    AED61.95 Inc VAT

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