• New

    Korean Topokki Sauce NO.3 Spicy

    미쓰리 떡볶이 분말소스 03번 매콤맛

    50g
    AED 15.00
  • Original Tteokbokki

    KRFIN24667 Original Ttopoki Instant Food MIMINE Frozen 8809523891063 20 570g 오리지널 국물떡볶이

    570g
    AED 36.75
  • Gochujang,Red PepperPaste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDGO24261 Gochujang, Red Pepper Paste Gochujang CJ Dry 8801007166421 24 200g 해찬들 태양초골드고추장

    200g
    AED 9.45
  • Frozen Wheat Rice Cake – Ttopokki

    KRFRC24163 Frozen Wheat Rice Cake – Ttopokki Rice Cake Hanyang Frozen 8809167190089 10 1kg 냉동 밀떡볶이

    AED 21.00
  • Poot Gochu, Korean Chili

    Poot- means young and green. put-gochu have a bright, bell pepper-like greenness. Though they’re slighly less sweet than bell peppers, their dominant notes are sweet and sour. Put-gochu are very crunchy—people enjoy this texture in the summertime when eating barbecue. How to cook: You can use both red and green as a garnish for color. The younger green gochu (poot-gochu) is often added to baskets of ssam (vegetable wraps) for dipping into jang (fermented sauces) and eating with your meal. You can also mix the fresh Poot-gochu with doenjang. KRCVG24000 Poot Gochu, Korean Chili Vegetables Freshis Chilled 50 150g 풋고추

    150g
    AED 21.00
  • Daepa Welsh Onion

    Daepa are hollow like regular onions but much bigger in size.These are sweeter and more aromatic than regular onions. ‘fistulosum’ indicates that the leaves are hollow. Daepa as a spice, herb, or garnish in Korean cuisine. The white part often used as the flavour base for various broths and infused oil. KRCVG23997 Daepa Welsh Onion Vegetables Freshis Chilled 20 400g 대파

    400g
    AED 39.00

    Daepa Welsh Onion

    AED 39.00
  • Red Pepper Powder – Fine

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 CNDPO10583 Red Pepper Powder (Fine) Powder Nong Shim Dry 8809086590441 15 1kg 고추가루 고추장용

    AED 42.00
  • Gochujang, Red Pepper Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDGO03228 Gochujang, Red Pepper Paste Gochujang CJ Dry 8801007166483 4 3kg 해찬들 태양초골드고추장

    3kg
    AED 89.25
  • Gochujang, Red Pepper Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDGO03229 Gochujang, Red Pepper Paste Gochujang CJ Dry 8801007166599 12 1kg 해찬들 태양초골드고추장

    AED 36.75
  • Non Muslim

    CJ Tteokbokki Sauce

    KRCSM06587 CJ Tteokbokki Sauce Sauces & Marinades CJ Chilled 8801007434681 20 150g 백설 떡볶이양념

    150g
    AED 10.50
  • CJ Gochujang, Red PepperPaste (Spicy)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDGO03233 CJ Gochujang, Red Pepper Paste (Spicy) Gochujang CJ Dry 8801007166490 20 500g 해찬들우리쌀태양초매운고추장

    500g,500g
    AED 26.25
  • CJ Gochujang,Red PepperPaste (Spicy)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDGO03232 CJ Gochujang, Red Pepper Paste (Spicy) Gochujang CJ Dry 8801007166575 12 1kg 해찬들우리쌀태양초매운고추장

    AED 42.00
  • CJ Gochujang, Red Pepper Paste (Spicy)

    Gochujang, or Korean Chili Paste, has been used as a staple ingredient in many Korean homes. It is a savory and pungent ferment condiment that can be used in various ways. But most notably, Gochujang is used in making Kimchi and Tteokbokki. The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and is totally safe for consumption.

    3kg
    AED 94.50
  • POOMTteokbokkiRicecake

    This rice cake for korean teokbokki.

    What do Korean rice cakes taste like?
    Though all rice cakes taste like pounded rice (even the ones made with brown rice vary little in their taste), the specific shape dramatically affects the texture. Thin slices are significantly less chewy than large, cylindrical rice cakes that are genuinely toothsome in the degree of their chewiness.

    Tteokbokki/Ddeokbokki. Tteokbokki (or ddeokbokki, or ddukbokki, or various other nonstandard romanizations). However you want to spell it, tteokbokki is a popular street snack in Korea. With a spicy, sweet flavor and a chewy texture it is an instant favorite. KRCRC19700 POOM Tteokbokki Ricecake Rice Cake POOM Chilled 8809324623313 20 500g POOM 떡볶이떡

    500g,500g
    AED 10.50

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