Fishcake for Gimbab

AED 9.00

In stock

While it is true that fishcake is used as a main ingredient for kimbap, it is also commonly used in soup. Fishcake soup (“eomuk” or “odeng”) is a perfect Korean comfort food. This is typically what’s eaten by Koreans during cold weather. It is easy to make and the ingredients are mostly affordable. Korean Fishcake soup is also a popular Korean street food. When people buy it, they usually pair it with Tteokbokki (Korean spicy rice cake) as they go well together.

SKU: KRFFC09857 Category: Tag:

AED 9.00

Description

KRFFC09857 Fishcake for Gimbab 야채시대 김밥어묵 Fish Cake Sajo Frozen 8801066106048 20 150g Stockable Product SPECIAL/DEALS > Back In Stock, 1004 GOURMET > FROZEN & CHILLER FOOD > Fishcake & Ham, SEAFOOD FRESH > SHOP MENU > Gimbap 신선 FRESH > 매장 한정 메뉴 > 김밥, 냉장과 냉동 > 어묵과 햄, 1004’s 스페셜 > 재입고

Specification

Additional information

Size

Packing

20

Country of Origin

KR

Description Korean

야채시대 김밥어묵

Name

Fishcake for Gimbab

barcode

8801066106048

Brand

Sajo

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