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Fishcake for Gimbab
AED 8.40
A main ingredient for making kimbap. Fishcake is called “eomuk” or “odeng”. It is a processed seafood product made of ground white fish and other ingredients such as potato starch, sugar and vegetables.
Description
KRFFC09857 Fishcake for Gimbab Fish Cake Sajo Frozen 8801066106048 20 150g 야채시대 김밥어묵
Specification
Additional information
| Size | |
|---|---|
| Packing | 20 |
| Country of Origin | KR |
| Description Korean | 야채시대 김밥어묵 |
| Name | Fishcake for Gimbab |
| barcode | 8801066106048 |
