No products in the cart.
Roll over image to zoom in
Sundae
AED 42.00
It is made by boiling or steaming pig or cow’s intestines that have been stuffed with various ingredients. Sliced pieces of sundae and sides are dipped in salt-black pepper mixture, in vinegar-gochujang mixture, seasoned soybean paste, and soy sauce. It is usually served with tteokbokki.
Description
KRFSD23238 Sundae Side Dish Choijangok Frozen 8809472640095 20 1kg 순대
Specification
Additional information
| Brand | |
|---|---|
| Size | |
| Packing | 20 |
| Country of Origin | KR |
| Description Korean | 성일찰순대 |
| Name | Sundae |
| barcode | 8809472640095 |
Reviews
There are no reviews yet.