Sundae

AED 42.00

In stock

It is made by boiling or steaming pig or cow’s intestines that have been stuffed with various ingredients. Sliced pieces of sundae and sides are dipped in salt-black pepper mixture, in vinegar-gochujang mixture, seasoned soybean paste, and soy sauce. It is usually served with tteokbokki.

SKU: KRFSD23238 Categories: ,

AED 42.00

Description

KRFSD23238 Sundae Side Dish Choijangok Frozen 8809472640095 20 1kg 순대

Specification

Additional information

Brand

Size
Packing

20

Country of Origin

KR

Description Korean

성일찰순대

Name

Sundae

barcode

8809472640095

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