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Hoisin Sauce (LKK)
Hoisin sauce is commonly used as a glaze for meats, dipping sauce, and/or for stir-fry dishes. It is often called as “Chinese Barbecue Sauce” as it has similar tastes to that of an American Barbecue sauce. Its texture is thick but intensely flavorful. The main ingredient is fermented soybean paste which gives it the sweet, spicy and tangy flavor. It brings out the best in your dish so go ahead and try it today.
AED 11.75Hoisin Sauce (LKK)
AED 11.75 -
Gyoza No Kawa, Dumpling Wrappers (50pcs)
Steps to make homemade dumpling wrappers
In a stand mixer, mix salt with flour and then add water. Then use hook to knead for 6-8 minutes until smooth. Shape to a round ball, covered and set aside to rest for 15 minutesAED 11.00Gyoza No Kawa, Dumpling Wrappers (50pcs)
AED 11.00