• New
    For Non Muslims

    Smoked BBQ Stick

    숯불바베큐바

    250g
    AED 23.10

    Smoked BBQ Stick

    AED 23.10
  • New

    THE BARN Finca Himalaya SL28

    THE BARN Finca Himalaya SL28

    Origin: Apaneca, El Salvador
    Flavor notes: Pineapple, Cacao, Syrupy
    Process: Natural Anaerobic
    Variety: Sl28 & 34

    250g
    AED 95.00
  • New

    Vege Crispy Cutlet

    베지돈까스

    250g
    AED 45.15

    Vege Crispy Cutlet

    AED 45.15
  • New

    Vege Baked Breast

    오븐에 구운 베지 가슴살

    250g
    AED 45.15

    Vege Baked Breast

    AED 45.15
  • New

    Salted Seaweed

    염장 미역

    250g
    AED 12.60

    Salted Seaweed

    AED 12.60
  • Spicy Chicken Feet

    * Delivery available only in Dubai

    * 두바이 지역만 배송 가능합니다.
    Spicy Chicken Feet

    Ingredient
    Chicken feet, garlic, onion, spring onion,
    Gochujang sauce, syrup, Oyster sauce

    250g
    AED 22.00

    Spicy Chicken Feet

    AED 22.00
  • New

    Teriyaki Fried Rice

    치킨데리야끼볶음밥

    250g
    AED 10.50
  • New
    For Non Muslims

    Smoked Ham Fried Rice

    스모크햄볶음밥

    250g
    AED 11.55
  • New

    Shrimp Fried Rice

    새우볶음밥

    250g
    AED 10.50

    Shrimp Fried Rice

    AED 10.50
  • Kimchi Pan Fried Rice

    김치철판볶음밥

    250g
    AED 10.50
  • New

    Bulgogi Fried Rice

    소불고기볶음밥

    250g
    AED 10.50

    Bulgogi Fried Rice

    AED 10.50
  • New

    Vegan Soybean Patty

    비밀 콩불구이

    250g
    AED 36.75
  • New

    Salted Kelp

    염장 쌈다시마

    250g
    AED 9.45

    Salted Kelp

    AED 9.45
  • Red Pepper Powder

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    250g
    AED 29.40

    Red Pepper Powder

    AED 29.40
  • AED 15.75
  • Unagi Kabayaki 250g

    Kabayaki (蒲焼) is a preparation of fish, especially unagi eel,[1] where the fish is split down the back[2] (or belly), gutted and boned, butterflied, cut into square fillets, skewered, and dipped in a sweet soy sauce-based sauce before being broiled on a grill.

    250g
    AED 57.75
  • Sale
    -50%

    [50%] Pollack Roe Fish Cake Exp.D. 14.Nov.2020

    A fishcake (sometimes written as fish cake) is a food item similar to a croquette, consisting of filleted fish or other seafood with potato patty, sometimes coated in breadcrumbs or batter, and fried.

    Fishcakes as defined in the Oxford Dictionary of Food and Nutrition are chopped or minced fish mixed with potato, egg and flour with seasonings of onions, peppers and sometimes herbs.

    The fishcake has been seen as a way of using up leftovers that might otherwise be thrown away. In Mrs Beeton’s 19th century publication Book of Household Management, her recipe for fishcakes calls for “leftover fish” and “cold potatoes”.More modern recipes have added to the dish, suggesting ingredients such as smoked salmon and vegetables.

    Fish cakes can be made by the combination of fish paste and surimi. The fish paste is usually a combination of salt, water, flour and egg. The combined product is then shaped and left to cool. They are then battered and breaded using a machine. Then, they are usually fried with oil at around 18 °C (356 °F) and should reach the internal temperature of 75 °C (167 °F). After the cooking process, they are frozen and packaged and are kept frozen until used.

    250g
    AED 10.50AED 21.00
  • Ramen Snack

    A ramen shaped snack confection that can be eaten as it is. With vegetable extract, rich and taste are increasing.

    250g
    AED 15.75

    Ramen Snack

    AED 15.75
  • AED 15.75

    Egg Snack 250g

    AED 15.75
  • For Non Muslims

    CJ Sweet & Sour Sauce

    In South Korea, a sweet and sour meat dish known as tangsuyuk (탕수육) is one of the most popular Korean Chinese dishes. The dish is served with sweet and sour sauce.

    250g
    AED 8.40
  • For Non Muslims

    Choonjang, Black Bean Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    250g
    AED 8.40
  • For Non Muslims
    AED 13.65
  • Dried Seaweed (For Soup)

    Gim (김), also romanized as kim, is the Korean name for edible seaweed species in the genera Pyropia and Porphyra, including P. tenera, P. yezoensis, P. suborbiculata, P. pseudolinearis, P. dentata, and P. seriata. The red algae genera are also consumed in Japanese cuisine, where it is known as nori, and in Wales and Ireland, where it is known as laverbread.

    Along with miyeok (brown seaweed) and dasima (kelp), gim is one of the most widely cultivated and consumed types of seaweed in Korea. It is commonly eaten as a banchan (side dish) and used to make seaweed rice rolls known as gimbap.

    250g
    AED 44.10
  • Teriyaki Sauce (LKK)

    Made with the highest quality ingredients, Lee Kum Kee Teriyaki Sauce gives your poultry, meat, fish and vegetables a wonderfully delicious Teriyaki taste. Teriyaki Sauce is great for basting, stir-frying and dipping.

    250g
    AED 12.60
  • Hobak, Korean Zucchini Pumpkin

    Usually, they are rounder and fatter than the thin zucchinis available in most American grocers. And the flesh is slightly sweeter.

    250g
    AED 28.35

Main Menu