Make your breakfast or snack healthier with Green Bean Bread! Green beans are a good source of vitamins and minerals and helps boost your immune system. In many Asian countries, green beans are considered as one of their staple foods. It is good for the body because it has health benefits and nutritional to anyone who consumes it.

It’s natural vegetal taste is similar to a cooked sweet potato and gets a little help from added sugar. All in soft, mashed up form. Red bean paste is made of adzuki beans boiled with sugar, which turns them into something more supple and spreadable. This bread bun delicacy is characterized by its subtle sweetness, thus very easy to eat for both sweets lovers and those who are usually more on the savory side of food. AEDBR09814 ~Red Bean Bread Bread Sarang Bakery Dry n/a 1 90g ~단팥빵