Have fun making one of the Japanese traditional favorites, “Unagi-No-Kabayaki”（Broiled Eel-Kanto style) in your own kitchen. Unagi is a good way to gain stamina to beat the summer heat.
credits: marronrecipe
#1004gourmet #asianspecialtyshop #traditional #japanesefood #foodporn #foodstagram #delicious #eel #summerfood #recipe
