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프리미엄 에다마메 깍지콩 풋콩
THFVG68971 Premium Edamame 프리미엄 에다마메 깍지콩 풋콩 6290360087320 500g
AED 14.00프리미엄 에다마메 깍지콩 풋콩
AED 14.00 -
50% 날치알, 토비코 (오렌지) Exp.D. 8/14/2024
Very popular in Japan, these eggs are a must! Their grains are crunchy under the teeth. JPFSF01466 Tobikko Flying Fish Roe Orange Seafood Daiei Frozen 8809025774550 12 500g 날치알, 토비코 (오렌지)
AED 65.00AED 130.0050% 날치알, 토비코 (오렌지) Exp.D. 8/14/2024
AED 65.00AED 130.00 -
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쌀가루
Jade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
Gluten-free.Rice Flour
AED 4.00쌀가루
AED 4.00 -
날치알 레드
Tobiko, or “poor man’s caviar,” is the roe of the flying fish. It is a popular sushi ingredient, usually served sprinkled on top of maki sushi rolls or on its own. The eggs are very small, smaller than salmon roe or masago. KRFSF26015 Flying Fish Roe – Red Seafood Hyunyi Food Frozen 8809214631084 20 500g 날치알 레드
AED 102.00날치알 레드
AED 102.00 -
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태양 다시마
Dried kelp also kown as kombu is usually used with dried anchovies to flavour the broth. In Korea it also eat raw kelp as a side dish with sweet & sour red chili paste sauce “chogochujang” or enjoy sweetened fried kelp “boogak” as a snack or side dish. KRDPO21844 Korean Kelp Powder DOMIPYO Dry 8809091792014 25 500g 태양 다시마
AED 65.00태양 다시마
AED 65.00 -
Green Village 두부
Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. It is a traditional component of East Asian and Southeast Asian cuisines; it has been consumed in China for over 2, years. AECTF19421 Fresh Tofu Tofu Green Village Chilled 6935100001012 24 500g Green Village 두부
AED 6.30Green Village 두부
AED 6.30 -
마노라 새우 크래커 새우 과자 (튀김용)
태국식 새우 크래커(Manora Prawn Cracker) 튀기는 방법
재료:
- 태국식 새우 크래커 1봉지
- 식용유
요리 순서:
- 크래커를 예열된 식용유에 넣고, 튀겨줍니다.
- 크래커가 바삭하게 튀겨질 때까지 기름에 튀겨줍니다.
- 튀긴 크래커를 종이 타월에 올려서 기름을 제거합니다.
- 크래커가 완전히 식은 후에는 공기가 통하지 않는 용기에 보관합니다.
태국식 새우 크래커는 단순하면서도 매우 맛있는 스낵으로, 다양한 소스와 함께 즐길 수 있습니다. 고추가루, 또는 소금, 후추, 파슬리, 로즈마리 등의 허브를 뿌려서 맛을 더할 수도 있습니다.
Ingredients:
- 1 bag of Thai-style shrimp crackers
- Cooking oil
Directions:
- Heat up cooking oil in a deep pot or frying pan.
- Once the oil is hot, add the shrimp crackers and fry until they turn crispy and golden brown.
- Use a slotted spoon or a spider skimmer to remove the shrimp crackers from the oil and place them on a paper towel to drain off the excess oil.
- Once the crackers have cooled down, transfer them to an airtight container for storage.
Thai-style shrimp crackers are a delicious and simple snack that can be enjoyed with various dipping sauces. You can also sprinkle some chili powder, salt, black pepper, parsley, rosemary, or other herbs to enhance the flavor.
AED 28.00마노라 새우 크래커 새우 과자 (튀김용)
AED 28.00 -
소불고기양념 (백설)
Make your Bulgogi dish more flavorful with Beksul Korean BBQ Sauce! This is the perfect marinade for the popular Korean dish. With this, not only you’ll be satisfied but it will also leave you wanting for more. Buy now and try it for yourself!
AED 17.00소불고기양념 (백설)
AED 17.00 -
WP! 돼지갈비양념 (백설) (Non-Muslim) Exp.D. 3/7/2025
Turn your weekend into a festive one with CJ Dweji Galbi BBQ Marinade! Use it for pork and make your dish extra delicious when you use this marinade. Carefully prepared and only used with fine ingredients, CJ Dweji Galbi BBQ Marinade is surely a satisfying partner to your dish.
AED 12.00AED 18.00WP! 돼지갈비양념 (백설) (Non-Muslim) Exp.D. 3/7/2025
AED 12.00AED 18.00