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  • 청수물냉면

    One of the Korea’s most popular summer dishes, naeng-myun (literally translated as cold noodles” was traditionally eaten during the winter. Cold noodle soup is usually made with chilled beef-based broth. either sliced beef or raw fish, hard boiled eggs and strips of pears, cucumbers and radish kimchi are served on top. Cook Note Garnish the naengmyeon with boiled egg, sliced pear, and sliced cucumber to taste. KRDNO03401 Chungsoo Nengmyun Noodles Noodle Chungsu Dry 8801127120013 10 720g 청수물냉면

    720g
    AED 42.00

    청수물냉면

    AED 42.00

  • 생우동짜장 W/O Soup

    The pasta is one of the main ingredient in making the Jjajangmyeon. It is a popular noodle dish mixed in with black bean sauce, which consists of chunjang a salty black soybean paste), diced pork (or other kinds of meat) and vegetables. KRFNO03915 Fresh Udon Jjajang Noodles Noodle Wang (Samjin) Frozen 87703019799 10 1000g 생우동짜장 W/O Soup

    1000g
    AED 26.00

    생우동짜장 W/O Soup

    AED 26.00

  • 생메밀국수 W/O Soup

    1Kg,1Kg
    AED 33.00

    생메밀국수 W/O Soup

    AED 33.00

  • 짜장 짜파게티 큰사발면 내수용 (농심) (Non-Muslim)

    KRDRA03457 Jjajang Keun Sabalmyun Instant Noodles Instant Ramyun Nong Shim Dry 8801043016049 16 123g 짜장 짜파게티 큰사발면 내수용 (농심)

    123g
    AED 9.00

    짜장 짜파게티 큰사발면 내수용 (농심) (Non-Muslim)

    AED 9.00

  • D3 일품 짜장컵라면

    Choonjang is made from a salty fermented soybean and coloured with caramel. It is an essential condiment to make “Korean black bean sauce noodles (Jajangmyeon). Cook Note: It has a slightly bitter and salty taste on its own, so some sugar is added when making Korean black bean sauce Jajang, stir-fried Korean black bean paste with meat & vegetables. KRDRA19711 Ilpoom Jjajang Cup Noodle-190g Instant Ramyun Paldo Dry 648436101290 12 190 gm D3 일품 짜장컵라면

    190 gm
    AED 11.00

    D3 일품 짜장컵라면

    AED 11.00

  • 감자면 멀티 (Non-Muslim)

    KRDRA06627 Gamja Ramyeon MP Instant Ramyun Nong Shim Dry 8801043020022 8 117g*5 감자면 멀티

    117g*5
    AED 39.00

    감자면 멀티 (Non-Muslim)

    AED 39.00

  • 새우탕컵(수출용)

    Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup. KRDIR24829 Shrimp Cup (Import) Instant Ramyun Nong Shim Dry 8801043029384 12 67g 새우탕컵 (수출용)

    67g
    AED 7.00

    새우탕컵(수출용)

    AED 7.00

  • E)백설 제일제면소중면900G/상온

    Joongmyun is a slightly thicker noodles that can be used in various ways. Typically, Koreans use this when making certain types of noodles depending on how they want it. For instance, Kimchi Bibim Gaksu is a dish made with thin wheat noodles called Somyeon. If you want a slightly thicker noodles, use Joongmyun.

    900g
    AED 23.00

    E)백설 제일제면소중면900G/상온

    AED 23.00

  • King Dragon Rice Stick 1.75 mm

    Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
    AED 10.00

    King Dragon Rice Stick 1.75 mm

    AED 10.00

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