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1 × AED 11.00
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1 × AED 15.00
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1 × AED 8.00
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3 × AED 66.00
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1 × AED 14.00
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1 × AED 28.00
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1 × AED 8.00
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1 × AED 39.00
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1 × AED 35.00
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1 × AED 35.00
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1 × AED 25.00
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1 × AED 139.00
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1 × AED 1.00
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1 × AED 49.00
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1 × AED 11.00
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1 × AED 12.60
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2 × AED 7.00
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1 × AED 7.00
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1 × AED 35.00
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2 × AED 18.00
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1 × AED 7.00
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1 × AED 6.00
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1 × AED 25.00
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1 × AED 48.00
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1 × AED 4.00
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1 × AED 22.00
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1 × AED 320.00
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1 × AED 99.00
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1 × AED 63.00
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1 × AED 47.25
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1 × AED 6.00
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1 × AED 7.00
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1 × AED 25.00
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1 × AED 130.00
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1 × AED 62.00
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1 × AED 17.00
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2 × AED 13.00
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1 × AED 20.00
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1 × AED 3.00
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1 × AED 4.20
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1 × AED 22.00
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1 × AED 85.00
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1 × AED 8.00
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1 × AED 4.00
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1 × AED 175.00
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순진한 순살 닭갈비 (Non-Muslim)
Boneless Chicken Ribs KRFIN28326 Boneless Chicken Ribs 순진한 순살 닭갈비 8801492374257 Harim
AED 38.00순진한 순살 닭갈비 (Non-Muslim)
AED 38.00 -
화끈한 순살 닭갈비 (Non-Muslim)
Hot Boneless Chicken Ribs KRFIN28327 Hot Boneless Chicken Ribs 화끈한 순살 닭갈비 8801492374240 Harim
AED 42.00화끈한 순살 닭갈비 (Non-Muslim)
AED 42.00 -
전통 안동식 찜닭 (Non-Muslim)
Traditional Andong-Style Steamed Chicken KRFIN28328 Traditional Andong-Style Steamed Chicken 전통 안동식 찜닭 8801492374264 Harim
AED 38.00전통 안동식 찜닭 (Non-Muslim)
AED 38.00 -
오리불고기 (Non-Muslim)
Bulgogi is one of the national dishes of Korea, though this is not an authentic version. It is an adaptation of an adaptation. Back in the 196s, my mom and dad were invited to a barbecue at the home of a Korean War veteran and his Korean wife, who served their guests an authentic bulgogi. There is a reason this is a popular dish in Korea, and it was a hit that day, too. But all mom could get from the host was a list of ingredients, not the full recipe.
So mom did the best she could, and it eventually gelled into a dish that I remember longing for as a child: savory sweet, garlicky, and a little sticky. Mom made it with flank steak or London broil. I’ve since made it with venison, antelope, beef, and, yes, duck.
This is one of the easiest recipes in this book, and works with any skinless red meat. If you are serving a crowd, a domestic or Canada goose breast would be ideal. KRFRC03691 Frozen Duck Bulgogi Rice Cake Ace Food Frozen 8803051000553 10 1kg 오리불고기AED 139.00오리불고기 (Non-Muslim)
AED 139.00 -
오븐돼지불막창 (Non-Muslim)
Spicy Makchang
“Non-Muslim Product”
AED 59.00오븐돼지불막창 (Non-Muslim)
AED 59.00 -
사골 분말 (Non-Muslim)
KRDPO24016 Beef Bone Powder Powder Hwami Dry 10 500g 사골 분말(s)
AED 44.00사골 분말 (Non-Muslim)
AED 44.00 -
비비고 새우볶음밥 (Non-Muslim)
Beokkeum-bap or fried rice is a Korean dish made by stir-frying cooked rice (bap) with other ingredients. In Korean restaurants, it is a popular end-of-meal add-on after eating main dishes cooked on a tabletop stove.
Bibigo Shrimp Fried Rice or Saewoo Beokkeum-bap contains mix vegetables, scrambled eggs, spicy stir-fried rice cooked in aromatic oils, and whole prawns.
Enjoy a delicious and hearty bowl at the comfort of your home. Add fried eggs, cheese or seaweed garnish to your liking. Microwave or stir-fry on a pan.“Non-Muslim Product”
BIBIGO Shrimp Fried rice
AED 37.00비비고 새우볶음밥 (Non-Muslim)
AED 37.00