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Saifon Bean Vermicelli 500g
Cellophane noodles (also known as Chinese vermicelli, bean threads, bean thread noodles, crystal noodles, or glass noodles) are a type of transparent noodle made from starch (such as mung bean starch, yam, potato starch, cassava or canna starch), and water.
AED 20.00Saifon Bean Vermicelli 500g
AED 20.00 -
옛날소면 (Ottogi)
Ottogi Somyun Noodles KRDNO03390 Ottogi Somyun Noodles Noodle Ottogi Dry 8801045491400 15 900g 옛날소면 (Ottogi)
AED 20.00옛날소면 (Ottogi)
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중국식18MM 넓은당면
KRDNO29461 8801045370224 Chinese Style Wide Vermicelli 중국식18MM 넓은당면 Ottogi 300g South Korea 30 Noodle
AED 17.00중국식18MM 넓은당면
AED 17.00 -
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48% 일품 해물라면 멀티 Exp.D. 6/3/2024
- Ilpoom Seafood contains solid blocks of ocean delicacies such as squid, shrimp, mussel, and wrinkled sea squirt in a refreshing and spicy soup.
KRDIR21888 Paldo Ilpoom Seafood Ramyun Multi 6484361145 12g*5 일품 해물라면 멀티 D3 Packing 4 KRDIR21888 Ilpoom Seafood Ramyun Multi Instant Ramyun Paldo Dry 648436101405 4 120g*5 일품 해물라면 멀티 D3
AED 15.00AED 29.0048% 일품 해물라면 멀티 Exp.D. 6/3/2024
AED 15.00AED 29.00 -
50% CJ 동치미 물냉면 (Non-Muslim) Exp.D. 6/30/2024
MUL NAENGMYEON (KOREAN COLD NOODLE SOUP) Let’s make some popular Korean summer noodles – Mul Naengmyeon! These noodles are served in icy cold broth and will help you forget about hot and humid summer weather! WHAT IS MUL NAENGMYEON
Mul Naengmyeon or Mul Naengmyun (물냉면) is cold noodles served in a chilled broth made from beef and/or Korean radish water kimchi (dongchimi, 동치미.The noodles are also topped with sliced cucumbers, Korean pears, pickled radishes, boiled beef and boiled egg. These add subtle flavor of sweetness, tanginess and savoriness in between them. Overall the noodles have a very mild and refreshing taste and are somewhat moreish.
Naengmyeon was originally enjoyed during the winter months of Korea but it became a popular summer noodles. This makes more sense to me since the noodles and broth are served very cold!
Another popular time to have naengmyeon is as you finish Korean BBQ. For sure, not everyone has spare stomach after doing Korean BBQ, but many Koreans order naengmyeon as their pre-dessert dish.
As you can imagine, these cold noodles and broth taste even more refreshing after a hot and smoky BBQ experience. 😉
MUL NAENGMYEON VS. BIBIM NAENGMYEON
Mul Naengmyeon has a sister noodle called Bibim Naengmyeon. Unlike Mul nangmyeon, those noodles are served dry (these’s no broth) and it’s quite spicy.“Non-Muslim Product”
CJ Dongchimi Mul Nengmyun Noodle
AED 14.00AED 28.0050% CJ 동치미 물냉면 (Non-Muslim) Exp.D. 6/30/2024
AED 14.00AED 28.00 -
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35% 스낵면,멀티 (Ottogi) (Non-Muslim) Exp.D. 7/28/2024
KRDRA03455 Snack Myun Instant Noodles M/P Instant Ramyun Ottogi Dry 8801045520759 8 108g 스낵면,멀티 (Ottogi)
AED 13.00AED 20.0035% 스낵면,멀티 (Ottogi) (Non-Muslim) Exp.D. 7/28/2024
AED 13.00AED 20.00 -
신라면볶음면 큰컵 (수출용)
Nongshim Shin Ramyun Stir Fry has a sweet and spicy flavor without the broth that everyone will love if you’re not a big fan of soup. It has a chewy, firm noodles with special seasoning oil, shiitake mushrooms and fish cakes with the Shin logo.
Shin Ramyun Stir Fry (Big Cup)
AED 12.00신라면볶음면 큰컵 (수출용)
AED 12.00 -
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천사채
Seaweed noodles (Cheonsahae) are semi-transparent noodles made from edible kelp. It has a chewy and crunchy texture that can be eaten raw or cooked. In Korea, it is commonly used as decorative ingredient under raw fish or used in a salad. They are very low in calories and carbohydrates.
AED 11.00천사채
AED 11.00 -
앵그리 짜파구리 라면 큰사발 (Non-Muslim)
Jjapaguri or Chapaguri is a Korean noodle dish made by a combination of Chapagetti and Neoguri, two types of instant noodles produced by Nongshim.
“Non-Muslim Product”
AED 11.00앵그리 짜파구리 라면 큰사발 (Non-Muslim)
AED 11.00 -
신라면 블랙 – 컵 (Non-Muslim)
Experience the difference! Much better with Microwave! Extra bountiful flakes that are double the amount of the previous shin ramyun. The more decadent flavor from pork broth. KRDIR24558 Shin Ramyun Black – Cup Instant Ramyun Nong Shim Dry 8801043041447 16 101g 신라면 블랙 – 컵 컵라면 cup noodles
AED 11.00신라면 블랙 – 컵 (Non-Muslim)
AED 11.00 -
D3 일품 짜장컵라면
Choonjang is made from a salty fermented soybean and coloured with caramel. It is an essential condiment to make “Korean black bean sauce noodles (Jajangmyeon). Cook Note: It has a slightly bitter and salty taste on its own, so some sugar is added when making Korean black bean sauce Jajang, stir-fried Korean black bean paste with meat & vegetables. KRDRA19711 Ilpoom Jjajang Cup Noodle-190g Instant Ramyun Paldo Dry 648436101290 12 190 gm D3 일품 짜장컵라면
AED 11.00D3 일품 짜장컵라면
AED 11.00 -
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King Dragon Rice Stick 5mm
Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
AED 10.00King Dragon Rice Stick 5mm
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King Dragon Rice Stick 10mm
Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
AED 10.00King Dragon Rice Stick 10mm
AED 10.00 -
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