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비비고 잔칫집모둠잡채 (Non-Muslim)
Japchae is a slightly sweet savory stir-fried glass noodles. It is a very popular Korean dish enjoyed during festive holidays.
CJ Bibigo’s Japchae contains mixed vegetables with 3 types of mushroom. Just heat in the microwave for 4 minutes or stir-fry for 2-3 minutes.BIBIGO Japchae
AED 49.00비비고 잔칫집모둠잡채 (Non-Muslim)
AED 49.00 -
고메 중화짜장 760G/2인분/ (Non-Muslim)
Black Bean Noodles or Jjajangmyeon in Korean, is a popular Korean-Chinese noodle dish made of chunjang (black bean paste), pork and various vegetables.
Enjoy a gourmet jjajang with the savory flavor of pork, the secret sauce, vegetables, and the freshly pulled, chewy noodles at the comfort of your home as if you were in a nice restaurant!“Non-Muslim Product”
AED 49.00고메 중화짜장 760G/2인분/ (Non-Muslim)
AED 49.00 -
CJ 함흥 비빔냉면 (Non-Muslim)
Bibim Naengmyeon (Spicy cold noodles) is a perfect way to beat the summer heat! It’s cold, spicy, sweet and tangy. Bibim Naengmyeon is served with spicy chilled bibim sauce along with sweet, tangy and crunchy radish pickles and sweet, juicy and crispy Asian pear.
“Non-Muslim Product”
CJ Hamheung Bibim Nengmyun Noodle
AED 37.00CJ 함흥 비빔냉면 (Non-Muslim)
AED 37.00 -
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냉동 냉면(평양냉면)
Buckwheat is high in protein, fiber and magnesium. Low fat. Sodium free. Macrobiotic, excellent for adults and children. Try as a spaghetti pasta or Asian stir-fry noodles. Tasty addition to soups or in a cold noodle or pasta salad. Quick cooking in 4 minutes!
AED 29.00냉동 냉면(평양냉면)
AED 29.00 -
CJ 동치미 물냉면 (Non-Muslim)=
MUL NAENGMYEON (KOREAN COLD NOODLE SOUP) Let’s make some popular Korean summer noodles – Mul Naengmyeon! These noodles are served in icy cold broth and will help you forget about hot and humid summer weather! WHAT IS MUL NAENGMYEON
Mul Naengmyeon or Mul Naengmyun (물냉면) is cold noodles served in a chilled broth made from beef and/or Korean radish water kimchi (dongchimi, 동치미.The noodles are also topped with sliced cucumbers, Korean pears, pickled radishes, boiled beef and boiled egg. These add subtle flavor of sweetness, tanginess and savoriness in between them. Overall the noodles have a very mild and refreshing taste and are somewhat moreish.
Naengmyeon was originally enjoyed during the winter months of Korea but it became a popular summer noodles. This makes more sense to me since the noodles and broth are served very cold!
Another popular time to have naengmyeon is as you finish Korean BBQ. For sure, not everyone has spare stomach after doing Korean BBQ, but many Koreans order naengmyeon as their pre-dessert dish.
As you can imagine, these cold noodles and broth taste even more refreshing after a hot and smoky BBQ experience. 😉
MUL NAENGMYEON VS. BIBIM NAENGMYEON
Mul Naengmyeon has a sister noodle called Bibim Naengmyeon. Unlike Mul nangmyeon, those noodles are served dry (these’s no broth) and it’s quite spicy.“Non-Muslim Product”
CJ Dongchimi Mul Nengmyun Noodle
AED 28.00CJ 동치미 물냉면 (Non-Muslim)=
AED 28.00 -
생우동짜장 W/O Soup
The pasta is one of the main ingredient in making the Jjajangmyeon. It is a popular noodle dish mixed in with black bean sauce, which consists of chunjang a salty black soybean paste), diced pork (or other kinds of meat) and vegetables. KRFNO03915 Fresh Udon Jjajang Noodles Noodle Wang (Samjin) Frozen 87703019799 10 1000g 생우동짜장 W/O Soup
AED 26.00생우동짜장 W/O Soup
AED 26.00 -
추카소바 라면 (4x150g)
Chuka Soba Egg Noodles (3x200g) 추카소바 라면 (3x200g) 4952388033407 600g
AED 15.00추카소바 라면 (4x150g)
AED 15.00 -
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천사채
Seaweed noodles (Cheonsahae) are semi-transparent noodles made from edible kelp. It has a chewy and crunchy texture that can be eaten raw or cooked. In Korea, it is commonly used as decorative ingredient under raw fish or used in a salad. They are very low in calories and carbohydrates.
AED 11.00천사채
AED 11.00