찬바다생굴

Add them directly to your favorite seafood chowder or stew to make a luxuriously silky, brine-rich soup. The frozen oysters can also be steamed with black-bean sauce or sautéed garlic, ginger and green onion for a hot Asian-inspired appetizer. Thaw the frozen oysters in the refrigerator for a day before cooking them. They can be thawed directly in the bag, but put the bag in a bowl to collect any leaks. KRFSF03772 Frozen Oyster Seafood Wang (Samjin) Frozen 87703011809 40 226g 찬바다생굴