Search Results for "Thai "
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Tipparos Fish Sauce
700mlTiparos (Thai: ทิพรส) is a Thai fish sauce condiment brand under the Tang Sang Hah Company, established in Chonburi Province in 1919. The company was named “Bowdang”, before changing its name in the mid-20th century. The company’s founder, Laichaing Sae Tang, first began to formulate his recipe for fish sauce in 1910.
AED 10.00Tipparos Fish Sauce
AED 10.00 -
Seasoned Tempura Flour Hot & Spicy 100g
100gGogi Tempura Flour (แป้งเทมปุระ) is the favorite tempura flour of the Thai kitchen. Vegetables like pumpkin, carrot or onion and meat and seafood especially shrimp are delicious deep-fried in this tempura batter. Serve with Sweet Chilli Dipping Sauce for a quick meal or snack
AED 4.00 -
Pantai 팟타이 소스 ผัดไทย ก๋วยเตี๋ยวผัดไทย
Pantai pad thai sauce is the typical sauce for cooking thai fried noodle. Its appetizing flavour of tamarind (sweet and sour in taste) is the excellent choice for stir – fried dishes. Sugar, Water, Red Chili, Fructose Syrup, Garlic, Salt, Thickener (Modified Corn Starch E1422), Acidity Regulator. Ready to use.
AED 24.00Pantai 팟타이 소스 ผัดไทย ก๋วยเตี๋ยวผัดไทย
AED 24.00 -
Mae Pranom Chilli Paste Smoked Fish Flavour
228gThis is delicious Chili Paste Smoke fish Flavor which choose the best herbal and materials to make concentrated taste as original Thai native . This product use modern technology and Hygiene.This chilli paste eat with a steamed rice or sticky rice and fresh vegetables or boiled vegetables.
AED 18.00 -
Mae Pranom Chilli Paste Malaengda Flavour
228gThis is delicious Chili Paste maengda Flavor which choose the best herbal and materials to make concentrated taste as original Thai native. Not fat eat healthy. This product use modern technology and Hygiene. This chilli paste eat with a steamed rice or sticky rice and fresh vegetables or boiled vegetables.
AED 16.00 -
King Dragon Rice Stick 5mm
Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
AED 10.00King Dragon Rice Stick 5mm
AED 10.00 -
King Dragon Rice Stick 10mm
Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
AED 10.00King Dragon Rice Stick 10mm
AED 10.00 -
Golden Mountain Seasoning
500mlGolden mountain seasoning sauce green cap instantly improves the flavor of thai-chinese and continental foods. Golden Mountain seasoning sauce imported from Thailand adds delicious taste to Thai food
AED 10.00Golden Mountain Seasoning
AED 10.00 -
Aiyara Bamboo Shoot In Brine ( Whole Slice )
454gBamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
AED 13.00 -
Aiyara Bamboo Shoot In Brine ( Tip )
454gBamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
AED 13.00Aiyara Bamboo Shoot In Brine ( Tip )
AED 13.00 -
카레 카레 페이스트
1KgNittaya Kari Curry Paste, also known as Yellow Curry, is a sweet and spicy paste combined with turmeric, curry powder, Thai chilies, shallots, garlic, galangal, lemon grass, and shrimp paste. It is usually cooked with coconut milk, chicken, and potatoes. Serve Yellow curry with jasmine rice and enjoy.
AED 60.00카레 카레 페이스트
AED 60.00 -
쌀가루
500gJade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
Gluten-free.Rice Flour
AED 4.00쌀가루
AED 4.00 -
쌀가루
400gJade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
Gluten-free.Rice Flour
AED 5.00쌀가루
AED 5.00 -
양념 소스
Thailand’s ‘secret ingredient’ for various Thai recipes, Golden Mountain’s Seasoning Sauce is made from naturally fermented soybeans, salt, and sugar. It has been enjoyed in Thai households for over 50 years and is an ideal ingredient for many dishes like stir-fried vegetable, meat, and noodles. Drizzle just the right amount to whatever you like and we know you’ll love it.
AED 11.00양념 소스
AED 11.00 -
찹쌀
1KgAlso known as sweet or sticky rice, Kaset Glutinous rice has long, white, opaque grains used in many Southeast Asian dishes like Japanese mochi and Thai sticky rice. Its unique starch content makes it especially sticky when it is cooked. Soak rice for several hours or overnight for best result.
AED 13.00찹쌀
AED 13.00 -
타이 재스민 라이스
1KgThai Jasmine Rice goes well with every Thai dishes from Thai marinated chicken to Satay Skewers to Thai curries. Actually, just anything you like to serve with rice. Simply add less water than normal white rice to make it fluffy and softer.
AED 15.00타이 재스민 라이스
AED 15.00 -
태국 흑미 찹쌀
1Kg,1kgAlso known as Sticky Black Rice, Thai Black Glutinous Rice is made from whole grain of traditional sticky rice used for sweet and savory Asian dishes. It has a natural black color, nutty and creamy flavor and sticky texture when cooked. It’s packed with nutrients and has a lot of health benefits.
Make sure to soak with water for at least 4 hours or overnight to cook evenly.AED 29.00태국 흑미 찹쌀
AED 29.00 -
코코넛 밀크(Uht)
1ltrCoconut milk is undeniably one of the most important ingredient to make delicious Thai dishes such as curries, soups, and sauces. It is considered to be a basic food in many tropical countries made from crushed and extracted coconut pulps. Chaoko’s Coconut Milk sweet and nutty flavor gives any dish an authentic taste.
AED 18.00코코넛 밀크(Uht)
AED 18.00 -
광둥식 스키 소스
300mlPantai’s Cantonese Suki Sauce is enriched with the aromatic flavors of sesame seeds and soy sauce. It was created to go with the famous Thai-style Sukiyaki, also known as Shabu shabu or hotpot. If you prefer salty and spicy food, you will love this sauce.
AED 14.00광둥식 스키 소스
AED 14.00 -
라이스 버미첼리
180gAlso known as “seen me” in Thai, these noodles are delicious and easy to prepare for a healthy and hearty soup, stir fry, etc. Wai Wai Rice Vermicelli is made from the latest formula, all natural, gluten-free, no MSG, no artificial flavor and colour added, perfect for vegan diet.
AED 4.00라이스 버미첼리
AED 4.00 -
치킨용 스위트 칠리 소스
300mlPrepare any dish with Pantai Sweet Chili Sauce that’s perfectly blended with natural chillies. This classic Thai sauce can be used both in the kitchen or at the table as dipping sauce for any type of spring rolls or Thai fish cake. It is fermented to attain the perfectly spicy, sweet and sour flavours that are essential to an authentic Thai cuisine.
Sweet Chili Sauce Chicken
AED 12.00치킨용 스위트 칠리 소스
AED 12.00 -
마마 얇은 면 맑은국물 쌀국수
55gMama Oriental Style Instant Rice Vermicelli (Clear Soup), Mama Instant vermicelli has been a vital part of the Thai culture. Delicious yet simple to prepare, Mama Instant Noodles is easily cooked and convenient. After just a few minutes of boiling with hot water, Mama Noodles are ready to be eaten. Our company’s two most popular flavors are Tom Yum Goong and Minced Pork but we also offer various other flavors that will definitely be suitable to your tastes. THDIR23443 MAMA Instant Rice Vermicelli Clear Soup Instant Ramyun MAMA Dry 8850987201042 30 55g 마마 쌀국수
AED 3.00마마 얇은 면 맑은국물 쌀국수
AED 3.00 -
마마컵라면 새우톰냥
70gThis is authentic Tom Yum flavour instant noodles. It’s quick and easy to make. A spicy hot & sour noodle containing aromatic lemon grass, kaffir lime leaves and galangal. This Tom Yum recipe has a nice spectrum of tastes and aromas with the red chili oil droplets on top of the soup. You can jazz up this instant noodle with lots of delicious ingredients. Recommend adding shrimps, Tofu and vegetables to this authentic Thai flavor tasting broth. THDIR23434 MAMA Cup Shrimp Tom Yum Instant Ramyun MAMA Dry 8850987123528 12 70g 마마컵라면 새우톰냥
AED 6.00마마컵라면 새우톰냥
AED 6.00 -
45% 마마컵 쌀국수 EXP.D. 3/2/2024
50gMama Oriental Style Instant Rice Vermicelli (Clear Soup), Mama Instant vermicelli has been a vital part of the Thai culture. Delicious yet simple to prepare, Mama Instant Noodles is easily cooked and convenient. After just a few minutes of boiling with hot water, Mama Noodles are ready to be eaten. Our company’s two most popular flavors are Tom Yum Goong and Minced Pork but we also offer various other flavors that will definitely be suitable to your tastes. THDIR23437 MAMA Instant Rice Vermicelli Cup Clear Soup Instant Ramyun MAMA Dry 8851876000043 24 50g 마마컵 쌀국수
AED 6.0045% 마마컵 쌀국수 EXP.D. 3/2/2024
AED 6.00 -
라치 통조림 565g
Lychees are Asian native, and these ones are procured from Thailand. They are juicy white fruits and are freshly harvested, and canned without compromising its flavor and aroma. The can contains lychees after peeling and removing the seeds. THDCN10485 Lychee In Syrup Canned Chaokoh Dry 8853085000838 1 565g 라이치 캔
AED 14.70라치 통조림 565g
AED 14.70 -
마노라 새우 크래커 새우 과자 (튀김용)
500g태국식 새우 크래커(Manora Prawn Cracker) 튀기는 방법
재료:
- 태국식 새우 크래커 1봉지
- 식용유
요리 순서:
- 크래커를 예열된 식용유에 넣고, 튀겨줍니다.
- 크래커가 바삭하게 튀겨질 때까지 기름에 튀겨줍니다.
- 튀긴 크래커를 종이 타월에 올려서 기름을 제거합니다.
- 크래커가 완전히 식은 후에는 공기가 통하지 않는 용기에 보관합니다.
태국식 새우 크래커는 단순하면서도 매우 맛있는 스낵으로, 다양한 소스와 함께 즐길 수 있습니다. 고추가루, 또는 소금, 후추, 파슬리, 로즈마리 등의 허브를 뿌려서 맛을 더할 수도 있습니다.
Ingredients:
- 1 bag of Thai-style shrimp crackers
- Cooking oil
Directions:
- Heat up cooking oil in a deep pot or frying pan.
- Once the oil is hot, add the shrimp crackers and fry until they turn crispy and golden brown.
- Use a slotted spoon or a spider skimmer to remove the shrimp crackers from the oil and place them on a paper towel to drain off the excess oil.
- Once the crackers have cooled down, transfer them to an airtight container for storage.
Thai-style shrimp crackers are a delicious and simple snack that can be enjoyed with various dipping sauces. You can also sprinkle some chili powder, salt, black pepper, parsley, rosemary, or other herbs to enhance the flavor.
AED 28.00마노라 새우 크래커 새우 과자 (튀김용)
AED 28.00 -
롱간 캔
565gChaokoh has the sweet and delicious Longan fruit canned in a syrupy liquid which is ideal to have as a snack. The Longan fruit, which is called Lam Yai in the Thai language, is one of most demanded tropical fruits. Its white pulp is sweet and at the same time is juicy. THDCN10486 Longan In Syrup Canned Chaokoh Dry 8850367991716 24 565g 롱간 캔
AED 16.00롱간 캔
AED 16.00 -
빵가루
200gPanko bread crumbs can transform quick pan-sautéed fish from simply good to absolutely great. Once you’ve tried panko, you may never fry with an ordinary bread crumb again. THDSS06008 #Thai Panko Bread Crumbs Seasonings & Spices Lobo Dry 8850030119911 12 200g 태국 팡코 빵가루
AED 10.00빵가루
AED 10.00 -