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Search Results for "rice"
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컵반 스팸마요 덮밥 NM (Non-Muslim)
Hatban Cup Cooked Rice & Spam KRDIN28410 Hatban Cup Cooked Rice & Spam 컵반 스팸마요 덮밥 NM 8801007732442 CJ
AED 22.00컵반 스팸마요 덮밥 NM (Non-Muslim)
AED 22.00 -
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우리쌀 춘장 (글루텐프리) (Non-Muslim)
* The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
* 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDDW27132 Rice Chunjang Black Bean Paste (Gluten Free) Dwenjang Jinmi Dry 12 300g 우리쌀 춘장 (글루텐프리)AED 46.00우리쌀 춘장 (글루텐프리) (Non-Muslim)
AED 46.00 -
유기농 현미 미소된장
* The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
* 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 JPFSM27032 Organic Brown Rice Miso Sauces & Marinades Hikari Miso Frozen 858764000442 8 400g 유기농 현미 미소된장AED 27.00유기농 현미 미소된장
AED 27.00 -
비비고 참기름
Pack size: 1L
Origin: South Korea
Brand: CJ
DESCRIPTION
Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils.
Storage Conditions
unopened sesame it in a cool and dry area, away from sunlight or heat sourcesPreparation And Usage
Can be used for side dish, stir-fry dish, Bibimbap (mix rice). And stew dish to add deeper fragrance
INGREDIENTS & NUTRITION FACTS
Ingredients
Sesame oil is an edible vegetable oil derived from sesame seeds
Nutrition Facts
“As sold for 100 g / 100 ml, Energy (kcal) 828 kcal, Energy 3,464 kj
(828 kcal), Fat 92 g, – Saturated fat 15 g, Carbohydrates 0 g, – Sugars 0 g, Proteins 0 g” KRDOL26723 Bibigo Sesame Oil Oil CJ Dry 8801007814797 6 1L 비비고 참기름AED 108.00비비고 참기름
AED 108.00 -
비비고 된장찌개 (Non-Muslim)
Soybean Paste Stew KRCIN06576 Soybean Paste Stew Instant Food CJ Chilled 8801007528595 12 460g 비비고 된장찌개
AED 28.00비비고 된장찌개 (Non-Muslim)
AED 28.00 -
쌀 식초
Rice vinegar is a very mild and mellow type of vinegar made from rice; and was traditionally used to preserve food such as fish. It is an important part of Japanese cooking and can be used to make Japanese pickles; salad dressing; or mixed with sugar and salt to make sushi rice vinegar.
This rice vinegar can be used in a number of ways. Add sugar and salt to create sushi rice vinegar. Drizzle over your salad as a dressing.
JPDVN20313 Mizkan Rice Vinegar Vinegar Mizkan Dry 4902106271147 12 900ml 쌀 식초
AED 37.80쌀 식초
AED 37.80 -
AHA/BHA Clarifying Treatment Toner
Size: 15 ml
A daily exfoliating toner made with mineral water and natural AHA to even out the skin tone, and natural BHA to smoothen and soften the skin texture. It’s suitable for all skin types.
How To Use
After cleansing, spray the toner onto a cotton pad and gently wipe onto face, avoiding the eye and mouth area. For use during the daytime, follow with a broad-spectrum sunscreen rated SPF 3 or greater.
KRLTN24803 COSRX AHA/BHA Clarifying Treatment Toner SKIN CARE COSRX Lamise 8809416470030 0 150ml AHA/BHA Clarifying Treatment Toner
AED 86.00AHA/BHA Clarifying Treatment Toner
AED 86.00 -
맛있는 어묵
Skewered fish paste? This oft-underrated delicacy is tasty, quick, and cheap.
Odeng is one of the gems of Korean food for me. It scores top points in three important categories: it tastes great, it’s filling and it’s cheap. It’s also pretty much available everywhere you go, including malls, supermarkets, convenience stores and even 5-star hotels.
Basically, odeng is seasoned fish paste that has been formed into cakes or strips and then cooked. These are then mostly threaded onto wooden skewers for serving. The paste itself is made by kneading the fish purée with starch, rice flour or regular flour, sugar, salt and rice wine.
If you spend any time in Korea you will come across three different types of odeng. The first and most basic is simply served on sticks sitting in a broth. The broth is usually based on turnip and leeks with either crab or dried seaweed adding a boost of flavor. At the pojangmacha you just eat as many as you want and hope that the vendor is counting your sticks. The broth is always free and varies from place to place. If you see crab shells, pumpkins or leeks floating in the broth, chances are it’s going to be good. A soy sauce paste is usually served for you to dip the odeng in if you think it needs a lift. One interesting variation I have tried is red odeng, in which the fish paste is served in a spicy red gochujang-based sauce. Not for the faint of heart! KRFFC24756 Delicious Fish Cake Fish Cake MDA Food Frozen 8809193377027 30 300g 맛있는 어묵AED 21.00맛있는 어묵
AED 21.00 -
노브랜드 유기농 한손 쏙 쌀과자 단호박
Enjoy a guilt-free on-the-go snack No Brand Sweet Pumpkin are made with all natural ingredients.
Have it alone, share it with colleagues at office, pop them out of the pack for a mid-meal snack, kids can have their favourite jam or spread over the cakes.AED 17.00노브랜드 유기농 한손 쏙 쌀과자 단호박
AED 17.00 -
25% 노브랜드 인절미 스낵 Exp.D. 8/14/2024
It is a variety of tteok, or Korean rice cake, made by steaming and pounding glutinous rice flour, which is shaped into small pieces and usually covered with steamed powdered dried beans or other ingredients. KRDSN23186 Injeolmi Snack Snacks Nobrand Dry 8809184832528 10 130g 노브랜드 인절미 스낵
AED 9.00AED 12.0025% 노브랜드 인절미 스낵 Exp.D. 8/14/2024
AED 9.00AED 12.00 -
소문난 광천김 김가루
Gim (김), also romanized as kim, is the Korean name for edible seaweed species in the genera Pyropia and Porphyra, including P. tenera, P. yezoensis, P. suborbiculata, P. pseudolinearis, P. dentata, and P. seriata. The red algae genera are also consumed in Japanese cuisine, where it is known as nori, and in Wales and Ireland, where it is known as laverbread.
Along with miyeok (brown seaweed) and dasima (kelp), gim is one of the most widely cultivated and consumed types of seaweed in Korea. It is commonly eaten as a banchan (side dish) and used to make seaweed rice rolls known as gimbap. KRDST24647 Kwangcheon Seasoned Shredded Seaweed 400g Seaweed kwangcheonkim Dry 8809275380242 10 400g 소문난 광천김 김가루
AED 52.00소문난 광천김 김가루
AED 52.00 -
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광동식 치차우 고추기름 (이금기)
Pack size: 205g
Origin: China
Brand: Lee Kum Kee
DESCRIPTION
This savoury chilli oil is prepared using a classic Chiu Chow recipe, providing a unique taste, hotness and aroma to stir-fries, dim sum, noodles and even salad dressings
Storage Conditions
Store in cool and dry place and use within 2 weeks and before the expiry dateBest Before: See Cap for DatePreparation And Usage
Stir well before use
INGREDIENTS & NUTRITION FACTS
Ingredients
Soybean Oil, Dehydrated Garlic 6%, Dried Chilli Peppers 5%, Salted Chilli Peppers 5%, Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Sesame Oil, Salt, Sugar, Capsicum, Oleoresin, Flavour Enhancers (E631, E627)
Nutrition Facts
Per 100 g (Energy 2782 kJ (676 kcal), Fat 70 g, of which saturates 12 g, Carbohydrate 5.0 g, of which sugars 2.1 g, Protein 3.3 g, Salt 6.9 g) CNDSM21391 LKK Chiu Chow Chilli Oil Sauces & Marinades Lee Kum Kee Dry 78895743050 12 205g LKK 치차우 고추기름AED 16.80광동식 치차우 고추기름 (이금기)
AED 16.80 -
보리새우 (뎀뿌라용) 16-20/lb
We sell the item per grams, weight per pack 16-20lb the price will matter to its weight. JPFSF21737 Nobashi Shrimp (Black Tiger) 16-20lb Seafood Phuong Nam Frozen 4972195231100 20 390g 보리새우 (뎀뿌라용) 16-20/lb
AED 65.00보리새우 (뎀뿌라용) 16-20/lb
AED 65.00 -
보리새우 (뎀뿌라용) 13-15/lb
We sell the item per grams, weight per pack 13-15lb the price will matter to its weight. JPFSF01471 Nobashi Shrimp (Black Tiger) 13-15lb Seafood Phuong Nam Frozen 4972195231094 16 375g 보리새우 (뎀뿌라용) 13-15/lb
AED 70.00보리새우 (뎀뿌라용) 13-15/lb
AED 70.00 -
보리새우 (뎀뿌라용) 8-12/lb
We sell the item per grams, weight per pack 8-12lb the price will matter to its weight. JPFSF01470 Nobashi Shrimp, (Black Tiger) 8-12/lb Seafood Phuong Nam Frozen 4972195231087 16 300g 보리새우 (뎀뿌라용) 8-12/lb
AED 66.00보리새우 (뎀뿌라용) 8-12/lb
AED 66.00 -
통단무지 (신두케)
You can slice it thinly and serve as a side dish to enjoy with your steamed rice and other dishes. The older, pungent takuan is sometimes added to stir-fries or braised dishes as it adds a sour note to the dish. JPCPI20772 Takuwan (Shinduke) M Pickle Miyazaki Nosan Dry 4908851000728 20 400g 단무지 (신두케) 김밥
AED 19.00통단무지 (신두케)
AED 19.00 -
스시스 쌀 식초
All you need to season sushi rice.
Make the arduous task of making sushi rice a breeze with Mizkan’s ever-popular sushi vinegar, or sushi seasoning. The seasoning in this glass bottle is a combination of rice vinegar, sugar, and salt. Simply stir into freshly boiled white rice to get perfectly seasoned sushi rice. Alternatively, use as a delicious dressing on salads. JPDVN19473 Sushi Su Rice Vinegar Vinegar Mizkan Dry 4902106291329 20 360ml 스시스 쌀 식초
AED 16.00스시스 쌀 식초
AED 16.00 -
마마 얇은 면 맑은국물 쌀국수
Mama Oriental Style Instant Rice Vermicelli (Clear Soup), Mama Instant vermicelli has been a vital part of the Thai culture. Delicious yet simple to prepare, Mama Instant Noodles is easily cooked and convenient. After just a few minutes of boiling with hot water, Mama Noodles are ready to be eaten. Our company’s two most popular flavors are Tom Yum Goong and Minced Pork but we also offer various other flavors that will definitely be suitable to your tastes. THDIR23443 MAMA Instant Rice Vermicelli Clear Soup Instant Ramyun MAMA Dry 8850987201042 30 55g 마마 쌀국수
AED 3.00마마 얇은 면 맑은국물 쌀국수
AED 3.00 -
게맛살큰잔치
It is flavoured crab pieces made from a paste of minced white fish. A sushi roll made with crab sticks, avocado, and cucumber (sometimes) rolled with sesame seeds on the outside, is a California roll. Crab sticks are also often used in seafood salads. KRFRC03681 Matsal Frozen Imitation Crab Sticks Rice Cake Sajo Frozen 8801066500167 10 1kg 게맛살큰잔치,대림수산
AED 33.00게맛살큰잔치
AED 33.00 -
현미녹차
Brown rice contains selenium which is a vital mineral that helps maintain thyroid function as well as regulating hormones and metabolism. It also contains Manganese which is an essential trace mineral that helps to maintain healthy nerve functions as well as stabilize blood sugar levels and aid the body to synthesize cholesterol and other essential fatty acids. KRDTE04320 Brown Rice Green Tea Tea Dongsuh Dry 8801037085327 24 100 x1.5g 현미녹차
AED 46.00현미녹차
AED 46.00 -
비락식혜
Sikhye is a sweet traditional Korean drink made from fermented rice and malt. As the rice ferments, the grains turns white becomes spongy, releases a starch and turns into light amber color. It is usually served cold as a slush or right after boiling it as a tea.
Sikhye contains dietary fiber and anti-oxidants that helps to aid digestion. That’s why it is commonly served during big feasts in Korea like New Year’s Day and Korean Harvest Festival.Shikhye Rice Punch Drink KRDBV04276 Shikhye Rice Punch Drink Beverage Paldo Dry 8801128900201 72 238ml 비락식혜
AED 5.00비락식혜
AED 5.00