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  • King Dragon Rice Stick 10mm

    Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian
    AED 10.00
  • Golden Shrimp Tempura Flour

    Tempura flour is the specific powder used for making tempura batter. It’s a product with several ingredients, designed to make your life easier when you’re making tempura batter. When all of the ingredients are in the flour, it means that you don’t have to worry about adding them yourself
    1000g
    AED 20.00
  • Golden Mountain Seasoning

    Golden mountain seasoning sauce green cap instantly improves the flavor of thai-chinese and continental foods. Golden Mountain seasoning sauce imported from Thailand adds delicious taste to Thai food
    500ml
    AED 10.00
  • Golden Horse Salted Olive In Brine

    Olives in brine. Plump, flavoursome and suitable for vegans
    AED 20.00
  • Fah Thai Concentrated Noodle Soup – Clear Soup

    Delicious, Easy to cook, Saving. About 12 Litres of Delicious Soup (50 bowls)
    350g
    AED 8.00
  • Ajinomoto Monosodium Glutamate

    AJI-NO-MOTO®, monosodium glutamate, is the sodium salt of glutamic acid, one of the most common naturally occurring amino acids. Glutamic acid is produced in abundance in our bodies and found in many foods we eat every day, including meat, fish, eggs and dairy products, as well as tomatoes, corn and nuts.
    AED 15.00
  • Aiyara Bamboo Shoot In Brine ( Whole Slice )

    Bamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
    454g
    AED 13.00
  • Aiyara Bamboo Shoot In Brine ( Tip )

    Bamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
    454g
    AED 13.00
  • AED 22.00
  • 양념 오징어채 똠양꿍

    Unlike most dried squid snacks you can found in the market, Gomuc’s shredded squid is made from real squid. Gomuc uses the best raw products to ensure that each flavour is soft, chewy and rich in flavor. Savour this healthy treat that’s high in calcium and protein good for bones and body tissue repair.
    AED 6.00
  • 양념 오징어채 와사비

    Enjoy this healthy snack with your meals made from real squid and wasabi added flavor that are rich in protein and calcium. Gomuc uses the finest products to ensure that it’s shredded squid is exquisite unlike other dried squid products from the market.
    24g
    AED 6.00
  • 카레 카레 페이스트

    Nittaya Kari Curry Paste, also known as Yellow Curry, is a sweet and spicy paste combined with turmeric, curry powder, Thai chilies, shallots, garlic, galangal, lemon grass, and shrimp paste. It is usually cooked with coconut milk, chicken, and potatoes. Serve Yellow curry with jasmine rice and enjoy.
    1Kg
    AED 60.00
  • AED 23.00

    절인 마늘

    AED 23.00
  • 목이버섯 태국산

    Black Jelly Fungus is also known as tree ear or cloud ear fungus. It is widely used as a cooking ingredient for various Asian dishes and has been used as a traditional medicine for hundred of years.
    Soak in warm water before consuming.
    100g
    AED 9.00
  • Pickled Ginger Slice In Brine

    A must-have with century eggs and a delicious accompaniment for sushi lovers and miso soups, pickled ginger is great for palate cleansing. Aiyara Pickled Ginger in Brine are thinly sliced gingers soaked in salt and water.
    454g
    AED 10.00
  • AED 11.00

    Palm Sugar

    AED 11.00
  • 튀긴 샬롯

    Fried Shallots are a staple ingredient widely used in Southeast Asian cooking. If you like a crunchy and savory taste try these with your salad, pasta, soup, noodles, veggies, or fried rice. Use this also as a garnish for steaks, seafood, and casserole for an extra crispy flavor. Just sprinkle some with fried garlic and enjoy.

     

    Fried Shallot

    500g
    AED 47.00

    튀긴 샬롯

    AED 47.00
  • AED 20.00

    튀긴 마늘

    AED 20.00
  • 라지 타피오카 펄

    Tapioca Pearls, also known as sago, are small translucent flavorless spheres made from tapioca starch extracted from quality cassava. They are commonly added to drinks and desserts for a soft and chewy texture.
    Bring water in a boil, add tapioca pearls, stir occasionally, wait until it turns clear and enjoy.

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    Large Tapioca Pearl

    400g
    AED 7.00
  • AED 7.00
  • 쌀가루

    Jade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
    Gluten-free.

    Rice Flour

    500g
    AED 4.00

    쌀가루

    AED 4.00
  • 쌀가루

    Jade Leaf Rice Flour is made from high quality milled rice in Thailand that adds a chewy, stretchy texture to various dishes. It is commonly used in making sweet and savory noodles, pastries and cakes. It can be substituted for wheat flour for some cake and bread recipes.
    Gluten-free.

    Rice Flour

    400g
    AED 5.00

    쌀가루

    AED 5.00
  • 찹쌀가루

    Glutinous rice flour also known as sticky rice powder has soft and chewy properties that is used for making delicious sticky rice cakes, water drifting tea, mochi, etc. Jade Leaf Glutinous Rice Flour is rich in nutrients, gluten-free produced by modern technology made from 100% pure glutinous rice.

     

    Glutinous Rice Flour

    400ml
    AED 6.00

    찹쌀가루

    AED 6.00
  • 양념 소스

    Thailand’s ‘secret ingredient’ for various Thai recipes, Golden Mountain’s Seasoning Sauce is made from naturally fermented soybeans, salt, and sugar. It has been enjoyed in Thai households for over 50 years and is an ideal ingredient for many dishes like stir-fried vegetable, meat, and noodles. Drizzle just the right amount to whatever you like and we know you’ll love it.

    AED 11.00

    양념 소스

    AED 11.00
  • 굴 소스

    Oyster Sauce is a thick dark brown liquid made from oyster extracts, sugar, salt, and water. Maekrua’s Oyster Sauce is filtered and fermented using the latest equipments. It adds a sweet, umami rich flavor ideal for marinades, dips, stir-fries, and noodles.

    300ml
    AED 12.00

    굴 소스

    AED 12.00
  • AED 10.00
  • AED 14.00
  • sale
    AED 1.00AED 3.68
  • sale
    AED 1.00AED 4.00
  • AED 4.00

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