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백설 소불고기 양념
Soya Sauce (Water, Wheat, Soya Bean, Salt), Sugar, High Fructose Corn Syrup, Pear Puree, Onion Puree, Water, Garlic, Apple Puree, Cooking Rice Wine, Salt, Seasoning (Hydrolysed Wheat Protein, Corn Syrup, Amino Acid Soya Sauce (Wheat Gluten), Maltodextrin, Sugar, Onion, Glycine, Yeast Extract, Green Onion, Garlic, Glucose, Ginger, Black Pepper Powder), Amino Acid Soya Sauce (Wheat Gluten), Green Onion Extract, Citric Acid, Xanthan Gum, Caramel Colour, Roasted Sesame Seed
AED 27.00백설 소불고기 양념
AED 27.00 -
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Wangthip Tempura Batter Mix Flour
Produced from high quality raw materials, wheat flour is meticulous in every production process. Pay attention to every detail. Until getting a great crispy batter – For cooking fried food as needed such as beef, chicken, fish, squid and vegetables – not oiled for a long time
AED 14.00Wangthip Tempura Batter Mix Flour
AED 14.00 -
Tipparos Fish Sauce
Tiparos (Thai: ทิพรส) is a Thai fish sauce condiment brand under the Tang Sang Hah Company, established in Chonburi Province in 1919. The company was named “Bowdang”, before changing its name in the mid-20th century. The company’s founder, Laichaing Sae Tang, first began to formulate his recipe for fish sauce in 1910.
AED 10.00Tipparos Fish Sauce
AED 10.00 -
Seasoned Tempura Flour Hot & Spicy 100g
Gogi Tempura Flour (แป้งเทมปุระ) is the favorite tempura flour of the Thai kitchen. Vegetables like pumpkin, carrot or onion and meat and seafood especially shrimp are delicious deep-fried in this tempura batter. Serve with Sweet Chilli Dipping Sauce for a quick meal or snack
AED 4.00 -
Pantai 스윗앤사우어 소스
This is a vegetarian product. Balance of taste sense: sweet, sour marinade ingredients for chicken, fish, meat or vegetables
AED 23.00Pantai 스윗앤사우어 소스
AED 23.00