• For Non Muslims
    AED 21.00

    Tomato Patty Ball

    AED 21.00
  • For Non Muslims
    AED 21.00

    Cheese CreamPatty

    AED 21.00
  • AED 31.50

    Plum Extract

    AED 31.50
  • Sale
    -30%
    AED 22.05AED 31.50
  • Kimchi Pancake

    김치전

    210g
    AED 18.90

    Kimchi Pancake

    AED 18.90
  • Bibigo Sesame Oil

    비비고 참기름

    160ml
    AED 17.85

    Bibigo Sesame Oil

    AED 17.85
  • CJ Sesame Oil

    Pack size: 500ml
    Origin: South Korea
    Brand: CJ


    DESCRIPTION

    Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils.

    Storage Conditions
    unopened sesame it in a cool and dry area, away from sunlight or heat sources

    Preparation And Usage
    Can be used for side dish, stir-fry dish, Bibimbap (mix rice). And stew dish to add deeper fragrance


    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Sesame oil is an edible vegetable oil derived from sesame seeds
    Nutrition Facts
    “As sold for 100 g / 100 ml, Energy (kcal) 828 kcal, Energy 3,464 kj
    (828 kcal), Fat 92 g, – Saturated fat 15 g, Carbohydrates 0 g, – Sugars 0 g, Proteins 0 g”

    500ml
    AED 57.75

    CJ Sesame Oil

    AED 57.75
  • Abalone Oyster Sauce 350g

    Oyster sauce is a rich sauce made from boiled oysters and seasonings. This rich savory sauce is used in meat and vegetable dishes and is an important ingredient in Cantonese, Thai, Vietnamese, Korean and Khmer cuisine. When it comes to building flavor quickly in a stir-fry, we reach for oyster sauce without hesitation.

    350g
    AED 26.25
  • Sweet Maple Pancake

    스윗메이플 팬케익

    160g
    AED 14.70
  • New

    Potato Pancake

    감자전

    120g
    AED 14.70

    Potato Pancake

    AED 14.70
  • Sale
    New
    -50%
    AED 15.75AED 31.50
  • For Non Muslims

    CJ Dongchimi Mul Nengmyun

    MUL NAENGMYEON (KOREAN COLD NOODLE SOUP) Let’s make some popular Korean summer noodles – Mul Naengmyeon! These noodles are served in icy cold broth and will help you forget about hot and humid summer weather! WHAT IS MUL NAENGMYEON
    Mul Naengmyeon or Mul Naengmyun (물냉면) is cold noodles served in a chilled broth made from beef and/or Korean radish water kimchi (dongchimi, 동치미).

    The noodles are also topped with sliced cucumbers, Korean pears, pickled radishes, boiled beef and boiled egg. These add subtle flavor of sweetness, tanginess and savoriness in between them. Overall the noodles have a very mild and refreshing taste and are somewhat moreish.

    Naengmyeon was originally enjoyed during the winter months of Korea but it became a popular summer noodles. This makes more sense to me since the noodles and broth are served very cold!

    Another popular time to have naengmyeon is as you finish Korean BBQ. For sure, not everyone has spare stomach after doing Korean BBQ, but many Koreans order naengmyeon as their pre-dessert dish.

    As you can imagine, these cold noodles and broth taste even more refreshing after a hot and smoky BBQ experience. 😉

    MUL NAENGMYEON VS. BIBIM NAENGMYEON
    Mul Naengmyeon has a sister noodle called Bibim Naengmyeon. Unlike Mul nangmyeon, those noodles are served dry (these’s no broth) and it’s quite spicy.

    Naturally, you will see some people preferring one over the other. I love them both, but I do love the spicy sensation the bibim naengmyeon gives me!

    908g
    AED 36.75
  • CJ Dweji Bulgogi Marinade (Spicy)

    What is kalbi sauce made of?
    Combine green onions, brown sugar, soy sauce, sherry, ginger, garlic, sesame oil, sesame seeds, black bean sauce, black pepper, and garlic chile paste in a large bowl. Is Kalbi beef or pork?
    Galbi (갈비), galbi-gui (갈비구이), or grilled ribs is a type of gui (grilled dish) in Korean cuisine. Galbi is the Korean word for rib, and the dish is usually made with beef short ribs. When pork spareribs or another meat is used instead, the dish is named accordingly.

    500g
    AED 15.75
  • For Non Muslims

    CJ Hamheung Bibim Nengmyun

    Bibim Naengmyeon (Spicy cold noodles) is a perfect way to beat the summer heat! It’s cold, spicy, sweet and tangy. Everything you need is all in one bowl! One of my favourite ways of beating the summer heat is having Bibim Naengmyeon (비빔냉면). If you translate these words in plain English, it means ‘cold mixed noodles’.

    As with Bibimbap (Korean mixed rice), the words “Bibim (mixed)” often project “SPICY” even though it is not necessarily the case all the time. So, Bibim Naengmyeon is often described as Korean spicy cold noodles.

    A lot of Koreans love eating Bibim Naengmyeon in summer because it’s served cold. Sometimes, it’s even served with shredded ice made with beef broth. For sure, you will be forgetting that it’s summer while you’re eating these noodles. 🙂

    Bibim Naengmyeon is served with spicy chilled bibim sauce along with sweet, tangy and crunchy radish pickles and sweet, juicy and crispy Asian pear. Seriously, who can say no to this combination?!

    474.4g
    AED 36.75
  • CJ Tasty Soy Tofu Stew

    Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. It is a traditional component of East Asian and Southeast Asian cuisines; it has been consumed in China for over 2, years.

    300g
    AED 10.50
  • Fish Sauce (Kanari)

    STORAGE
    Store in a cool place and avoid direct sunlight

    INGREDIENTS
    Fermented Sand Lance Sauce (Sand Lance, Salt), Water, Salt

    800g
    AED 21.00
  • Jubuchobap Frozen Fried Tofu Skin

    Yubuchobap is sweet and vinegared rice stuffed in fried bean curd pockets. It’s perfect in a Korean lunch box or as a party food. Yubu” means fried bean curd and “chobap” means sushi rice. It is a popular Korean picnic food along with kimbap (Korean sushi roll).

    160g
    AED 15.75
  • Soybean Paste Stew

    비비고 된장찌개

    460g
    AED 28.35

    Soybean Paste Stew

    AED 28.35
  • Tasty Soy Tofu

    맛있는콩두부 큰두부

    520g
    AED 18.90

    Tasty Soy Tofu

    AED 18.90
  • AED 15.75

    Wheat Flour(Soft)

    AED 15.75
  • Perilla Oil

    Pack size: 300ml
    Origin: South Korea
    Brand: CJ


    DESCRIPTION

    Perilla oil is an edible vegetable oil derived from perilla seeds. Having a distinct nutty aroma and taste, the oil pressed from the toasted perilla seeds is used as a flavor enhancer, condiment, and cooking oil in Korean cuisine. The oil pressed from untoasted perilla seeds is used for non-culinary purposes

    Storage Conditions
    Perilla oil storage temperature is 10-25 DEG C

    Preparation And Usage
    Perilla oil is commonly used in Korean cuisine, and it can also be used as a drying oil or fuel. Pressed from roasted seeds of the plant, the oil generally leaves behind a nutty taste.


    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Perilla oil is the oil produced by cold-pressing seeds of the perilla plant
    Nutrition Facts
    “Nutritional value per 100 g (3.5 oz), Energy 884 kcal (3,700 kJ), Fat 100 g, Saturated 6-10 g, Monounsaturated 12-22 g”

    300ml
    AED 47.25

    Perilla Oil

    AED 47.25
  • AED 15.75
  • AED 19.95
  • AED 19.95
  • AED 16.80
  • Bibigo Snack Gim, Seasoned Seaweed (Buldak) 5g*3

    Packed with iron, calcium, magnesium, and protein, a type of seaweed called dulse also happens to taste like bacon. Well, sort of. … The verdict: Yes, with its savory, umami, and salty taste, it’s sort of like bacon. A smoked version is even more bacon-like.

    5g*3
    AED 7.35
  • Bibigo Mild Chicken Soup 500g

    How do you add flavor to chicken soup?
    Stir parsley, basil, black pepper, garlic powder, salt, celery and onions into the soup for an Italian-style kick. Combine black pepper, cayenne pepper, thyme, onions, celery and carrots to create a Cajun-style soup. Add potatoes, rosemary, kidney beans and salt to the soup for a hearty taste.

    500g
    AED 26.25
  • Korean Hot & Spicy sauce

    백설 고추장 삼겹살 구이양념

    295g
    AED 14.70
  • CJ Lemon Vinegar

    Lemon and ACV are rich in acetic acid and vitamin C respectively which when consumed daily help in controlling the blood sugar levels, enhance insulin sensitivity, lower the blood cholesterol levels, and above all, help in reducing weight.

    900ml
    AED 14.70

    CJ Lemon Vinegar

    AED 14.70
  • For Non Muslims

    Hanseom Mandu

    Mandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea

    행사 상품이 아니기 때문에 수량에 맞춰 묶음띠를 제거해서 준비해드리고 있습니다. (행사 상품은 묶음 띠에 1+1 또는 할인 문구가 들어가 있습니다.)

    This is not an Promotion product
    We are preparing to remove the bundled band according to the quantity.
    (For promotional items, 1+1 or discount text is included in the bundled band.)

    384g
    AED 21.00

    Hanseom Mandu

    AED 21.00

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