-
2 × AED 13.00
-
1 × AED 115.00
-
1 × AED 16.00
-
1 × AED 135.00
-
1 × AED 41.00
-
1 × AED 26.00
-
1 × AED 50.00
-
2 × AED 18.00
-
1 × AED 25.00
-
1 × AED 40.00
-
2 × AED 16.00
-
2 × AED 50.40
-
1 × AED 189.00
-
1 × AED 220.00
-
1 × AED 67.00
-
1 × AED 6.00
-
1 × AED 139.00
-
1 × AED 29.00
-
1 × AED 39.00
-
1 × AED 7.00
-
1 × AED 33.00
-
1 × AED 5.00
-
1 × AED 9.00
-
2 × AED 32.00
-
1 × AED 7.00
-
1 × AED 22.00
-
1 × AED 32.00
-
1 × AED 7.00
-
1 × AED 20.00
-
1 × AED 46.00
-
1 × AED 39.00
-
1 × AED 50.00
-
Panang Curry Paste
You only need 2 tablespoons of this paste for the Panang Vegetable Curry. Freeze tablespoonfuls of the remaining paste on a sheet pan, then store in a plastic freezer bag for up to 2 months. Use cubes to add deep flavor to soups, stews, and rice dishes.
AED 50.00Panang Curry Paste
AED 50.00 -
Green Curry Paste
Thai green curry paste uses fresh, green chilies to create a paste that is spicy and floral with a well-balanced sweetness and acidity. Combine the chilies, garlic, basil, shallots, lemon grass, and ginger in the bowl of your food processor. Pulse to finely chop. Add the lime zest, 1 tsp lime juice, salt, and sugar THDSM05144 Green Curry Paste Sauces & Marinades Nittaya Dry 8855237000031 10 1Kg 그린 커리 페이스트
AED 50.00Green Curry Paste
AED 50.00 -
Red Curry Paste
THDSM05145 Red Curry Paste Sauces & Marinades Nittaya Dry 8855237000017 10 1Kg 레드 커리 페이스트
AED 50.00Red Curry Paste
AED 50.00