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Hanseom Mandu (Non-Muslim)
Bibigo Mandu are the modern reinterpretation to the fabled “mimandu” of the royal palace, a mandu made in the shape of sea cucumber and the gentle waves of the sea to represent nature’s bountiful treasure for the king. It boasts a light and vivid texture as various ingredients such as fresh pork, light tofu, fragrant leek and onion are wrapped in thin and chewy dumpling wrapper.
“Non-Muslim Product”
AED 24.00Hanseom Mandu (Non-Muslim)
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CJ Mini Pork Cutlet (Non-Muslim)
“Non-Muslim Product”
CJ 고메 바삭튀겨낸 꼬마돈카츠
AED 23.00CJ Mini Pork Cutlet (Non-Muslim)
AED 23.00 -
Bibigo Wang Dumplings (Non-Muslim)
Mandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea
행사 상품이 아니기 때문에 수량에 맞춰 묶음띠를 제거해서 준비해드리고 있습니다. (행사 상품은 묶음 띠에 1+1 또는 할인 문구가 들어가 있습니다.)
This is not an Promotion product
We are preparing to remove the bundled band according to the quantity.
(For promotional items, 1+1 or discount text is included in the bundled band.)AED 23.00Bibigo Wang Dumplings (Non-Muslim)
AED 23.00 -
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Bibigo Wang Gyoza Dumplings (Non-Muslim)
Bibigo Mandu are the modern reinterpretation to the fabled “mimandu” of the royal palace, a mandu made in the shape of sea cucumber and the gentle waves of the sea to represent nature’s bountiful treasure for the king. It boasts a light and vivid texture as various ingredients such as fresh pork, light tofu, fragrant leek and onion are wrapped in thin and chewy dumpling wrapper.
“Non-Muslim Product”
비비고 왕교자
AED 22.00Bibigo Wang Gyoza Dumplings (Non-Muslim)
AED 22.00 -
Kimchi Mandu, Kimchi Dumpling
Gyoza, mandu, dumpling or dumpling are small packets of dough with a filling. In addition, the filling is often more refined. Kimchi mandu is deliciously filled with kimchi (spicy, sour taste fermented cabbage). Mandu / dumpling is one of the most favorite bites in Korea.
KRFDM3699 Samjin Kimchi Mandu, Kimchi Dumpling 877381 675g D3 김치만두 (5개) packing 12
KRFDM03699 Kimchi Mandu, Kimchi Dumpling-675g Dumpling Samjin Frozen 87703000810 12 675gm D3 김치만두 (50개)
AED 22.00Kimchi Mandu, Kimchi Dumpling
AED 22.00 -
Yachae Mandu, Vegetable Dumpling
Mandu (만두; 饅頭) are dumplings in Korean cuisine. Mandu can be steamed, boiled, pan-fried, or deep-fried. The styles also vary across regions in Korean Peninsula.[3] Mandu were long part of Korean royal court cuisine, but are now found in supermarkets, restaurants, and snack places such as pojangmacha, bunsikjip throughout Korea KRFDM03700 Yachae Mandu, Vegetable Dumpling-675g Dumpling Samjin Frozen 87703009011 12 gm 야채만두 ( 50 개입 )
AED 22.00Yachae Mandu, Vegetable Dumpling
AED 22.00 -
Bibigo Wang Gyoza Spicy (Non-Muslim)
CJ Bibigo Hot & Spicy Chicken gyoza is a delicious dumpling that you can enjoy the spicy taste and chicken’s lightness at the same time. The spicy chili mixed with chicken and various vegetables. It is made without using the main additives to enhance the taste of raw ingredients.
“Non-Muslim Product”
AED 21.00Bibigo Wang Gyoza Spicy (Non-Muslim)
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Delicious Fish Cake
Skewered fish paste? This oft-underrated delicacy is tasty, quick, and cheap.
Odeng is one of the gems of Korean food for me. It scores top points in three important categories: it tastes great, it’s filling and it’s cheap. It’s also pretty much available everywhere you go, including malls, supermarkets, convenience stores and even 5-star hotels.
Basically, odeng is seasoned fish paste that has been formed into cakes or strips and then cooked. These are then mostly threaded onto wooden skewers for serving. The paste itself is made by kneading the fish purée with starch, rice flour or regular flour, sugar, salt and rice wine.
If you spend any time in Korea you will come across three different types of odeng. The first and most basic is simply served on sticks sitting in a broth. The broth is usually based on turnip and leeks with either crab or dried seaweed adding a boost of flavor. At the pojangmacha you just eat as many as you want and hope that the vendor is counting your sticks. The broth is always free and varies from place to place. If you see crab shells, pumpkins or leeks floating in the broth, chances are it’s going to be good. A soy sauce paste is usually served for you to dip the odeng in if you think it needs a lift. One interesting variation I have tried is red odeng, in which the fish paste is served in a spicy red gochujang-based sauce. Not for the faint of heart! KRFFC24756 Delicious Fish Cake Fish Cake MDA Food Frozen 8809193377027 30 300g 맛있는 어묵AED 21.00Delicious Fish Cake
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CJ Fried Seaweed Roll
Enjoy this crispy snack within reach. It’s easy to cook a perfect partner for Tteokbokki. Buy one and savor the goodness of CJ Fried Seaweed Roll!
AED 21.00CJ Fried Seaweed Roll
AED 21.00 -
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Bibigo steamed mandu (Non-Muslim)
비비고 찐만두 KRFDM28317 BIBIGO Steamed Mandu 비비고 찐만두 8801007429298 CJ
AED 18.00Bibigo steamed mandu (Non-Muslim)
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Fish Cake – Red Cheese Roll
수제 치즈말이어묵 KRFFC26200 Fish Cake – Red Cheese Roll Fish Cake Busan Omuk Frozen 8805184021344 40 200g 수제 치즈말이어묵
AED 18.00Fish Cake – Red Cheese Roll
AED 18.00 -
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Fish Cake – Rice Cake Roll
수제 떡말이어묵 KRFFC26197 Fish Cake – Rice Cake Roll Fish Cake Busan Omuk Frozen 8805184021375 40 200g 수제 떡말이어묵
AED 15.00Fish Cake – Rice Cake Roll
AED 15.00 -
Premium Edamame えだまめ 枝豆
THFVG68971 Premium Edamame えだまめ 枝豆 프리미엄 에다마메 깍지콩 풋콩 6290360087320 500g
AED 14.00Premium Edamame えだまめ 枝豆
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Champion Sausage (Non-Muslim)
“Non-Muslim Product”
챔피언 소시지
AED 14.00Champion Sausage (Non-Muslim)
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