• Canned Palm’s Seed (Attap) in Heavy Syrup

    650g
    AED 15.75

    Canned Palm’s Seed (Attap) in Heavy Syrup

    AED 15.75

  • Panang Curry Paste

    You only need 2 tablespoons of this paste for the Panang Vegetable Curry. Freeze tablespoonfuls of the remaining paste on a sheet pan, then store in a plastic freezer bag for up to 2 months. Use cubes to add deep flavor to soups, stews, and rice dishes.

    1000g
    AED 50.00

    Panang Curry Paste

    AED 50.00

  • Waterchestnut In Syrup

    565g
    AED 18.00

    Waterchestnut In Syrup

    AED 18.00

  • Kari Curry Paste

    Nittaya Kari Curry Paste, also known as Yellow Curry, is a sweet and spicy paste combined with turmeric, curry powder, Thai chilies, shallots, garlic, galangal, lemon grass, and shrimp paste. It is usually cooked with coconut milk, chicken, and potatoes. Serve Yellow curry with jasmine rice and enjoy.
    AED 60.00

    Kari Curry Paste

    AED 60.00

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