Gamtae is an edible marine brown algae that grows in the cleanest waters of Wando and Jeolla, South Korea under specific conditions.
Manually, the algae are collected, washed and selected for drying in the sun.
Gamtae is rich in fiber, potassium, iron, and contains six times more calcium than milk.
This unseasoned roasted seaweed has a strong bitter green flavor and oceanic notes. It is best sprinkled on salads, raw fish, or added into soups.

생감태 (8매)