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Overcooked Rice 600g
AED 23.00
Nutty, delicious, and perfectly crispy brown rice that has been lightly scorched in a Korean-style cauldron.
Scorched rice or overcooked rice is the thin crust at the bottom of the cooking pot. Also known as Nurungji in Korean. It is eaten as a snack, soak in hot water to make Sungnyung (scorched rice tea), or boil it again in water to make Nureun bap.
Enjoy as is or create a delicious soup by boiling in hot water.
가마솥 누룽지
Specification
Additional information
| Packing | 12 |
|---|---|
| Country of Origin | KR |
| Description Korean | 가마솥 누룽지 |
| Name | Overcooked Rice 600g |
| barcode | 8809395753803 |
| Brand | kwangcheonkim |
