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야채시대 김밥어묵
AED 9.00
While it is true that fishcake is used as a main ingredient for kimbap, it is also commonly used in soup. Fishcake soup (“eomuk” or “odeng”) is a perfect Korean comfort food. This is typically what’s eaten by Koreans during cold weather. It is easy to make and the ingredients are mostly affordable. Korean Fishcake soup is also a popular Korean street food. When people buy it, they usually pair it with Tteokbokki (Korean spicy rice cake) as they go well together.
Description
KRFFC09857 Fishcake for Gimbab 야채시대 김밥어묵 Fish Cake Sajo Frozen 8801066106048 20 150g Stockable Product SPECIAL/DEALS > Back In Stock, 1004 GOURMET > FROZEN & CHILLER FOOD > Fishcake & Ham, SEAFOOD FRESH > SHOP MENU > Gimbap 신선 FRESH > 매장 한정 메뉴 > 김밥, 냉장과 냉동 > 어묵과 햄, 1004’s 스페셜 > 재입고
Specification
추가 정보
사이즈 | |
---|---|
박스 당 갯수 | 20 |
원산지 | KR |
Description Korean | 야채시대 김밥어묵 |
Name | Fishcake for Gimbab |
barcode | 8801066106048 |
브랜드 | Sajo |