• Fresh Noodle – Junghwamyun

    냉동 중화면

    1150g
    AED 21.00
  • CJ Kalguksu Noodles

    백설제일제면소칼국수면900G/상온 KRDNO03397 CJ Kalguksu Noodles Noodle CJ Dry 8801007213422 15 900g 백설제일제면소칼국수면900G/상온

    900g
    AED 21.00
  • Saifon Bean Vermicelli 500g

    Cellophane noodles (also known as Chinese vermicelli, bean threads, bean thread noodles, crystal noodles, or glass noodles) are a type of transparent noodle made from starch (such as mung bean starch, yam, potato starch, cassava or canna starch), and water.
    500g
    AED 20.00
  • sale
    AED 20.00AED 36.00
  • Fresh Noodel Kal Guksoo

    생칼국수 KRFNO26799 Fresh Noodel Kal Guksoo Noodle Noodle Tree Frozen 8809284570016 12 450g 생칼국수

    450g
    AED 20.00
  • Ottogi Somyun Noodles

    KRDNO03390 Ottogi Somyun Noodles Noodle Ottogi Dry 8801045491400 15 900g 옛날소면 (Ottogi)

    900g
    AED 20.00
  • CJ Somyun Noodles

    Somyeon, or thin wheat noodles, are used in hot or cold noodles soup such as Janchi-guksu (banquet noodles) and Kong-Guksu (noodles in cold soybean soup). It can also be used for Bibim-Guksu (mixed noodles) and often served with spicy anju (food that accompanies alcohol drink) such as golbaengi-muchim (moon snail salad).

    900g
    AED 20.00

    CJ Somyun Noodles

    AED 20.00
  • sale
    AED 19.00AED 34.00
  • Jjajang Noodle

    짜장국수 KRDNO27623

    900g
    AED 18.00

    Jjajang Noodle

    AED 18.00
  • Chinese Style Wide Vermicelli

    KRDNO29461 8801045370224 Chinese Style Wide Vermicelli 중국식18MM 넓은당면 Ottogi 300g South Korea 30 Noodle

    300g
    AED 17.00
  • AED 15.00
  • AED 15.00
  • sale

    50% CJ Dongchimi Mul Nengmyun (Non-Muslim) Exp.D. 6/30/2024

    MUL NAENGMYEON (KOREAN COLD NOODLE SOUP) Let’s make some popular Korean summer noodles – Mul Naengmyeon! These noodles are served in icy cold broth and will help you forget about hot and humid summer weather! WHAT IS MUL NAENGMYEON
    Mul Naengmyeon or Mul Naengmyun (물냉면) is cold noodles served in a chilled broth made from beef and/or Korean radish water kimchi (dongchimi, 동치미.
    The noodles are also topped with sliced cucumbers, Korean pears, pickled radishes, boiled beef and boiled egg. These add subtle flavor of sweetness, tanginess and savoriness in between them. Overall the noodles have a very mild and refreshing taste and are somewhat moreish.
    Naengmyeon was originally enjoyed during the winter months of Korea but it became a popular summer noodles. This makes more sense to me since the noodles and broth are served very cold!
    Another popular time to have naengmyeon is as you finish Korean BBQ. For sure, not everyone has spare stomach after doing Korean BBQ, but many Koreans order naengmyeon as their pre-dessert dish.
    As you can imagine, these cold noodles and broth taste even more refreshing after a hot and smoky BBQ experience. 😉
    MUL NAENGMYEON VS. BIBIM NAENGMYEON
    Mul Naengmyeon has a sister noodle called Bibim Naengmyeon. Unlike Mul nangmyeon, those noodles are served dry (these’s no broth) and it’s quite spicy.
    “Non-Muslim Product”

    =

    908g
    AED 14.00AED 28.00
  • AED 14.00
  • AED 14.00
  • AED 13.00
  • Shin Ramyun Stir Fry (Big Cup)

    Nongshim Shin Ramyun Stir Fry has a sweet and spicy flavor without the broth that everyone will love if you’re not a big fan of soup. It has a chewy, firm noodles with special seasoning oil, shiitake mushrooms and fish cakes with the Shin logo.

    신라면볶음면 큰컵 (수출용)

    103g
    AED 12.00
  • AED 12.00

    Rice Paper 16cm

    AED 12.00
  • AED 12.00
  • AED 12.00
  • CJ Somyun Noodles

    Somyeon is used in hot and cold noodles soups such as janchi-guksu (banquet noodles) and kong-guksu (noodles in cold soybean soup), as well as soupless noodle dishes such as bibim-guksu (mixed noodles). It is often served with spicy anju (food that accompanies alcoholic drink) such as golbaengi-muchim (moon snail salad).

    500g
    AED 12.00

    CJ Somyun Noodles

    AED 12.00
  • AED 11.00
  • Seaweed Noodle

    Seaweed noodles (Cheonsahae) are semi-transparent noodles made from edible kelp. It has a chewy and crunchy texture that can be eaten raw or cooked. In Korea, it is commonly used as decorative ingredient under raw fish or used in a salad. They are very low in calories and carbohydrates.

    515g
    AED 11.00

    Seaweed Noodle

    AED 11.00
  • Angry Jjapaguri Ramyun Cup (Non-Muslim)

    Jjapaguri or Chapaguri is a Korean noodle dish made by a combination of Chapagetti and Neoguri, two types of instant noodles produced by Nongshim.
    “Non-Muslim Product”

     

    108g
    AED 11.00
  • Shin Ramyun Black – Cup (Non-Muslim)

    Experience the difference! Much better with Microwave! Extra bountiful flakes that are double the amount of the previous shin ramyun. The more decadent flavor from pork broth. KRDIR24558 Shin Ramyun Black – Cup Instant Ramyun Nong Shim Dry 8801043041447 16 101g 신라면 블랙 – 컵 컵라면 cup noodles

    101g
    AED 11.00
  • Ilpoom Jjajang Cup Noodle-190g

    Choonjang is made from a salty fermented soybean and coloured with caramel. It is an essential condiment to make “Korean black bean sauce noodles (Jajangmyeon). Cook Note: It has a slightly bitter and salty taste on its own, so some sugar is added when making Korean black bean sauce Jajang, stir-fried Korean black bean paste with meat & vegetables. KRDRA19711 Ilpoom Jjajang Cup Noodle-190g Instant Ramyun Paldo Dry 648436101290 12 190 gm D3 일품 짜장컵라면

    190 gm
    AED 11.00
  • AED 10.50
  • Buldak Bokkeum Myun Bowl Noodle

    불닭볶음면 큰컵 KRDIR12790 Buldak Bokkeum Myun Bowl Noodle Instant Ramyun Samyang Dry 8801073210363 16 105g 불닭볶음면 큰컵 컵라면 cup noodles

    105g
    AED 10.50
  • AED 10.00

    Jjolmyun

    AED 10.00
  • King Dragon Rice Stick 10mm

    Thai rice stick noodles are a versatile ingredient in many Thai and other South East Asian dishes. The noodles are similar in size to tagliatelle, but unlike pasta they are gluten-free as well as being vegan and vegetarian.
    AED 10.00