• MAMA Cup Shrimp Tom Yum

    This is authentic Tom Yum flavour instant noodles. It’s quick and easy to make. A spicy hot & sour noodle containing aromatic lemon grass, kaffir lime leaves and galangal. This Tom Yum recipe has a nice spectrum of tastes and aromas with the red chili oil droplets on top of the soup. You can jazz up this instant noodle with lots of delicious ingredients. Recommend adding shrimps, Tofu and vegetables to this authentic Thai flavor tasting broth. THDIR23434 MAMA Cup Shrimp Tom Yum Instant Ramyun MAMA Dry 8850987123528 12 70g 마마컵라면 새우톰냥

    70g
    AED 6.00

    MAMA Cup Shrimp Tom Yum

    AED 6.00

  • MAMA Instant Rice Vermicelli Clear Soup

    Mama Oriental Style Instant Rice Vermicelli (Clear Soup), Mama Instant vermicelli has been a vital part of the Thai culture. Delicious yet simple to prepare, Mama Instant Noodles is easily cooked and convenient. After just a few minutes of boiling with hot water, Mama Noodles are ready to be eaten. Our company’s two most popular flavors are Tom Yum Goong and Minced Pork but we also offer various other flavors that will definitely be suitable to your tastes. THDIR23443 MAMA Instant Rice Vermicelli Clear Soup Instant Ramyun MAMA Dry 8850987201042 30 55g 마마 쌀국수

    55g
    AED 3.00

    MAMA Instant Rice Vermicelli Clear Soup

    AED 3.00

  • Namja Ramyun Multi

    Korean instant noodles brand Paldo offers spicy Namja ramen in a 115g packet x 5.

    This is an extremely hot noodles with fiery garlic taste with a blend of chicken, and beef flavours. ‘Namja’ means ‘man’ in Korean language. The spicy and garlic flavour could be a reason why its makers wished to call this Namja ramen noodles. It gives a nice after-taste once you finish eating KRDIR21890 Namja Ramyun Multi Instant Ramyun Paldo Dry 648436101399 4 115g*5 남자라면 멀티 D3

    115g*5
    AED 31.00

    Namja Ramyun Multi

    AED 31.00

  • Paper Cup (Small)

    KRNHH12744 Paper Cup (Small) Household Samjin Non Food 8809016800404 40 50 ea 종이컵 (소주잔)

    50 ea
    AED 5.25

    Paper Cup (Small)

    AED 5.25

  • Paper Foil (30*20)

    KRNKW23240 Paper Hoil (30*20) Kitchenware Clean Wrap Non Food 30 30*20cm 크린 종이호일 (30CM*20CM)

    30*20cm
    AED 29.00

    Paper Foil (30*20)

    AED 29.00
  • sale

    Salted Spanish Mackerel (Semi Dressed) Exp.D. 10/30/2024

    SPANISH MACKEREL. … Spanish Mackerels are also one of the richest sources for Omega-3 fatty acids. These are the polyunsaturated fatty acids with huge health benefits. They are easily filleted and excellent eating baked, broiled, steamed, smoked, poached, or fried. KRFSF20008 Salted Spanish Mackerel (Semi Dressed) Seafood Samjin Frozen 87703116627 24 340g 찬바다 삼치,구이용

    340g
    AED 29.00AED 43.00

    Salted Spanish Mackerel (Semi Dressed) Exp.D. 10/30/2024

    AED 29.00AED 43.00

  • Soy Sauce For Soup

    Pack size: 13L
    Origin: South Korea
    Brand: Mongo

    DESCRIPTION

    Salty and strong, Korean soup soy sauce (guk-ganjang: 국간장 but also called joseon-ganjang: 조선간장, aka “Korean soy sauce”) is not just for soup, it’s also good for seasoning stews, meat, seafood, and vegetables. … Korean soup soy sauce has a richer, more savory flavor

    Storage Conditions
    You can keep soy sauce at room temperature, away from direct sunlight or heat. But, they say it’s better to keep it in the fridge once opened. Usually soy sauce has a two-year expiration period, but for ideal flavor it’s good to consume within two months after opening.

    Preparation And Usage
    soy sauce for soup is mainly used for soup. But it is also used for “namul” (korean vegetable side dishes). Since it’s much saltier and lighter in color than regular soy sauce, you can use a small amount to season your soup while keeping the soup color nice and clear

    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    soybeans, water and salt
    Nutrition Facts
    Below is the nutritional breakdown for 1 tablespoon (15 ml) of traditionally fermented soy sauce (7). Calories: 8., Carbohydrates: 1 gram., Fat: 0 grams., Protein: 1 gram., Sodium: 902 mg. KRDSS22009 Soy Sauce For Soup Soy Sauce Mongo Dry 8801301012769 1 13L 몽고 국간장

    13L
    AED 180.00

    Soy Sauce For Soup

    AED 180.00

  • Tape Cleaner refill (S)

    KRNHH21653 Tape Cleaner refill (S) Household Nobrand Non Food 8809057079647 8 484g 노브랜드 테이프크리너리필(소)

    484g
    AED 50.40

    Tape Cleaner refill (S)

    AED 50.40

  • Tom Yum Paste

    THDSM16045 #Tom Yum Paste Sauces & Marinades Pantai Dry 8850058002400 24 454g 판타이 톰얌 페이스트

    454g
    AED 26.00

    Tom Yum Paste

    AED 26.00

  • Vermont Curry (Medium Hot)

    A curry that includes apples and honey for a deliciously hot flavor. The result was House Vermont Curry, a mild roux that preserved the distinctive flavor, aroma, and color of curry comes in a cube roux.
    Cook Note: Commonly used ingredients for Japanese curry are meats such as chicken, beef, pork, or sea food like prawn, as well as potato, onion and carrot. JPDCU04920 Vermont Curry (Medium Hot) Curry House Foods Dry 77377113152 60 230g 버몬트 커리 (약간매운맛)

    230g
    AED 18.00

    Vermont Curry (Medium Hot)

    AED 18.00

  • Petizel Micho Vinegar Drink (Green Grape)

    쁘띠첼 미초，청포도 (CJ) KRDBV04241 Petizel Micho Vinegar Drink (Green Grape) Beverage CJ Dry 8801007319520 12 900ml 쁘띠첼 미초，청포도 (CJ)

    900ml
    AED 28.00

    Petizel Micho Vinegar Drink (Green Grape)

    AED 28.00
  • Non Muslim

    Bibigo Sea Mustard Soup (Non-Muslim)

    MiYeok Guk is a popular Korean soup. Korean people can eat this soup anytime, but it is very popular for special days like birthdays, weaning days, etc. Sea mustard has good nutrition in it. According to Wikipedia, “In Oriental medicine, seaweed has been used for blood purification, intestinal strength, skin, hair, reproductive organs, and menstrual regularity.” So, it is a common practice in Korea that moms eat sea mustard soup after they birth their babies because Koreans believe that this sea mustard soup gives nutrition to both mom and baby through mom’s milk.

    There is a funny superstition that some people consider seriously about sea mustard soup: The fresh or soaked sea mustard has a slippery surface. One Korean word for slippery is “미끄러지다,” which can imply that somebody will fall down. Some people try to not to eat sea mustard soup near an important testing day because they do not want to get bad luck from eating it – as to fall down, drop, or fail the test. I personally don’t believe it, but just wanted to share this humorous culture with you. This is a beef version of sea mustard soup, but you can use tuna can, clam, mushroom, or make it without any meat instead. KRCIN19716 Bibigo Sea Mustard Soup Instant Food CJ Chilled 8801007561677 18 500g 비비고 미역국

    500g,500g
    AED 23.00

    Bibigo Sea Mustard Soup (Non-Muslim)

    AED 23.00
  • Non Muslim

    Cham Bookguh Bread Snacks (Non-Muslim)

    참붕어빵 KRDSN04141 Cham Bookguh Bread Snacks Snacks Orion Dry 8801117550813 8 348g 참붕어빵

    348g
    AED 42.00

    Cham Bookguh Bread Snacks (Non-Muslim)

    AED 42.00

  • Eco Baby Dishes Set

    KRNHH04520 Eco Baby Dishes Set Household Samjin Non Food 8809230180818 10 7p 더빈스 유아식기세트

    7p
    AED 136.50

    Eco Baby Dishes Set

    AED 136.50

  • Fish Sauce (Anchovy) 400g

    It has a rich, translucent reddish-golden brown color and is added liberally to nearly all asian dishes. It is often used as a marinade for fish and meat, as well as a condiment (usually mixed with fresh-cut chilies and lime juice). KRDSY03285 Fish Sauce (Anchovy) Soy Sauce CJ Dry 8801391102227 30 400g 수)하선정멸치액젓Ⅱ

    400g
    AED 18.00

    Fish Sauce (Anchovy) 400g

    AED 18.00
  • Non Muslim

    Frozen Duck Bulgogi (Non-Muslim)

    Bulgogi is one of the national dishes of Korea, though this is not an authentic version. It is an adaptation of an adaptation. Back in the 196s, my mom and dad were invited to a barbecue at the home of a Korean War veteran and his Korean wife, who served their guests an authentic bulgogi. There is a reason this is a popular dish in Korea, and it was a hit that day, too. But all mom could get from the host was a list of ingredients, not the full recipe.

    So mom did the best she could, and it eventually gelled into a dish that I remember longing for as a child: savory sweet, garlicky, and a little sticky. Mom made it with flank steak or London broil. I’ve since made it with venison, antelope, beef, and, yes, duck.
    This is one of the easiest recipes in this book, and works with any skinless red meat. If you are serving a crowd, a domestic or Canada goose breast would be ideal. KRFRC03691 Frozen Duck Bulgogi Rice Cake Ace Food Frozen 8803051000553 10 1kg 오리불고기

    AED 139.00

    Frozen Duck Bulgogi (Non-Muslim)

    AED 139.00

  • Frozen Fried Fish Cake (Ball)

    A fishcake (sometimes written as fish cake) is a food item similar to a croquette, consisting of filleted fish or other seafood with potato patty, sometimes coated in breadcrumbs or batter, and fried.

    Fishcakes as defined in the Oxford Dictionary of Food and Nutrition are chopped or minced fish mixed with potato, egg and flour with seasonings of onions, peppers and sometimes herbs.

    The fishcake has been seen as a way of using up leftovers that might otherwise be thrown away. In Mrs Beeton’s 19th century publication Book of Household Management, her recipe for fishcakes calls for “leftover fish” and “cold potatoes”.More modern recipes have added to the dish, suggesting ingredients such as smoked salmon and vegetables.

    Fish cakes can be made by the combination of fish paste and surimi. The fish paste is usually a combination of salt, water, flour and egg. The combined product is then shaped and left to cool. They are then battered and breaded using a machine. Then, they are usually fried with oil at around 18 °C (356 °F) and should reach the internal temperature of 75 °C (167 °F). After the cooking process, they are frozen and packaged and are kept frozen until used. KRFFC20407 Frozen Fried Fish Cake (Ball) Fish Cake CJ Frozen 8801242637335 10 1kg 마차촌부산어묵볼

    AED 39.00

    Frozen Fried Fish Cake (Ball)

    AED 39.00

  • Kimchi Mandu, Kimchi Dumpling

    Gyoza, mandu, dumpling or dumpling are small packets of dough with a filling. In addition, the filling is often more refined. Kimchi mandu is deliciously filled with kimchi (spicy, sour taste fermented cabbage). Mandu / dumpling is one of the most favorite bites in Korea.

    KRFDM3699 Samjin Kimchi Mandu, Kimchi Dumpling 877381 675g D3 김치만두 (5개) packing 12

      KRFDM03699 Kimchi Mandu, Kimchi Dumpling-675g Dumpling Samjin Frozen 87703000810 12 675gm D3 김치만두 (50개)

    675gm
    AED 22.00

    Kimchi Mandu, Kimchi Dumpling

    AED 22.00
  • Non Muslimsale

    20% Beksul Korean Hot & Spicy sauce (Non-Muslim) Exp.D. 7/13/2024

    백설 고추장 삼겹살 구이양념 KRDSM20461 Korean Hot & Spicy sauce Sauces & Marinades CJ Dry 8801007379869 20 295g 백설 고추장 삼겹살 구이양념

    295g
    AED 12.00AED 15.00

    20% Beksul Korean Hot & Spicy sauce (Non-Muslim) Exp.D. 7/13/2024

    AED 12.00AED 15.00
  • Non Muslim

    Ottogi 3 Minute Curry (Mild) (Non-Muslim)

    3분카레 MILD(Ottogi) KRDRC03898 Ottogi 3 Minute Curry (Mild) Rice Cake Ottogi Dry 8801045290300 24 200g 3분카레 MILD(Ottogi)

    200g
    AED 9.00

    Ottogi 3 Minute Curry (Mild) (Non-Muslim)

    AED 9.00

  • Soy Sauce For Soup

    Pack size: 900ml
    Origin: South Korea
    Brand: Mongo

    DESCRIPTION

    Salty and strong, Korean soup soy sauce (guk-ganjang: 국간장 but also called joseon-ganjang: 조선간장, aka “Korean soy sauce”) is not just for soup, it’s also good for seasoning stews, meat, seafood, and vegetables. … Korean soup soy sauce has a richer, more savory flavor

    Storage Conditions
    You can keep soy sauce at room temperature, away from direct sunlight or heat. But, they say it’s better to keep it in the fridge once opened. Usually soy sauce has a two-year expiration period, but for ideal flavor it’s good to consume within two months after opening.

    Preparation And Usage
    soy sauce for soup is mainly used for soup. But it is also used for “namul” (korean vegetable side dishes). Since it’s much saltier and lighter in color than regular soy sauce, you can use a small amount to season your soup while keeping the soup color nice and clear

    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    soybeans, water and salt
    Nutrition Facts
    Below is the nutritional breakdown for 1 tablespoon (15 ml) of traditionally fermented soy sauce (7). Calories: 8., Carbohydrates: 1 gram., Fat: 0 grams., Protein: 1 gram., Sodium: 902 mg. KRDSY20361 Soy Sauce For Soup Soy Sauce Mongo Dry 8801301001602 15 900ml 몽고 국간장

    900ml
    AED 21.00

    Soy Sauce For Soup

    AED 21.00

  • Yuzu Su Vinegar

    This highly fragrant, zesty concentrate is made by using generous amount of domestically harvested yuzu juice. The versatility is endless with this product as it can be utilize in making delectable dessert, vinaigrette, dressings, and sauces. JPDVN04913 Yuzu Su Vinegar Vinegar Kishida Chilled 4532280500223 6 1800ml 유자 식초

    1800ml
    AED 260.00

    Yuzu Su Vinegar

    AED 260.00

  • Badook Stones

    KRNHH04407 Badook Stones Household Samjin Non Food 8808055678906 1 1p 바둑알 (통포함)

    1p
    AED 78.75

    Badook Stones

    AED 78.75

  • Kimchi Slicer

    KRNHH04440 Chopping Knife Household Samjin Non Food 8809034071138 100 100p 채칼 (바이오)

    1pc
    AED 17.85

    Kimchi Slicer

    AED 17.85

  • Cool Towel

    KRNHH04399 Cool Towel Household Samjin Non Food 300 1p 쿨타올

    1p
    AED 21.00

    Cool Towel

    AED 21.00

  • Earthen Pot Support for 16cm M 1Pc

    KRNHH04378 Earthen Pot Support (M) Household Samjin Non Food 8809009342928 100 100p 뚝배기받침(중) 3,4호

    1pc
    AED 9.00

    Earthen Pot Support for 16cm M 1Pc

    AED 9.00

  • Eco Wrap 2P (Round 15cm)

    KRNHH04364 Eco Wrap 2P (Round 15cm) Household Samjin Non Food 8809208911505 240 1p 에코랩 2P (원형 150mm)

    1p
    AED 21.00

    Eco Wrap 2P (Round 15cm)

    AED 21.00

  • Incense – One Heart

    KRNHH04383 Incense Household Samjin Non Food 8809075315130 200 1p 향 – 일심

    1p
    AED 10.50

    Incense – One Heart

    AED 10.50

  • Play Stone (Janggi al)

    KRNHH10557 Play Stone (Janggi al) Household Samjin Non Food 0 장기알

    AED 15.75

    Play Stone (Janggi al)

    AED 15.75

  • ChefOne Vermicelli Flat

    Starch noodles or korean vermicelli it is made from 1% sweet potato starch providing chewy texture and softness in the noodles.The noodles itself don’t have very strong flavor, which means you can be generous with your seasonings and sauces when stir-frying so the noodles absorb the flavors wonderfully. Cook Note: these greyish clear noodles are used to make stir fried noodles like Japchae (Korean Stir-Fried Sweet Potato Noodles), noodle soups like beef short rib soups, hot pots and noodle salads. You can serve these noodles at room temperature or slightly chilled. KRDNO06569 ChefOne Vermicelli Flat Noodle Daesang Dry 8801052019628 10 1KG 쉐프원 화영넓적당면 1kg

    AED 36.00

    ChefOne Vermicelli Flat

    AED 36.00

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