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CJ Wheat Flour
When you hear the words “Wheat Flour”, baking or anything related to baking immediately comes into mind. That’s because this type of flour is commonly used in such method. It is an essential ingredient in most of our everyday foods, especially in breads, cakes, and cookies. For baked goods, the flour mixture is often kneaded and it will need time to rest and help activate gluten proteins.
AED 14.00CJ Wheat Flour
AED 14.00 -
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Fish Sauce (Kanari)
Kanari Fish Sauce is another type of fish sauce used in Korean dishes. It is specifically used in the fermentation of Napa Cabbage Kimchi. It goes well with this because of its deep, earthy flavor. It could also be a good substitute for various grilled and fried dishes.
AED 11.00Fish Sauce (Kanari)
AED 11.00 -
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Korean Topokki Sauce NO.3 Spicy
미쓰리 떡볶이 분말소스 03번 매콤맛
AED 15.00Korean Topokki Sauce NO.3 Spicy
AED 15.00 -
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Perilla Oil
Pack size: 300ml
Origin: South Korea
Brand: CJ
DESCRIPTION
Perilla oil is an edible vegetable oil derived from perilla seeds. Having a distinct nutty aroma and taste, the oil pressed from the toasted perilla seeds is used as a flavor enhancer, condiment, and cooking oil in Korean cuisine. The oil pressed from untoasted perilla seeds is used for non-culinary purposes
Storage Conditions
Perilla oil storage temperature is 10-25 DEG CPreparation And Usage
Perilla oil is commonly used in Korean cuisine, and it can also be used as a drying oil or fuel. Pressed from roasted seeds of the plant, the oil generally leaves behind a nutty taste.
INGREDIENTS & NUTRITION FACTS
Ingredients
Perilla oil is the oil produced by cold-pressing seeds of the perilla plant
Nutrition Facts
“Nutritional value per 100 g (3.5 oz), Energy 884 kcal (3,700 kJ), Fat 100 g, Saturated 6-10 g, Monounsaturated 12-22 g”AED 79.00Perilla Oil
AED 79.00 -
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Yondu Dressing (Non-Muslim)
KRDSM20095 Yondu Dressing Sauces & Marinades Sempio Dry 8801005300001 12 320g 연두
AED 35.00Yondu Dressing (Non-Muslim)
AED 35.00 -
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Mae Pranom Chilli Paste Malaengda Flavour
This is delicious Chili Paste maengda Flavor which choose the best herbal and materials to make concentrated taste as original Thai native. Not fat eat healthy. This product use modern technology and Hygiene. This chilli paste eat with a steamed rice or sticky rice and fresh vegetables or boiled vegetables.
AED 16.00 -
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Seasoned Tempura Flour Hot & Spicy 100g
Gogi Tempura Flour (แป้งเทมปุระ) is the favorite tempura flour of the Thai kitchen. Vegetables like pumpkin, carrot or onion and meat and seafood especially shrimp are delicious deep-fried in this tempura batter. Serve with Sweet Chilli Dipping Sauce for a quick meal or snack
AED 4.00 -
Ttopokki Hot Sauce (Halal)
* The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
* 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDGO27058 Ttopokki Hot Sauce (Halal) Gochujang Daesang Dry 8801052039855 20 300g 떡볶이 고추장 (Halal)AED 18.00Ttopokki Hot Sauce (Halal)
AED 18.00 -
Ajinomoto Monosodium Glutamate
AJI-NO-MOTO®, monosodium glutamate, is the sodium salt of glutamic acid, one of the most common naturally occurring amino acids. Glutamic acid is produced in abundance in our bodies and found in many foods we eat every day, including meat, fish, eggs and dairy products, as well as tomatoes, corn and nuts.
AED 15.00Ajinomoto Monosodium Glutamate
AED 15.00 -
43% Bibigo Bulgogi Sauce – Original Exp.D. 7/6/2024
비비고 불고기소스 오리지날
AED 4.00AED 7.0043% Bibigo Bulgogi Sauce – Original Exp.D. 7/6/2024
AED 4.00AED 7.00 -
43% Bibigo Bulgogi Sauce – Spicy Exp.D. 7/5/2024
비비고 불고기소스 매콤한맛
AED 4.00AED 7.0043% Bibigo Bulgogi Sauce – Spicy Exp.D. 7/5/2024
AED 4.00AED 7.00 -
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Black Bean Powder (Jjajang) (Non-Muslim)
짜장 분말 KRDPO27461 Black Bean Powder (Jjajang) Powder Ottogi Dry 8801045860015 12 500g 짜장 분말
AED 45.00Black Bean Powder (Jjajang) (Non-Muslim)
AED 45.00 -
Black Garlic Sea Salt
A good sun-dried salt crystals are glossy, shiny, and completely dried of brine. It makes a crunchy sound and breaks off easily. The first taste is salty, and then comes the sweetness.
Korean sun-dried salt has more minerals such as magnesium, potassium, calcium and also has less sodium. Real fresh black garlics are added to the sun-dried salt. It goes well with soup, stew, side dishes, stir-fries, and as a meat seasoning.
Haeyeareum salt pond is located in Jeonnam’s sea that has abundant sunlight and gets sufficient and regular wind from the sea, making it the best natural environment for premium sun-dried salt.흑마늘 스틱
AED 55.00Black Garlic Sea Salt
AED 55.00 -
Black Garlic Sea Salt in Grinder
A good sun-dried salt crystals are glossy, shiny, and completely dried of brine. It makes a crunchy sound and breaks off easily. The first taste is salty, and then comes the sweetness.
Korean sun-dried salt has more minerals such as magnesium, potassium, calcium and also has less sodium. Real fresh black garlics are added to the sun-dried salt. It goes well with soup, stew, side dishes, stir-fries, and as a meat seasoning.
Haeyeareum salt pond is located in Jeonnam’s sea that has abundant sunlight and gets sufficient and regular wind from the sea, making it the best natural environment for premium sun-dried salt.흑마늘 그라인더
AED 74.00Black Garlic Sea Salt in Grinder
AED 74.00 -