• Bibigo Sesame Oil

    Pack size: 1L
    Origin: South Korea
    Brand: CJ


    DESCRIPTION

    Sesame oil is an edible vegetable oil derived from sesame seeds. Besides being used as a cooking oil, it is used as a flavor enhancer in many cuisines, having a distinctive nutty aroma and taste. The oil is one of the earliest-known crop-based oils.

    Storage Conditions
    unopened sesame it in a cool and dry area, away from sunlight or heat sources

    Preparation And Usage
    Can be used for side dish, stir-fry dish, Bibimbap (mix rice). And stew dish to add deeper fragrance


    INGREDIENTS & NUTRITION FACTS  
    Ingredients
    Sesame oil is an edible vegetable oil derived from sesame seeds
    Nutrition Facts
    “As sold for 100 g / 100 ml, Energy (kcal) 828 kcal, Energy 3,464 kj
    (828 kcal), Fat 92 g, – Saturated fat 15 g, Carbohydrates 0 g, – Sugars 0 g, Proteins 0 g” KRDOL26723 Bibigo Sesame Oil Oil CJ Dry 8801007814797 6 1L 비비고 참기름

    1L
    AED 108.00

    Bibigo Sesame Oil

    AED 108.00
  • AED 45.00

    CJ Sesame Oil

    AED 45.00
  • Yakinori – Sea Laver

    100% all natural roasted Sushi Nori seaweed, 50 Sheets in a vacuum packed. Perfect for rolling Sushi, Gimbap Roll. KRDST24387 Yakinori – Sea Laver Seaweed POOM Dry 100 125g 김밥김 스시노리 50 SHT

    125g
    AED 39.00
  • Daepa Welsh Onion

    Daepa are hollow like regular onions but much bigger in size.These are sweeter and more aromatic than regular onions. ‘fistulosum’ indicates that the leaves are hollow. Daepa as a spice, herb, or garnish in Korean cuisine. The white part often used as the flavour base for various broths and infused oil. KRCVG23997 Daepa Welsh Onion Vegetables Freshis Chilled 20 400g 대파

    400g
    AED 35.00

    Daepa Welsh Onion

    AED 35.00
  • Kakao friends Roasted Kimbab Seaweed (Frame) – W Salt

    카카오프렌즈 집에서 만드는 삼각김밥용 김 KRDST29219 Kakao friends Roasted Kimbab Seaweed (Frame) – W Salt 카카오프렌즈 집에서 만드는 삼각김밥용 김 8809395756323 kwangcheonkim

    20g
    AED 33.00
  • Takuwan (Yamabuki) L

    You can slice it thinly and serve as a side dish to enjoy with your steamed rice and other dishes. The older, pungent takuan is sometimes added to stir-fries or braised dishes as it adds a sour note to the dish. JPCPI04875 Takuwan (Yamabuki) L (Pickled Radish) Pickle Miyazaki Nosan Chilled 4908851000032 20 650g 다꽝, 일본 단무지 (야마부끼) 김밥

    650g
    AED 19.00
  • Non Muslim
    AED 14.00
  • CJ Seasoned Seaweed (For Gimbap)

    For making gimbap, seaweed sheets need to be slightly thick to be able to hold the rice and all the fillings. They are also lightly roasted.

    22g
    AED 13.00
  • Perilla Leaf – Ketnip

    Often translated from Korean as sesame leaves. The flavor of perilla, grassy with notes of anise or licorice, is pleasing like any other herb. The real advantage is its size. You can do more with the bigger leaves than just chop them up and use them as a garnish. Flown by air.

    Cook Note:

    Perilla leaves can be stir-fried with garlic and veggies, deep-fried in a batter of flour and eggs, pickled or marinated, or used as wrappers. Or any combination of these things, like wrapping something in perilla then battering it and deep-frying in oil. Perfect for wrapping the leaves around rice and bits of seasoned fish or pieces of grilled meat. KRCVG23994 Perilla Leaf – Ketnip Vegetables Freshis Chilled 40 45g 깻잎

    45g
    AED 12.00
  • KAKAO FRIENDS Kimbabkim

    KRDST25600 KAKAO FRIENDS Kimbabkim 20g Seaweed kwangcheonkim Dry 8809395752257 40 20g 광천김 김밥김

    20g
    AED 10.00

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