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MAMA Instant Rice Vermicelli Cup Shrimp Creamy Tomyum
Rice vermicelli are a thin form of rice noodles. They are sometimes referred to as rice noodles, rice sticks, or bee hoon, but they should not be confused with cellophane noodles, a different Asian type of vermicelli made from mung bean starch or rice starch rather than rice grains itself. THDIR23438 MAMA Instant Rice Vermicelli Cup Shrimp Creamy Tomyum Instant Ramyun MAMA Dry 8851876000050 24 55g 마마컵 쌀국수 새우크리미톰양
AED 6.00 -
MAMA Instant Rice Vermicelli Cup Clear Soup
Mama Oriental Style Instant Rice Vermicelli (Clear Soup), Mama Instant vermicelli has been a vital part of the Thai culture. Delicious yet simple to prepare, Mama Instant Noodles is easily cooked and convenient. After just a few minutes of boiling with hot water, Mama Noodles are ready to be eaten. Our company’s two most popular flavors are Tom Yum Goong and Minced Pork but we also offer various other flavors that will definitely be suitable to your tastes. THDIR23437 MAMA Instant Rice Vermicelli Cup Clear Soup Instant Ramyun MAMA Dry 8851876000043 24 50g 마마컵 쌀국수
AED 6.00 -
Mung Bean Vermicelli
THDNO05151 Mung Bean Vermicelli Noodle Phoenix Dry 8850122102043 50 200gm 태국 녹두 당면
AED 6.00Mung Bean Vermicelli
AED 6.00 -
Healthy Boy Mushroom Soy Sauce
Mushroom sauce is used as a substitute in place of dark soy sauce. Its earthy flavor is a perfect partner for red cooking dishes like soy sauce chicken or shiitakes. It is suitable for vegans and vegetarians. Mushroom soy sauce also makes a nice table condiment.
AED 21.00Healthy Boy Mushroom Soy Sauce
AED 21.00 -
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Squid Brand Fish Sauce
Fish sauce (made from the liquid of, yes, salted fermented fish) is a staple, used for seasoning instead of salt. It gives wonderful depth of flavor—what the Japanese call umami. But unless you’re cooking Southeast Asian food every week, a big bottle (it’s cheapest in big bottles) can sit in your cupboard unloved and unused for months—which is why we’ve rounded up our favorite ways to use it. It’s actually a lighter and more subtle seasoning than soy sauce.
AED 6.00Squid Brand Fish Sauce
AED 6.00 -
Manora Prawn Cracker – Uncooked
태국식 새우 크래커(Manora Prawn Cracker) 튀기는 방법
재료:
- 태국식 새우 크래커 1봉지
- 식용유
요리 순서:
- 크래커를 예열된 식용유에 넣고, 튀겨줍니다.
- 크래커가 바삭하게 튀겨질 때까지 기름에 튀겨줍니다.
- 튀긴 크래커를 종이 타월에 올려서 기름을 제거합니다.
- 크래커가 완전히 식은 후에는 에어타이트한 용기에 보관합니다.
태국식 새우 크래커는 단순하면서도 매우 맛있는 스낵으로, 다양한 소스와 함께 즐길 수 있습니다. 고추가루, 또는 소금, 후추, 파슬리, 로즈마리 등의 허브를 뿌려서 맛을 더할 수도 있습니다.
Ingredients:
- 1 bag of Thai-style shrimp crackers
- Cooking oil
Directions:
- Heat up cooking oil in a deep pot or frying pan.
- Once the oil is hot, add the shrimp crackers and fry until they turn crispy and golden brown.
- Use a slotted spoon or a spider skimmer to remove the shrimp crackers from the oil and place them on a paper towel to drain off the excess oil.
- Once the crackers have cooled down, transfer them to an airtight container for storage.
Thai-style shrimp crackers are a delicious and simple snack that can be enjoyed with various dipping sauces. You can also sprinkle some chili powder, salt, black pepper, parsley, rosemary, or other herbs to enhance the flavor.
AED 28.00Manora Prawn Cracker – Uncooked
AED 28.00 -
Healthy Boy Black Soy Sauce
There’s a difference between dark soy sauce and regular/light soy sauce. While most people might think darker soy sauce is saltier, it’s actually quite the opposite. Regular soy sauce contains more sodium than Dark Soy Sauce. The thicker and darker appearance of it is mainly because of the classic dark caramel color to dishes. It is also slightly sweeter than regular soy sauce.
AED 12.00Healthy Boy Black Soy Sauce
AED 12.00 -
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Takuwan (Yamabuki) L
You can slice it thinly and serve as a side dish to enjoy with your steamed rice and other dishes. The older, pungent takuan is sometimes added to stir-fries or braised dishes as it adds a sour note to the dish. JPCPI04875 Takuwan (Yamabuki) L (Pickled Radish) Pickle Miyazaki Nosan Chilled 4908851000032 20 650g 다꽝, 일본 단무지 (야마부끼) 김밥
AED 19.00Takuwan (Yamabuki) L
AED 19.00 -
Longan In Syrup
Chaokoh has the sweet and delicious Longan fruit canned in a syrupy liquid which is ideal to have as a snack. The Longan fruit, which is called Lam Yai in the Thai language, is one of most demanded tropical fruits. Its white pulp is sweet and at the same time is juicy. THDCN10486 Longan In Syrup Canned Chaokoh Dry 8850367991716 24 565g 롱간 캔
AED 16.00Longan In Syrup
AED 16.00 -
27% Mupama Sabal Instant Noodles (Non-Muslim) Exp.D. 7/31/2024
Mupama Tangmyun is a hearty Noodle Soup, made from radish, green onion and garlic which were traditionally used to make broth in Korea, these noodles feature rich vegetable flakes and a refreshing flavor. Chewy and particularly plump noodle.
KRDRA3437 Nong Shim Mupama Sabal Instant Noodles 881431694 112g 무파마 큰사발 Packing 16 KRDRA03437 Mupama Sabal Instant Noodles Instant Ramyun Nong Shim Dry 8801043016094 16 112g 무파마 큰사발 (농심)
AED 8.00AED 11.0027% Mupama Sabal Instant Noodles (Non-Muslim) Exp.D. 7/31/2024
AED 8.00AED 11.00 -
54% Paldo Cup Ramyeon Vegetable-65g Exp.D. 6/3/2024
KRDRA12862 Paldo Cup Ramyeon Vegetable-65g Instant Ramyun Paldo Dry 8801128542685 30 65gm D3 팔도소컵 야채맛
AED 3.00AED 6.5054% Paldo Cup Ramyeon Vegetable-65g Exp.D. 6/3/2024
AED 3.00AED 6.50 -
50% Paldo Cup Ramyeon Seafood-65g Exp.D. 6/3/2024
KRDRA12863 Paldo Cup Ramyeon Seafood-65g Instant Ramyun Paldo Dry 8801128542708 30 65gm D3 팔도소컵 해물맛
AED 3.00AED 6.0050% Paldo Cup Ramyeon Seafood-65g Exp.D. 6/3/2024
AED 3.00AED 6.00 -
50% Paldo Cup Ramyeon Chicken-65g Exp.D. 6/3/2024
KRDRA12861 Paldo Cup Ramyeon Chicken-65g Instant Ramyun Paldo Dry 8801128542715 30 65gm D3 팔도소컵 치킨맛
AED 3.00AED 6.0050% Paldo Cup Ramyeon Chicken-65g Exp.D. 6/3/2024
AED 3.00AED 6.00 -
CJ Seasoned Seaweed (For Gimbap)
For making gimbap, seaweed sheets need to be slightly thick to be able to hold the rice and all the fillings. They are also lightly roasted.
AED 13.00CJ Seasoned Seaweed (For Gimbap)
AED 13.00 -
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Bread Crumb
Panko bread crumbs can transform quick pan-sautéed fish from simply good to absolutely great. Once you’ve tried panko, you may never fry with an ordinary bread crumb again. THDSS06008 #Thai Panko Bread Crumbs Seasonings & Spices Lobo Dry 8850030119911 12 200g 태국 팡코 빵가루
AED 10.00Bread Crumb
AED 10.00 -
67% Pantai Yellow Curry Paste Exp.D. 6/15/2024
THDSM05999 #Yellow Curry Paste Sauces & Marinades Pantai Dry 8850058005012 24 400g 노란 태국 카레
AED 6.00AED 18.0067% Pantai Yellow Curry Paste Exp.D. 6/15/2024
AED 6.00AED 18.00 -
Tom Yum Paste
THDSM16045 #Tom Yum Paste Sauces & Marinades Pantai Dry 8850058002400 24 454g 판타이 톰얌 페이스트
AED 26.00Tom Yum Paste
AED 26.00 -
Pantai Red Curry Paste
THDSM10489 Red Curry Paste Sauces & Marinades Pantai Dry 8850058004954 24 400g 태국 레드 커리
AED 17.00Pantai Red Curry Paste
AED 17.00 -
Red Curry Paste
THDSM05145 Red Curry Paste Sauces & Marinades Nittaya Dry 8855237000017 10 1Kg 레드 커리 페이스트
AED 50.00Red Curry Paste
AED 50.00 -
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Pantai Sambal Oelek
Sambal Oelek is sauce typically made from a variety of chili peppers and secondary ingredients such as shrimp paste, fish sauce, garlic, ginger, shallot, scallion, sugar, lime juice, and rice vinegar or other vinegars. THDSM05161 Pantai Sambal Oelek Sauces & Marinades MGT Dry 8850058008181 24 227ml 판타이 쌈발 오엘렉
AED 11.00Pantai Sambal Oelek
AED 11.00 -
Panang Curry Paste
You only need 2 tablespoons of this paste for the Panang Vegetable Curry. Freeze tablespoonfuls of the remaining paste on a sheet pan, then store in a plastic freezer bag for up to 2 months. Use cubes to add deep flavor to soups, stews, and rice dishes.
AED 50.00Panang Curry Paste
AED 50.00 -
Mae Pranom Thai Chilli Paste
The paste can be mixed with any kind of food and soups, such as Tom Yum Soup, spread on bread, toast or crackers, dip with crispy rice cakes or any kind of vegetables.
AED 16.00Mae Pranom Thai Chilli Paste
AED 16.00 -
Oyster Sauce
Usage Instructions
This sauce instantly improves the flavour of chicken, fish, shrimp, meats, soups gravies and all vegetables. Ideal for all seasoning purposes.
Storage Instructions
Refrigerate after opening. THDSM05157 Mae Krua Oyster Sauce Sauces & Marinades MGT Dry 8850038400080 12 600ml 마에크루아 오이스터 소스AED 16.00Oyster Sauce
AED 16.00 -
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Green Curry Paste
Thai green curry paste uses fresh, green chilies to create a paste that is spicy and floral with a well-balanced sweetness and acidity. Combine the chilies, garlic, basil, shallots, lemon grass, and ginger in the bowl of your food processor. Pulse to finely chop. Add the lime zest, 1 tsp lime juice, salt, and sugar THDSM05144 Green Curry Paste Sauces & Marinades Nittaya Dry 8855237000031 10 1Kg 그린 커리 페이스트
AED 50.00Green Curry Paste
AED 50.00