• Bibigo Sesame Oil

    비비고 참기름

    1L
    AED 99.75
  • Bibigo Sesame Oil

    비비고 참기름

    160ml
    AED 17.85
  • Brown Onion (Spain) 500g

    This is the most widely used onion. With its a pungent aroma and strong flavour it is a good all-round onion. Onions can be roasted, grilled, pickled, caramelized, battered and deep-fried, sliced thinly or chopped and served raw in salads, sandwiches, dips, or as a garnish.

    500g
    AED 4.20
  • Carrot (China) 500g

    Carrots contain antioxidants, which may protect against cancer. And are also rich in vitamins, minerals, and fiber.Carrots are available all year round and can be used in savory dishes, cakes, and juices.

    500g
    AED 4.20
  • CJ Dweji Bulgogi Marinade (Spicy)

    What is kalbi sauce made of?
    Combine green onions, brown sugar, soy sauce, sherry, ginger, garlic, sesame oil, sesame seeds, black bean sauce, black pepper, and garlic chile paste in a large bowl. Is Kalbi beef or pork?
    Galbi (갈비), galbi-gui (갈비구이), or grilled ribs is a type of gui (grilled dish) in Korean cuisine. Galbi is the Korean word for rib, and the dish is usually made with beef short ribs. When pork spareribs or another meat is used instead, the dish is named accordingly.

    500g
    AED 15.75
  • CJ Tasty Soy Tofu Pan

    01

    Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. It is a traditional component of East Asian and Southeast Asian cuisines; it has been consumed in China for over 2, years.

    300g
    AED 10.50

    CJ Tasty Soy Tofu Pan

    01
    AED 10.50
  • CJ Tasty Soy Tofu Stew

    Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. It is a traditional component of East Asian and Southeast Asian cuisines; it has been consumed in China for over 2, years.

    300g
    AED 10.50
  • Garlic (China)

    Its intense and unique flavor and aroma make it a mainstay of cuisines around the world. When eaten raw, garlic has a powerful, pungent flavor. It mellows the flavor considerably. It’s generally used as a flavoring ingredient in recipes rather than as the main ingredient itself, although roasted garlic can be eaten as a spread or condiment. It can be added to dishes that are sautéed, baked, roasted, braised; added to soups, sauces, marinades, spice rubs, stir-frys; minced and used in sausages, meatballs, and other ground meat preparations.

    500g
    AED 8.40

    Garlic (China)

    AED 8.40
  • AED 36.75
  • POOMTteokbokkiRicecake

    This rice cake for korean teokbokki.

    What do Korean rice cakes taste like?
    Though all rice cakes taste like pounded rice (even the ones made with brown rice vary little in their taste), the specific shape dramatically affects the texture. Thin slices are significantly less chewy than large, cylindrical rice cakes that are genuinely toothsome in the degree of their chewiness.

    Tteokbokki/Ddeokbokki. Tteokbokki (or ddeokbokki, or ddukbokki, or various other nonstandard romanizations). However you want to spell it, tteokbokki is a popular street snack in Korea. With a spicy, sweet flavor and a chewy texture it is an instant favorite.

    500g,500g
    AED 10.50
  • Round Cabbage (Jordan)

    The most common kind, white or green, with tightly packed leaves. The uniqueness of cabbage in cancer prevention is due to the three different types of nutrient richness found in this widely enjoyed food. The three types are antioxidant richness, anti-inflammatory richness, and richness in glucosinolates.Round cabbage are great for stewed dishes, soup, spring rolls and stir-fry dish.

    500g
    AED 4.20
  • Stone Bowl – 20cm

    Stone pot(Stone Bowl, Dolsot) are popular in Korea. The Korean stone pot, called the dolsot, is safe to use on the stove top or in the oven. It is commonly used to make the dish dolsot bibimbap, rice, jjigae stew (tang, soup). Preparing the pot is just as crucial as preparing the ingredients, as it can keep it from cracking or splitting during the cooking process.

    20CM
    AED 120.75
  • Stone Bowl 18cm

    Stone pot(Stone Bowl, Dolsot) are popular in Korea. The Korean stone pot, called the dolsot, is safe to use on the stove top or in the oven. It is commonly used to make the dish dolsot bibimbap, rice, jjigae stew (tang, soup). Preparing the pot is just as crucial as preparing the ingredients, as it can keep it from cracking or splitting during the cooking process.

    18CM
    AED 99.75

    Stone Bowl 18cm

    AED 99.75
  • Tasty Soy Tofu

    맛있는콩두부 큰두부

    520g
    AED 18.90

    Tasty Soy Tofu

    AED 18.90
  • Daepa Welsh Onion

    Daepa are hollow like regular onions but much bigger in size.These are sweeter and more aromatic than regular onions. ‘fistulosum’ indicates that the leaves are hollow. Daepa as a spice, herb, or garnish in Korean cuisine. The white part often used as the flavour base for various broths and infused oil.

    400g
    AED 31.50
  • Red Pepper Powder – Fine

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    1Kg
    AED 42.00
  • Sesame Oil

    진한참기름

    1.5L
    AED 152.25

    Sesame Oil

    AED 152.25
  • CJ Korean BBQ Sauce (Hot & Spicy)

    백설 고추장불고기양념

    150g
    AED 10.50
  • CJ Gochujang,Red PepperPaste (Spicy)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    AED 42.00
  • CJ Gochujang, Red PepperPaste (Spicy)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    500g
    AED 26.25
  • CJ Soybean Paste – Gusuhan

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    500g
    AED 13.65
  • CJ Soybean Paste – Gusuhan

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    1Kg
    AED 26.25
  • CJ Soybean Paste – Gusuhan

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    3kg
    AED 63.00
  • Dwenjang,Soybean Paste(Jaeraesic)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    500g,500g
    AED 12.60
  • Dwenjang, Soybean Paste (Jaeraesic)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    1Kg
    AED 22.05
  • Gochujang, Red Pepper Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    500g
    AED 21.00
  • Gochujang, Red Pepper Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    1Kg
    AED 36.75
  • Gochujang, Red Pepper Paste

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    3kg
    AED 89.25
  • Bibigo Sliced (Mat) Kimchi-150g

    A proper Korean kimchi, sliced for convenience

    bibigo offers a true Korean kimchi made with the best Korean ingredients. A combination of chili pepper, garlic, and ginger creates a crisp flavor and helps digestion, creating the health benefits that make Kimchi so famous.

    KRCKI3161 CJ Bibigo Sliced (mat) Kimchi 8817164366 15g D3 비비고 하선정 맛김치 Packing 3

    150gm
    AED 10.50
  • For Non Muslims

    Bibim Dwenjang, Soybean Stew Mix

    다담 쇠고기우렁 비빔된장

    140g
    AED 10.50

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