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Tapioca Starch
AED 5.00
New Grade Tapioca Starch is made from good quality crushed pulps of cassava perfect for making various kinds of dishes and desserts. It is also used as a thickener substitute for pies, gravies, pudding, dough, and sauces and give a crispy and chewy texture for gluten-free baked goods.
Specification
Additional information
| Size | |
|---|---|
| Packing | 20 |
| Country of Origin | TH |
| Description Korean | Tapioca Starch |
| Name | Tapioca Starch |
| barcode | 8850122334154 |
