• Halal

    Bibimbap Hot Sauce – Halal

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오

    300g
    AED 18.00
  • sale

    SEASONED DRIED RADISH

    무말랭이무침 KRCSD23759 SEASONED DRIED RADISH Side Dish POOM Chilled 8809324623788 50 120g 무말랭이무침

    120g
    AED 12.00AED 15.00

    SEASONED DRIED RADISH

    AED 12.00AED 15.00
  • SESAME LEAF IN SOY SAUCE

    KRCSD23761 SESAME LEAF IN SOY SAUCE Side Dish POOM Chilled 8809324623795 50 120g 간장깻잎

    120g
    AED 14.00
  • SEASONED SQUID

    Solid jeotgal are usually eaten as banchan (side dishes). Liquid jeotgal, called aekjeot (액젓) or fish sauce, is popularly used in kimchi seasoning, as well as in various soups and stews (guk, jijimi, jjigae).[4] As a condiment, jeotgal with smaller bits of solid ingredients such as saeu-jeot (shrimp jeotgal) is commonly served as a dipping sauce with pork dishes (bossam, jokbal, samgyeopsal), sundae (Korean sausage), hoe (raw fish), and a number of soups and stews. KRCSD23766 SEASONED SQUID Side Dish POOM Chilled 8809324623870 50 120g 오징어젓갈

    120g
    AED 27.00

    SEASONED SQUID

    AED 27.00
  • SEASONED OCTOPUS

    KRCSD23767 SEASONED OCTOPUS Side Dish POOM Chilled 50 120g 낙지젓갈

    120g
    AED 33.00

    SEASONED OCTOPUS

    AED 33.00
  • SEASONED BLACK BEAN

    KRCSD23762 SEASONED BLACK BEAN Side Dish POOM Chilled 8809324623832 50 120g 검은콩자반

    120g
    AED 14.70
  • Gardenia Seed & Lotus Root In Soy Sauce

    간장연근조림 KRCSD23763 GARDENIA SEED & LOTUS ROOT IN SOY SAUCE Side Dish POOM Chilled 8809324623856 50 120g 간장연근조림

    120g
    AED 20.00
  • Fish Sauce (Kanari)

    Kanari Fish Sauce is another type of fish sauce used in Korean dishes. It is specifically used in the fermentation of Napa Cabbage Kimchi. It goes well with this because of its deep, earthy flavor. It could also be a good substitute for various grilled and fried dishes.

    2.5ltr
    AED 65.00
  • Fish Sauce (Anchovy) 400g

    It has a rich, translucent reddish-golden brown color and is added liberally to nearly all asian dishes. It is often used as a marinade for fish and meat, as well as a condiment (usually mixed with fresh-cut chilies and lime juice). KRDSY03285 Fish Sauce (Anchovy) Soy Sauce CJ Dry 8801391102227 30 400g 수)하선정멸치액젓Ⅱ

    400g
    AED 18.00
  • Ottogi Canned Tuna (Vegetable)

    Fresh tuna caught in the pacific ocean is quick frozen to preserve the freshness, taste and nutrient of a live tuna with plenty protein. Added with Korean onion, carrot and other vegetable along with sweet and sour tomato sauce to provide a fresh taste. Rich vegetable scent with high vegetable content provides construes a high protein food for side dishes or children‘s nutrient snack. KRDCN03305 Ottogi Canned Tuna (Vegetable) Canned Ottogi Dry 8801045642215 36 150g 야채참치 통조림

    150g
    AED 11.00
  • CJ Kalguksu Noodles

    백설제일제면소칼국수면900G/상온 KRDNO03397 CJ Kalguksu Noodles Noodle CJ Dry 8801007213422 15 900g 백설제일제면소칼국수면900G/상온

    900g
    AED 21.00
  • AED 45.00

    CJ Sesame Oil

    AED 45.00
  • Non Muslim

    Babirang Rice Seasoning (Seafood) (Non-Muslim)

    Furikake, or furikake seasoning, is a Japanese cuisine that is normally made up of dried, mixed seasoning used to sprinkle on top of rice. In Japan, it comes in a variety of flavors. Use it to savor your rice and satisfy your hunger!

    24g
    AED 14.00
  • Non Muslim
    AED 16.00
  • Non Muslim
    AED 11.00

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