• Perilla Leaf – Ketnip

    Often translated from Korean as sesame leaves. The flavor of perilla, grassy with notes of anise or licorice, is pleasing like any other herb. The real advantage is its size. You can do more with the bigger leaves than just chop them up and use them as a garnish. Flown by air.

    Cook Note:

    Perilla leaves can be stir-fried with garlic and veggies, deep-fried in a batter of flour and eggs, pickled or marinated, or used as wrappers. Or any combination of these things, like wrapping something in perilla then battering it and deep-frying in oil. Perfect for wrapping the leaves around rice and bits of seasoned fish or pieces of grilled meat. KRCVG23994 Perilla Leaf – Ketnip Vegetables Freshis Chilled 40 45g 깻잎

    45g
    AED 12.00
  • CJ Tasty Soy Tofu (Soft)

    KRCTF16206 CJ Tasty Soy Tofu (Soft) Tofu CJ Chilled 8801007121680 14 350g 맛있는콩 순두부

    350g
    AED 8.00
  • 제주 월동무 Jeju Radish (per kg)

    WE SELL THE ITEM PER KG
    Average weight per piece is around 1.5-2kg
    THE PRICE WILL BE BASED ON WEIGHT

    AED 8.00
  • [Buy 1 Get 1] CJ Tasty Soy Tofu Pan Exp.D. 5/1/2024

    Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. It is a traditional component of East Asian and Southeast Asian cuisines; it has been consumed in China for over 2, years. KRCTF03167 CJ Tasty Soy Tofu Pan Tofu CJ Chilled 8801007112497 12 300g 맛있는 콩두부 부침용

    300g
    AED 11.00
  • AED 15.00

    Tasty Soy Tofu

    AED 15.00
  • White Shimeji Mushroom

    Shimeji mushrooms (シメジ) are a group of mushrooms native to East Asia and northern Europe. Characterized by their long stems and petite globular caps, there are over 2 species of shimeji mushrooms. The most common varieties enjoyed in Japanese cuisine includes hon-shimeji, buna-shimeji, bunapi-shimeji and enoki shimeji. CNCVG05886 White Shimeji Mushroom Vegetables Yong Jia Chilled 6944546168593 40 150g 하얀 시메지 버섯 (용지아)

    150g
    AED 7.50
  • Loma Caramel Bubble Tea Pearl

    Loma Caramel Bubble Tea Pearl THDGR24997 Loma Caramel Bubble Tea Pearl Grains Loma Dry 18 1kg Loma 카라멜 버블 티 펄

    AED 33.60
  • AED 6.50
  • Edamame in pod

    Edamame is a young soybean. It is a popular, plant-based food that may have multiple health benefits. The pods aren’t meant to be eaten. Edamame should be eaten after removing them from the pods. Traditionally, they are prepared with a pinch of salt and added to soup and other types of dishes. It could also simply be eaten as a snack. You can find it in the frozen vegetable section in most supermarkets.

    400g
    AED 14.00

    Edamame in pod

    AED 14.00
  • Japonica Komi Rice 5kg

    Japonica Komi Rice 고미 쌀 from Vietnam
    AED 36.00
  • Frozen Boiled Waxy Corn

    Also known as Chal-Oksusu, it is the most common type of corn in Korea. These glutinous corns are sticky and has a denser, chewier texture than the regular corns. When cooked, the corn kernels become slightly translucent.

     

    KRFVG25842 Frozen Boiled Waxy Corn Vegetables Ohyang Frozen 8802182965731 24 450g 오색 찰옥수수

    450g
    AED 21.00
  • AED 55.00
  • Aiyara Bamboo Shoot In Brine ( Whole Slice )

    Bamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
    454g
    AED 13.00
  • Korean Rice (Sangroksoo)

    상록수쌀 KRDGR03568 Korean Rice (Sangroksoo) Grains Samjin Dry 8808309481122 1 10kg 상록수쌀

    10kg
    AED 150.00
  • AED 8.00
  • Premium Edamame えだまめ 枝豆

    THFVG68971 Premium Edamame えだまめ 枝豆 프리미엄 에다마메 깍지콩 풋콩 6290360087320 500g

    500g,500g
    AED 14.00
  • Glutinous Rice

    Also known as sweet or sticky rice, Kaset Glutinous rice has long, white, opaque grains used in many Southeast Asian dishes like Japanese mochi and Thai sticky rice. Its unique starch content makes it especially sticky when it is cooked. Soak rice for several hours or overnight for best result.

    AED 13.00

    Glutinous Rice

    AED 13.00
  • Dried Shitake Mushroom

    Shitake Mushrooms are one of the most known mushrooms worldwide. They are widely used in a lot of Asian dishes like stir-fries, soups, and curries. It is added for rich, savoury taste and for its various health benefits that is high in protein, iron, fiber, and vitamin C.
    100g
    AED 15.00
  • Aiyara Bamboo Shoot In Brine ( Tip )

    Bamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
    454g
    AED 13.00
  • Japonica Komi Rice 15kg

    Japonica Komi Rice 고미 쌀 15kg from Vietnam
    AED 99.00
  • AED 6.00
  • Frozen Lotus Root

    Lotus Root is the edible stem of the lotus flower. Its mildly sweet and resembles the taste of water chestnuts. It is a typical ingredient of Indian dishes as well as several Asian cuisines.
    In Japanese and other oriental cuisines, Lotus Roots are tossed with a mélange of spices, whereas in Indian households it is cooked in the form of chips, curries, koftas or even as pickles.
    It is also pack of vitamins and minerals like B6 and vitamin C, Thiamin, Pantothenic acid, Zinc, Potassium, Phosphorus, Copper, Iron and Manganese.

     

    냉동 연근 중국산 KRFVG27078 Frozen Lotus Root Vegetables Frozen 8809415401219 10 1kg 냉동 연근 중국산

    AED 40.00

    Frozen Lotus Root

    AED 40.00
  • Wood Ear Dried Mushroom

    Black Jelly Fungus is also known as tree ear or cloud ear fungus. It is widely used as a cooking ingredient for various Asian dishes and has been used as a traditional medicine for hundred of years.
    Soak in warm water before consuming.
    100g
    AED 9.00
  • sale

    30% Miyako Koji Exp.D. 8/31/2024

    Miyako Koji JPDGR26708 Miyako Koji Grains Isesou Dry 4970085011887 1kg Miyako Koji

    AED 45.50AED 65.00

    30% Miyako Koji Exp.D. 8/31/2024

    AED 45.50AED 65.00
  • AED 13.00

    Sliced Lotus Root

    AED 13.00
  • Bamboo Shoots

    TOMO FOODS Seasoned Bamboo shoots are great side dishes to go with rice or noodles. It is savory and spicy and great to serve with your meals.

    170g
    AED 15.00

    Bamboo Shoots

    AED 15.00
  • Aiyara Bamboo Shoot In Brine ( Slices )

    Bamboo Shoots are the young shoots of the bamboo tree. It has a mild crispy texture and the chameleon-like ability to absorb seasonings. Bamboo Shoots are usually added to Thai curries or boiled with pork riblets for a delicious simple soup. This type of bamboo is preserved in a brine and should be rinsed in water and drained before adding to soups or stir-fries.
    454g
    AED 13.00
  • Riceberry Rice

    Riceberry rice is known for its nutritional properties and various medical benefits. It’s a long grain rice that has a reddish-black color and turns purplish-black when cooked. Perfect to eat with stir-fries, curries, broths or a side for pan-seared steak and a salad.
    Cook it just like a jasmine rice.

    1kg
    AED 27.00

    Riceberry Rice

    AED 27.00
  • sale

    Mixed Grains

    Oat rice / brown rice / brown rice brown rice / glutinous rice / wheat rice / black rice brown rice / rice rice / rice gruel rice / peaDietary fiber from whole grains, as part of an overall healthy diet, helps reduce blood cholesterol levels and may lower risk of heart disease. Fiber is important for healthy bowel function and helps reduce constipation. B vitamins help the body release energy from protein, fat and carbohydrates. KRDGR23228 Mixed Grains(4kg) Grains Nobrand Dry 8804148800612 4 4kg 노브랜드혼합9 곡 잡곡쌀 4kg

    4kg
    AED 65.00AED 85.00

    Mixed Grains

    AED 65.00AED 85.00
  • Dried Hoba Leaf (M)

    The magnolia leaf is briefly washed then dried with an absorbing paper. Hoba means magnolia leaf in Japanese and the dried hoba leaf is soaked then used to cook the sweet miso mixture over fire.

    95g
    AED 34.00

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