• Kenko Creamy Sesame Dressing

    1L
    AED 48.00

    Kenko Creamy Sesame Dressing

    AED 48.00

  • White Shimeji Mushroom

    Shimeji mushrooms (シメジ) are a group of mushrooms native to East Asia and northern Europe. Characterized by their long stems and petite globular caps, there are over 2 species of shimeji mushrooms. The most common varieties enjoyed in Japanese cuisine includes hon-shimeji, buna-shimeji, bunapi-shimeji and enoki shimeji. CNCVG05886 White Shimeji Mushroom Vegetables Yong Jia Chilled 6944546168593 40 150g 하얀 시메지 버섯 (용지아)

    150g
    AED 7.50

    White Shimeji Mushroom

    AED 7.50

  • Mung Bean Vermicelli

    THDNO05151 Mung Bean Vermicelli Noodle Phoenix Dry 8850122102043 50 200gm 태국 녹두 당면

    200gm
    AED 6.00

    Mung Bean Vermicelli

    AED 6.00

  • Lychee In Syrup 565g

    Lychees are Asian native, and these ones are procured from Thailand. They are juicy white fruits and are freshly harvested, and canned without compromising its flavor and aroma. The can contains lychees after peeling and removing the seeds.

    565g
    AED 14.70

    Lychee In Syrup 565g

    AED 14.70

  • Healthy Boy Mushroom Soy Sauce

    Mushroom sauce is used as a substitute in place of dark soy sauce. Its earthy flavor is a perfect partner for red cooking dishes like soy sauce chicken or shiitakes. It is suitable for vegans and vegetarians. Mushroom soy sauce also makes a nice table condiment.

    700ml
    AED 21.00

    Healthy Boy Mushroom Soy Sauce

    AED 21.00
  • sale

    60% Chinese Five Spices Blend Exp.D. 7/21/2024

    60g
    AED 2.00AED 5.00

    60% Chinese Five Spices Blend Exp.D. 7/21/2024

    AED 2.00AED 5.00

  • Sasa No Ha (Bamboo Leaves)

    Are bamboo leaves poisonous to humans?These tender young shoots are the only part of the bamboo plant that can be made edible to humans. … Pandas and golden lemurs have evolved ways to process cyanide and can ingest enough bamboo to kill several men each day, but even young shoots are too toxic for human consumption.

    300g
    AED 62.00

    Sasa No Ha (Bamboo Leaves)

    AED 62.00

  • Country Mam Vanilla Chocochip Cookies

    185.6g
    AED 16.00

    Country Mam Vanilla Chocochip Cookies

    AED 16.00

  • Beksul Hot Cake Mix (Non-Muslim)

    Start your day right by making pancakes with Beksul Hot Cake Mix! No need to add sugar or any other ingredient becauses it is already delicious as it is. Perfect for breakfast and snacks that everyone will love and enjoy.

    500g
    AED 12.00

    Beksul Hot Cake Mix (Non-Muslim)

    AED 12.00

  • Fresh Tofu

    Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. It is a traditional component of East Asian and Southeast Asian cuisines; it has been consumed in China for over 2, years. AECTF19421 Fresh Tofu Tofu Green Village Chilled 6935100001012 24 500g Green Village 두부

    500g,500g
    AED 6.30

    Fresh Tofu

    AED 6.30

  • Bibigo Snack Gim, Seasoned Seaweed (Wasabi)

    Try Bibigo Crispy Seaweed Snacks in Wasabi Flavor! Bibigo Gim uses 100% Korean domestic laver that comes from the clean waters off Korea and produced freshly. It is roasted on different temperatures, depending on the season to maintain its delicious crispiness. It’s a low-calorie snack that is healthy and can be enjoyed by everyone!

    5g*3
    AED 12.00

    Bibigo Snack Gim, Seasoned Seaweed (Wasabi)

    AED 12.00

  • Bibigo Snack Gim, Seasoned Seaweed (Sesame)

    Bibigo Gim uses 100% Korean domestic laver that preserves its deep and natural flavor, roasted on different temperature depends on the season to maintain constant crispiness. Low- calorie food snack and enjoy by everyone.

    5g*3
    AED 8.00

    Bibigo Snack Gim, Seasoned Seaweed (Sesame)

    AED 8.00

  • Squid Brand Fish Sauce

    Fish sauce (made from the liquid of, yes, salted fermented fish) is a staple, used for seasoning instead of salt. It gives wonderful depth of flavor—what the Japanese call umami. But unless you’re cooking Southeast Asian food every week, a big bottle (it’s cheapest in big bottles) can sit in your cupboard unloved and unused for months—which is why we’ve rounded up our favorite ways to use it. It’s actually a lighter and more subtle seasoning than soy sauce.

    300ml
    AED 6.00

    Squid Brand Fish Sauce

    AED 6.00

  • Glico Camembert Cheeza Cheddar cheese biscuit

    JPDCO19466 Cheddar Cheese Biscuit Confectionery Glico Dry 4901005184978 80 40g 체다 치즈 비스킷

    Glico Camembert Cheeza Cheddar cheese biscuit

    40g
    AED 12.60

    Glico Camembert Cheeza Cheddar cheese biscuit

    AED 12.60

  • Yuzu Ponzu

    Bursting with fresh and savoury flavour, this ponzu dressing is the perfect blend of soy sauce and yuzu citrus juice. Delicious on salads and fresh vegetables, it’s a traditional oil-free Japanese dressing. JPDSY04879 Yuzu Ponzu Soy Sauce Mizkan Dry 4902106562436 12 600ml 유자 폰즈 간장

    600ml
    AED 63.00

    Yuzu Ponzu

    AED 63.00

  • Yuzu Kosho Green

    Green Yuzu Kosho is a deliciously spicy Japanese condiment it has a slightly coarse texture with a zingy citrus flavor. Yuzu Kosho is made from three ingredients only: yuzu zest, green chiles and salt

    200g
    AED 45.00

    Yuzu Kosho Green

    AED 45.00

  • Manora Prawn Cracker – Uncooked

    태국식 새우 크래커(Manora Prawn Cracker) 튀기는 방법

    재료:

    • 태국식 새우 크래커 1봉지
    • 식용유

    요리 순서:

    1. 크래커를 예열된 식용유에 넣고, 튀겨줍니다.
    2. 크래커가 바삭하게 튀겨질 때까지 기름에 튀겨줍니다.
    3. 튀긴 크래커를 종이 타월에 올려서 기름을 제거합니다.
    4. 크래커가 완전히 식은 후에는 에어타이트한 용기에 보관합니다.

    태국식 새우 크래커는 단순하면서도 매우 맛있는 스낵으로, 다양한 소스와 함께 즐길 수 있습니다. 고추가루, 또는 소금, 후추, 파슬리, 로즈마리 등의 허브를 뿌려서 맛을 더할 수도 있습니다.

    Ingredients:

    • 1 bag of Thai-style shrimp crackers
    • Cooking oil

    Directions:

    1. Heat up cooking oil in a deep pot or frying pan.
    2. Once the oil is hot, add the shrimp crackers and fry until they turn crispy and golden brown.
    3. Use a slotted spoon or a spider skimmer to remove the shrimp crackers from the oil and place them on a paper towel to drain off the excess oil.
    4. Once the crackers have cooled down, transfer them to an airtight container for storage.

    Thai-style shrimp crackers are a delicious and simple snack that can be enjoyed with various dipping sauces. You can also sprinkle some chili powder, salt, black pepper, parsley, rosemary, or other herbs to enhance the flavor.

    500g,500g
    AED 28.00

    Manora Prawn Cracker – Uncooked

    AED 28.00

  • Fish Sauce (Kanari)

    Kanari Fish Sauce is another type of fish sauce used in Korean dishes. It is specifically used in the fermentation of Napa Cabbage Kimchi. It goes well with this because of its deep, earthy flavor. It could also be a good substitute for various grilled and fried dishes.

    2.5ltr
    AED 65.00

    Fish Sauce (Kanari)

    AED 65.00

  • CJ Apple Vinegar (Non-Muslim)

    900ml
    AED 13.00

    CJ Apple Vinegar (Non-Muslim)

    AED 13.00

  • Sweet Plum Sauce

    730ml
    AED 21.00

    Sweet Plum Sauce

    AED 21.00

  • Samgyetang Ingredients Mix

    Milk Vetch Root, Acanthopanax, Mulberry, Dried Plant Root (Eum Na Mu, Dang Gi), Jujube KRDRC03920 Samgyetang Ingredients Mix Dried Food Subin Dry 8809144500009 50 70g 삼계탕재료 (수빈한방초)

    70g
    AED 13.00

    Samgyetang Ingredients Mix

    AED 13.00

  • CJ Brown Rice Vinegar (Non-Muslim)

    Brown Rice Vinegar can usually be used in place of white rice vinegar as it releases a deeper flavor into whatever you are cooking. Try CJ Brown Rice Vinegar and have a delicious dish for you and your family!

    900ml
    AED 15.00

    CJ Brown Rice Vinegar (Non-Muslim)

    AED 15.00

  • Kinpu, Pure Rice Vinegar

    900ml
    AED 38.00

    Kinpu, Pure Rice Vinegar

    AED 38.00

  • Shirataki (Konnyaku Threads)

    Konnyaku and shirataki noodles are among Japan’s best-kept dieting secrets. These gluten-free blocks of konjac yam have a satisfyingly chewy texture perfect for bulking up stews, hotpots and noodle dishes, but contain less than 1 calories a serving.

    200g
    AED 7.00

    Shirataki (Konnyaku Threads)

    AED 7.00

  • Mongo Jinganjang, Dark Soy Sauce

    몽고 진간장 (무주정) KRDSY19925 Mongo Jinganjang, Dark Soy Sauce Soy Sauce Mongo Dry 8801301012660 1 13L 몽고 진간장 (무주정)

    13L
    AED 165.00

    Mongo Jinganjang, Dark Soy Sauce

    AED 165.00

  • Seoleim Ice Cream (Coffee)

    160g
    AED 8.00

    Seoleim Ice Cream (Coffee)

    AED 8.00

  • Roasted Sesame Seed

    They add a wonderful, toasted nuttiness to many Korean dishes, and are particularly important in giving vegetarian dishes an extra dimension of flavor.

    200g
    AED 31.00

    Roasted Sesame Seed

    AED 31.00

  • Fish Sauce (Anchovy) 400g

    It has a rich, translucent reddish-golden brown color and is added liberally to nearly all asian dishes. It is often used as a marinade for fish and meat, as well as a condiment (usually mixed with fresh-cut chilies and lime juice). KRDSY03285 Fish Sauce (Anchovy) Soy Sauce CJ Dry 8801391102227 30 400g 수)하선정멸치액젓Ⅱ

    400g
    AED 18.00

    Fish Sauce (Anchovy) 400g

    AED 18.00

  • Nengy Stew Mix (Non-Muslim)

    KRCSM03931 Nengy Stew Mix Sauces & Marinades CJ Chilled 8801007013473 16 140g 다담 냉이된장찌개 양념

    140g
    AED 10.00

    Nengy Stew Mix (Non-Muslim)

    AED 10.00

  • Choonjang, black bean paste (Non-Muslim)

    * The longer the product is being stored, the darker it will get. It is the phenomenon that is being caused by the aging process and it is totally safe for consumption.
    * 오래 될수록 색이 진해지고 가스가 생생될 수 있으나 숙성에 의한 현상이므로 안심하고 드십시오 KRDDW03264 Choonjang, Black Bean Paste Dwenjang Daesang Dry 8801052723518 30 250g 순창 중화춘장

    250g
    AED 9.00

    Choonjang, black bean paste (Non-Muslim)

    AED 9.00

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